Main Courses
-
Fettuccine
CHOICE OF CHICKEN $21 OR SHRIMP $26 GRILLED WITH CREAMY TRUFFLE PARMESAN SAUCE.
-
Rib Eye
Cowboy steak, herb butter, chimichurri sauces, two choice of sides. (30 minutes minimum cooking time) 24 Ounces
-
Salmon Caribeño
Pan Seared Crispy Skin Alaskan Salmon, Passion Fruit Sauce, Pico De Gallo, choice of side.
-
Churrasco de la casa
Grilled skirt steak, stuffed with plátano maduro, bacon, mozzarella cheese, chimichurri
-
Pargo Rojo Relleno
Fried whole red snapper stuffed with mojo shrimp, coconut Thai curry sauce, choice of side
-
Chicken Cordon Blue
Shrimp scampi, platano maduro, salsa blanca, choice of side
-
Cowboy Burger
Add avocado and/or fried egg $1 8oz Black Angus, Caramelized Onions, American Cheese, Bacon, LTO, Passion fruit BBQ Sauce, Brioche Bread, French fries
-
Picadera Mixta
SMALL (4 PPL) $47 LARGE (6+ PPL) $80 CHURRASCO, SHRIMP TEMPURA, POLLITOS CRUJIENTES, SALAMI, LONGANIZA, QUESO FRITO, TOSTONES & YUCA FRIES.
-
Pulpo A La Brasa
Grilled spanish pulpo, malanga mash, lemon caper sauce, parsley.