Chiffon Culture Bakery Cafe

Stopped by here while I was running errands and was pleasantly surprised! They have inside seating, which had a good amount of people. The service was quick and staff was friendly The matcha latte is a good balance of creaminess and sweetness but you can always ask for less sweet if you preferLarge croissants aren't typically my favorite because I find them too bready but the flavor was great! If you like croissant cubes it's worth a try.I 100% recommend the garlic cream cheese bun. It's a garlicky sweet bread bun filled with cream cheese. This is going to be a staple in the future

I've visited the location on Corrine before, first time for the Winter Springs locations. This shop is larger and has far more items to offer. The cases are loaded with a lot of delectable treats. I enjoyed every thing that I purchased. The service was great and the ladies were helpful. I got my order to go and every thing was packed nicely. This location has plenty of parking. And there are a quite a few spots to enjoy your food while you're there.

Stopped in here for a snack after skating all day. It's a very pretty spot with sweet and savory pastries, drinks, smoothies. We liked what we got, mostly, but the service was weird. Everyone behind the counter seemed rushed and distracted, almost like they were prepping to close and we were in their way. I actually pulled up the hours to double check we hadn't come in at their closing time but we were safe by several hours. At one point I re-approached to buy something else to try. After standing at the case for a while, I finally caught the attention of the girl behind the counter to ask what all was in their pork bun. Her deadpan response? "Pork." I had to gently educate her that there is likely some kind of sauce in there too and eventually pulled it out of her that there's a type of bbq sauce inside. There was enough variety of yummy looking treats that I would want to try this spot again, but am really hoping the service is better. I won't be returning if we have a similar experience, no matter how pretty they make croissants look.

I love the care and artistry put into making their pastries. The service was great esp Maddy. I love the ambiance of minimalist yet stylish and welcoming. Definitely will return.

One of everything please! I wanted to come back to this location because this was where I had my first scallion bun and that is what I was craving. I couldn't resist a garlic hot dog and chose pea flower lemonade to go with it. My husband got Japanese cheesecake. They will warm up your buns, so the scallion bun came out warm, soft and full of scallions and the garlic hot dog was also warm and so good. My husband loved the cheesecake. We took home a square croissant, a cookie butter croissant and honey sugar toast. I'm sure they won't disappoint. See you again soon.

Pastries here are creative and delicious. You can't go wrong with the classic flavors of the chocolate and pistachio croissants. The red bean cake was also very good and not too sweet, if a little big. For savory options the ham and cheese croissant with a peppery béchamel was yummy as well as the hot dog bun.The location has a good amount of seating and it's very cozy. Everyone behind the counter was attentive and very sweet.

Amazing. Absolutely Amazing. Spares no effort in dessert design or taste. If you are within 50 miles of this place and need a cake or special occasion dessert or if you just like high-end desserts, make the trip. As a side quest, they even have boba tea to sip on while choosing one or more treats to satisfy a sweet tooth. Has a small dine in area which is good for maybe 10 tables. Service was friendly and knowledgeable. It's really about the desserts. Worth your effort

Chiffon Culture Bakery is filled with decadent and delicious baked goods. While the shop has two locations, this one was the first one to open in Winter Springs! The staff are friendly and will help you make the tough decision of what treats to choose from. They have mostly sweet items but there are some savory things as well. The garlic hot dog pasty was a savory favorite of mine, and the cookies and cream filled croissant was incredible. I washed them down with a Butterfly pea lemonade. It was pretty but the flavor tasted like basic lemonade. It's a quiet and airy space inside so it was perfect for my friend and I to meet and spend time catching up. I'd love to come back to try more yummy things!

4 stars for a tasty bakery with such a wide assortment of items! Grabbed a few items on a weekday before closing. The winners were the blueberry cheesecake square croissant and the natas. The square croissant was so nice to look at and the perfect buttery flaky pastry. The layers on the natas were incredible, definitely felt up there from the ones we had when we were in Portugal!Perfect bakery with so many options, they also have drinks too. If you're looking for something pretty to bring someone this is your place!

I was so happy to have found this place! I had remembered seeing it on Instagram and the popular croissant with the cream inside. Walked in the place was absolutely adorable! There were a lot of people in there and everyone seemed to be enjoying their food items. I perused the Cases and decided on a chocolate croissant. I was not sure what other items I wanted and the lady, which I am assuming was the owner, was waiting on me to order. She didn't have a smile on her face and she did not seem happy. For some reason, she sounded a little aggravated. She was not rude, but she was not friendly either. Anyhow, the croissant was decent but only had cream on one side. It wasn't as fresh as I wanted it to be, but it was 6 o'clock in the evening. They had a lot of other pretty cakes and items that I would have loved to tried. My husband walked up and asked if they had chai and she immediately shouted out no! We don't have chai. I was like OK then. Anyhow, I probably won't be back just due to her demeanor, but it seems that a lot of people like this place. I also asked her for water and she gave it to me in a tiny cup as well as the croissant on a paper plate. That was interesting to me!