Siu yok aka crispy pork belly
Sausage fried rice
a plate of food
Go to, spit out them bones
food
a plate of fried tofu
ribs, food
King carb
Party
Party
food
food
food
ramen, noodle dish, noodles, food, ramen and noodles, noodle soup
food, chicken wings and fried chicken
food, noodles, ramen, noodle soup, ramen and noodles, noodle dish
food, soups and chowder
food, chicken wings and fried chicken
food, salads
sushi and sashimi
food
food
food, curry
food, sushi and sashimi
Gordon L.
Feb 27, 2025
I don't often say this on any restaurant review but OMG! As someone who left New York a couple of years ago, finding authentic Cantonese food has been nearly impossible. One of our favorite dishes from back east is shrimp with scrambled eggs and we have yet to find someone that really knew how to do it right... until we ate at green house. When we arrived, the waitress brought us the traditional American Chinese menu, but when I asked if they had shrimp and eggs, she came back with a different menu that had the authentic dishes!In addition to shrimp and eggs, we special ordered a fried noodles with vegetables. It was outstanding as well - thin crispy noodles, perfectly cooked fresh vegetables, and a simple yet remarkably tasty sauce.We live in Arizona, so I don't know the next time we're getting back to Florida, but when we do this place will certainly be on our list.
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Tiff H.
Jan 8, 2025
Whenever I am in town, my family takes me to various Chinese restaurants around town - and one day they took me to Green House - a solid authentic Cantonese style Chinese restaurant option in Orlando.We ordered quite a family style spread, with some of my favorite dishes being the ginger & scallion steamed sea bass and the ginger & scallion chicken, the salt & pepper shrimp AND squid, and basically all of the beef dishes we tried. The boiled pork with pickled vegetables is usually my go-to dish at any Chinese restaurant that has it, but it was just ok here. The pi pa tofu is a great option if you're wanting something a little lighter and the sautéed "special Chinese vegetable" is a staple. Usually it would be water spinach or snow pea leaves, whatever they have in season. Everything else that we ordered was delicious but apparently I still need to try the beef chow fun next time I'm in town!
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Mark P.
Dec 12, 2024
I really enjoyed myself here and thought the food was very good. Friendly helpful attentive service. Was stuck working in the area and hit them up on a complete lark hoping for the best and well, I got lucky I guess.Oddly enough, was in during an off peak time on an off peak day, there was only one cover when I arrived. ...by the time I left, they were slammed not only with several many covers but also with two very large parties. From the looks of it, they could handle it too as I was very happy they sure didn't forget about me in the fracas. Was fine dining here.
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Ri M.
Oct 22, 2024
Satisfying Cantonese Chinese food. Our favorites and order regularly: seafood pan fried noodle with the crispy noodles at the edge, hearty minced beef soup served in a bowl to share for 4 people is enough to fill up 2 people, salty and pepper squid is tender with some spice to it, the black/shitake mushroom with bok choy is a good combination. Jenny our service is great & with good memory. Very casual restaurant in a strip plaza.
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Nekelia C.
Feb 27, 2025
Best Authentic Chinese in the Area!! Fresh. quality and Great Service. Try the Wonton Soup or Seafood Soup, absolutely delicious!!
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Roberta K.
Jun 24, 2024
It's been some time since we have been by. We used to be regulars but then moved to the other side of town. In occasion we will pay crazy delivery fees just to order from here. But we happens to be on this side of town and could go in for an early dinner. Since it's been so long we had no idea about the remodel. It looks nice. Super clean looking. We were happy to see the same people working there. It was so amazing because our server remembered us. Made our meal even more special. The food as always was great. There were five of us. My boys shared a dinner special. One is vegetarian so we ordered chicken and broccoli minus the chicken! So just broccoli lol! It came with fried or white rice and we went with white since the fried rice has pork. It also came with soup and an egg roll. My second son ate the soup and egg roll. The three adults split a cilantro beef soup(the bowl is large enough for us to each have a bowl and that was only half of what was in it. Probably enough for 6 bowls), crab Rangoon, roast pork chow fun(not on menu but they always make it for us), beef with scallions and ginger, and pork fried rice. We had enough left over for lunch the next day as well. Everything was as good as we remembered.
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Anna D.
Dec 23, 2024
I have been eating here over 20 years and it is still the best in the area. The food is always delicious. The quality portions are always consistent. The service is impeccable as the same people have been here for years. The ambience is relaxing and quiet very basic atmosphere. Give them a try for great food and service at a reasonable price.
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Marc K.
Mar 7, 2024
Food was very well prepared--albeit chicken a little dry and beef a little rubbery on the steamed chicken and broccoli. The Bo Bo platter was absolutely perfect for two people and everything was perfectly prepared! The rice was delicious with right proportions, expertly seasoned and cooked just right.Lighting was great. No music! Booths a little old fashioned and uncomfortable. Service was ok. Not great but not bad.
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Alyssa S.
Jan 20, 2024
Amazing Chinese restaurant! Been here a few times and haven't found a dish that I didn't like! The quality and flavor of everything is superb!The place is clean and well maintained. Very nice atmosphere. The staff is also very nice. One of the servers remembered us from a previous visit not too long ago. She even remembered what we ordered last time when we were ordering it again. They also readily give recommendations which is useful because they definitely offer a lot of options. One of the best Chinese restaurants in Orlando for sure!
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Denise P.
Aug 17, 2024
This place has been on my radar for a bit. Just never made it until today. The one thing I really wanted to try was Beef chow Fun. I needed to ask for the dinner menu and the waitress got it right away. Along with a pot of tea. All I can say is I was NOT disappointed. This dish along with hot tea brings me back to New England. The wide noodles, beef so tender and the seasoning right on point. Finally find a place that knows how to cook Cantonese food. I might need to drive an hour to get there, but I will be back. The place is clean, not overly big, however what comes out of that kitchen is on point. And isn't that what matters?
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