Euphoria Fish House

My family and I opted to eat at Euphoria for my birthday on Valentine's Day.We had 7:30 reservations and after a 15 minute wait and some brusqueness by the staff... we were seated. We ordered the Spinach Dip app' which was delicious, my wife ordered the Tuna Tower as her entree, whereas I ordered the Chilean Sea Bass and my daughter got the filet. Everything was great, although the steak could have used more seasoning. We ordered the Passion Fruit Crème Brûlée as dessert. The dessert and the appetizer were on the house for my birthday.A great way to spend a special occasion or any occasion where "food" is the order of the hour. Highly recommended.

I wanted to love this place because it's named after Jimmy Buffett's yacht but it was a major letdown. The food was a solid 3/5. A lot of things we ordered were very bland. The lobster Mac n cheese had no flavor and my mom's salmon was completely missing the burre blanc sauce. Speaking of my mom's salmon, it didn't come out until everyone else finished their meal. Mistakes happen. Our server Debra was up front that she forgot to ring it in. Unfortunately our experience with her just got worse. We had a toddler in our party and around 7:45 we were all ready to pay and leave. We did not pay until almost 8:20. Our server disappeared and my Mom finally caught the attention of a manager. She dropped off our check but additional entrees were added to the check. We had to wait for the manager to remove these and then she offered a 10% discount on my Mom's salmon. She also removed the 20% auto grat that we were not advised of. We were a party of four and it's apparently added to every party. I will say that the drinks were pretty good but I would never go back to this restaurant. I think the food was better on the Margaritaville cruise and our server was apathetic and inattentive.

I'm really enjoying the atmosphere here. I don't know how they do it but they manage to be upscale but casual. I ordered the seared scallops. It was okay but a little too salty for my taste. Otherwise this is a nice place.

Went here for Thanksgiving with family and friends. Ordered the lobster mac and cheese with the filet. My husband got the sea bass my son got a filet and the kids got tenders. We also had the shrimp for appetizers and that was best thing on the menu. My meal was lackluster to say the least and lacked taste was a tasteless bunch of food on my plate. Disappointed especially for the price I paid. Server was friendly and knowledgeable of the menu and we got our food out fast. The restaurant was located inside the Magaritaville Resort so it was a nice ambiance and aesthetically pleasing. However, the food need to improve

Euphoria has a lot of potential but, unfortunately, it's being wasted. The restaurant itself has a unique layout and a cool vibe, and the service is great, but the food/drink is very over-priced. The quality simply doesn't match the cost. I don't think I would dine here again, sadly.

We did not eat here but we def went back everyday to see Kyle, the amazing mixologist. What an outgoing personality and insanely great bartender. He was polite and great with recommendations for drinks. My friend had a margarita and I had a mojito and it was amazing. We loved the drinks but came back mainly for Kyle because he was so fun to talk too. This guy should def be recognized for his customer service. He will not be forgotten that's for sure. Thank you Kyle! Keep in rockin' and making people their "jam!"

Amazing seafood Food. Great service. Nice ambiance. Live musician. Hostess was friendly with excellent service.

Food was less than average server was attentive but all for diners were disappointed , food here is expensive but the quality was not good

Sadly, we only had Brunch here. If the breakfast is this good then I can only imagine how delicious dinner and lunch would be.AVOCADO TOAST - this was easily the best avocado toast I've ever had! It's mostly the same ingredients that other places use but for some reason it tasted so much better, I think it might be the honey balsamic as most people use just balsamic...CRAB EGGS BENEDICT Served with breakfast potatotes - I never thought to have crabs in the benedict! This is so good!The hostess seemed a bit new to the position, we waited longer than we should have since there were plenty of tables. She seems to have gotten hung up on some takeout orders... But once seated our waiter was excellent! Very cheery, friendly and helpful.

The worst meal I've had in such a long time if not ever. Every single appetizer, main dishes, sides etc were awful. I like salty foods but my god. I've never experienced every single dish being over saturate In salt to the point it was basically unedible. We started with a spinach dip that was horrifically salty. To top it off our chips took like 15 minutes to come out after the dip so the cheese started to harden. We also ordered a shrimp cocktail. All they did was dump an excessive amount of old bay on them. Also terrible. The "filet" was the toughest piece of filet ever. The manager was super apologetic and that was the only positive about this meal. It was my mom's 60th and I feel awful that we had such a horrible experience. Her cake was good but that's probably because you can't put salt in that lol. Could've went to McDonald's and had a better meal. Save your money and run elsewhere.