White Chocolate Soufflé
CAPRESE SALAD
Live piano
Goat Cheese Caprese Salad
Bar Area
Piano player
Bar area
a car parked in front of the restaurant
a loaf of bread and a knife
Sorbet to clean the pallet
Bees Knees
Cream of Portobello Mushroom
a plate of food on a table
Sourdough bread stuffed with feta cheese
food, dessert
Food
soups and chowder, drink
FLORIDA BLACK GROUPER & CHICKEN A LA BRUCE
Toffee Walnut Old Fashioned
Arlene L.
Aug 28, 2024
One of my favorite dining experiences to date!!! This is a meal from March 25, 2023, I forgot I took pictures and was telling someone about it and had to post. The service is unbelievable. If you get up to use the restaurant, your napkin is folded when you get back. I don't think my water glass was ever less that 3/4 full. I got a little chilly and the server offered me a sarong to put around my shoulders. The outside is extremely unassuming for the quality of the meal,place etc, and the inside is small and cozy. Pretty dimly lit, which was hard for my in laws to read the menu, but I think they provided lights? I thought I remember someone telling me they only book the number of reservations as they have tables for each evening, so you can take your time and enjoy. But maybe I'm making that up. They also had a pianist jamming out for part of the night. He was great and hilarious, taking requests etc and really added to the vibe of the evening. Now on to the best part, THE FOOD. I wish I remembered the names but the menu may have changed by now anyway, but each dish was absolutely insane. The winner, which might seem like the easy pick bc they're usually a highlight if they're done properly, was the steak. But this wasn't just any steak, it was hands down the best steak I have ever had in my entire life. I remember each steak in my top 5 and this one is at the very top, I almost cried. Other highlights was this crunchy bowl with I think fish was inside? It was made out of a puff pastry and had herbs that the chef grew himself which was neat. My mother in law got tableside pasta and cheese which was a fun presentation. The desserts were amazinggggg!! Homemade chocolate soufflé WOW. And lastly, drinks were great. I got all mocktails and they weren't just boring mocktails, they were still creative and tasty. My husband enjoyed the manhattans so much he had a few too many lolI wish we still lived in Florida or got to go at least one more time before we moved. One of my favorite restaurants ever. Will go out of my way to dine here again next time we visit soflo.
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ILIA A.
Oct 29, 2024
This place is by far my new favorite fine dining place! It gets 10 out of 10 for everything! The service was exceptional! The ambiance was so romantic, private, and a complete hidden gem. Amazing music by piano artist Bob. All the food by Chef Tony was so fresh and out of this world deliciousness! The cocktails were also excellent! Definitely cannot wait to go back again! Loved this restaurant with all my heart!
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Kathryn P.
Jul 5, 2024
Wow! 5 stars all around. What an intimate space that is so lovely with the live music and also view into the kitchen. The outside of the building is deceiving how nice it is inside. The food was absolutely phenomenal. We came for our anniversary and they even had heart confetti on the table. They paid excellent attention to detail and to us as we were dining. Save this spot for your next nice occasion or reason to celebrate!Tip: must e mail from their website to make a reservation and they will call to secure payment to reserve spot, there is no online reservations.
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Elizabeth L.
Aug 4, 2023
This is one of the best fine dining restaurants I've been to! The service and food is top notch chefs kiss Soufflé the 20 min wait for them to make it was worth it! Best dessertMake sure to make reservations in advance it does get booked quickly! My server Kevin was awesome and his recommendations for appetizers and desserts were the best and I like how all the servers came to my table and quickly took away anything I was done with and checked to see if I needed any more drinks or food. And I like how you have the table all night for yourself once you make the reservations but they do require a credit card on file but def a place to check out in doctor Philips area it is pricy but it was worth it! This is what I ordered! Duck Potatoes Asparagus Chicken Mojito & rum punch cocktail Chefs special Bread Pasta mushroom appetizer Passion fruit sorbet with cavier
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Norm B.
Sep 11, 2024
Disappointing. I was prepared to pay a lot, and did. Unfortunately, several things didn't measure up. Service was sub par. Had to ask for menus. Champagne ordered and ready to serve but Sommelier didn't know the price. The waiter described an appetizer special of small scoops of pasta Bolognese, eggplant parmesan, and two tiny four cheese raviolis. No price was shared. I was expecting it to be around $30. When I got the bill, it was $69. Speaking of the bill, the waiter had asked if I wanted a second ravioli to accompany my entrée for an additional $10, to which I agreed. The bill noted it for $13. After pointing it out, the waiter corrected it.The plus, however, was that the food was delicious...just not worth anything close to the price.
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Sharyn L.
Oct 4, 2023
This is an amazing dinner restaurant tucked away in an office building in Dr Phillips. Reservations are required and can be hard to get as they allow diners to stay as long as they like and it is a small place. The service is so personal and attentive that you feel like a family member. There's a piano player who played non-stop for our entire dinner and takes requests as well. The food is magnificent, everything we had was delicious. We were served an amuse bouche to start our meal and even got a sorbet as an intermezzo in between appetizers and entrees! Highlights were the pasta appetizer finished in a huge wheel of Parmesan, the bread with a cheesy spread inside, and the dessert soufflés.
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Mark K.
Sep 26, 2024
Great atmosphere. Get the penne cheese app. I can't remember exactly what it's called.
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Robin M.
Apr 3, 2024
We try to make it here twice a year. By far the best restaurant with outstanding service anywhere in Florida. Our 28th wedding anniversary, what better way to celebrate. Never know what's on the menu for the change it monthly. Make reservations months in advance or you won't get in. Take a sip they fill the glass. Drop bread crumbs the clean the table. Go to the restroom m, your napkin is folded for you. These guys have a high bar, and don't disappoint
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Kim P.
Apr 27, 2024
We have lived in Orlando for over 20 years and never had visited Chatham's Place. What a mistake that was! We had such an awesome experience! We were immediately greeted and welcomed to our table. The food and wine was scrumptious, service was great, pianist and overall atmosphere was adorable. The feta cheese bread is to die for!! Can't wait to go back for round two!!
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Neuza H.
Dec 18, 2024
Good food, excellent service!! Ambiance perfect... very good quality restaurant.I recommend if you want to enjoy a special meal with your family and friends.
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