Enzo's Hideaway Tunnel Bar

Enzo's was a fantastic choice for the day! This weekend we swung into the springs while in town because, well why not! We love how eclectic the springs are and today we had a hankering for an Italian lunch with some formidable cocktails. Located between the orange and lime garage near the back you'll find this super sweet hideaway prohibition bar. We were seated promptly (with reservation, we did overhear some others trying to walk up and were wait listed due to a busy lunch time). Our server was Samantha and she was an absolute treat! Incredibly attentive and very happy to help us make some choices when everything just sounded so good! I personally went with the Grigio panini and a perfect choice it was! The sandwhich had so much flavor to it, chicken wasn't dry at all and everything tasted super fresh! Before hand we had the calamari and, honestly, it feels weird to say it but I think it was better than the boathouse calamari! The hot peppers were so so good with it too honestly could have had two batches! So we have established the food was worth it, however it's a prohibition bar, can we talk booze?! I love to find a good old fashioned that strays from the path and they did very well with a new seasonal with hazelnut...however, I must suggest the smugglers courage to be tried. The presentation was fantastic and the drink was nothing short of delicious. Granted with this being a nice place, great service and food/drinks that you can appreciate, you can imagine this isn't a cheap spot. For 2 rounds, 2 entrees and 1 app we were just under $200 with tip. We all know Disney isn't cheap but hey, treat yourself to Enzo's hideaway I promise you'll be happy you did!

It was okBut the benefits is that it is like a hidden space in Disney Springs. Even at peak crowds, it does not fill to capacity. We started with the bruschetta, it came out with a ball of mozzarella on top of half chopped cherry tomatoes with the balsamic vinaigrette. Interesting presentation. We also decided to eat as an entree the four cheese cannoli. Just note that because it's cheese and you have four different cheeses you can have a little extra salt to it so don't add anything to the plate. It was surrounded with a nice pureed tomato sauce. The bill ended up being around $60 that included tip. We did not buy any alcohol nor did we buy any other sodas just club soda and water. Would we go back? Yeah we would go back if it's too crowded or there's not enough places to sit down. You can make reservations online, but for some reason after 4:00 p.m. on Christmas Eve you weren't able to make any more reservations but the restaurant was not crowded and not full

Ambience - 5/5Service - 5/5Value - 3.5/5Food - 4/5This was a great experience. We came as a group for my bachelorette party but were also celebrating 3 birthdays. The waitress was very kind and brought out ice cream for the celebrations. Everyone loved their food and drinks.

Neat spot in Disney Springs. Pretty standard Italian fare. Service was good. Probably a one and done for us.

This was by far the best experience I've had at restaurant in a while. The drinks were on point. Flavors that I have never even experience before that were so balanced and refreshing. My salad was amazing! The lettuce mix was original and had a great taste that paired with the dressing well. Everyone said it was the best meal they've had with great flavor. The service was outstanding! Timing of the food and appetizer were really well done! So was the presentation and detailed placements of the plates. It feels like am old speak easy with a mellow yet jazzy vibe . I really enjoyed the music ,especially Dean Martin

My friend and I came here for an early dinner just ahead of the Walt Disney World Half Marathon. It is located across from Maria and Enzo's Ristorante down a flight of stairs or the elevator. I really liked the decor of the place! My friend made a reservation, but we were there before 5 pm so the place wasn't packed at all. It was so empty that they seated the 2 of us at a big booth that was large enough for about 6 people. For our appetizer, we got the Polpettine. I ordered the Pasta Della Nonna. It was house-made fusilli, short rib, meatball, sausage, salsa rosa, parmigiano. I liked it as fusilli is my favorite pasta and it had a good variety of meat to satisfy someone that identifies as a carnivore. The sauce also had a little bit of a kick to it. This was a good choice for a pre-race dinner!

We stopped here during our Disney springs outing, and were so excited at first that there were tables available. We were then disappointed when service was taking so long to even order our drinks. They forgot my daquiri but then fixed it right away after we asked. Turned out to be the best daquiri I've ever had, no joke. The fries weren't crispy but the burrata and meatball were good. For a quick stop this was fun and had good choices, but I feel like service needs some work. Still would recommend if you can't get a seat anywhere else in Disney springs

The food was phenomenal. The pasta as authentic and delicious as one would want when visiting an Italian restaurant. Jessica your smile and service was excellent and we appreciate you taking the time to make our experience an amazing one. Service was pristine and amazing. The ambiance legitimate and incredibly fascinating. Beautiful place to visit.

Thus place was great. The pasta was delicious. Shared the pasta della nonna and it had a hint of kick to it. In this dish, you get to try three different types of meat - meatball, sausage,and braised beef. They were all yummy and I liked the variety. The sauce was more on the creamy/cheesy side so I enjoyed that a lot. It very much felt like comfort food. The Ceasar salad was good too, but not the best I've had. The croutons were far too hard to enjoy, and lacked flavor. The dressing was punchy but was missing something for me. The lettuce was freshly crisp. What would have also made these dishes better is if the bartender offered crushed black pepper for our salad and parmasean cheese for our pasta but neither were offered. We ordered two drinks. The key west daiquiri , which I would recommend. The espresso martini was fine too, but mind you, It is premixed. It tasted fine, but I simply prefer it to be made on the spot, ideally with fresh espresso too. However our bartender was very nice and helped my boyfriend have a nice birthday celebration. He had a great time and really enjoyed the meal overall. Definitely would come back to try something different.

Though we have dined here before (and recommend. Saturday night was just a quick trip to grab a drink. The jungle bones brew to be exact. We walked in and sat at the bar with no wait. Ordered and our drink was prepared immediately. It was absolutely delicious (but maybe a little overpriced). Great atmosphere to go along; don't overlook this place!