Amore Italian Ristorante
Amore Italian Ristorante
Calamari finely dusted in light flour crust, fried, and served with marinara sauce.
Sauteed shrimp in extra virgin olive oil, with scallions in a homemade butter sauce.
Topped with cherry tomatoes, fresh mozzarella, basil, garlic olive oil and a drizzle of balsamic vinegar.
Black mussels sauteed with roasted garlic, white wine and fresh herbs, with a touch of homemade marinara sauce. Served with toasted garlic bread.
Homemade mozzarella sticks battered and fried with marinara sauce.
Clams sauteed in garlic olive oil, parsley, squeeze of fresh lemon juice, finished in white wine sauce.
Homemade meatballs served in our homemade marinara sauce, topped with mozzarella cheese.
Assortment of cured meats, cheese, olives, and marinated vegetables.
Homemade, hearty vegetable soup.
Homemade beans and pasta in tomato base.
Traditional homemade.
Crisp romaine lettuce, topped with croutons and Parmesan cheese tossed in a creamy Caesar dressing.
Fresh mozzarella and tomatoes drizzled with aged balsamic and topped with fresh basil.
Fresh mixed greens, bell peppers, red onions, tomatoes, cucumbers, Kalamata olives, banana peppers and feta cheese, served with Greek dressing.
Grilled chicken mixed with sauteed mushrooms and sun-dried tomato, topped with aged balsamic glaze over a bed of mixed greens.
Prosciutto, turkey, salami, kalamata olives, roasted peppers, and mozzarella cheese over a bed of lettuce drizzled with balsamic glaze.
Fresh creamy burrata cheese, laid over prosciutto and cherry tomatoes, over a bed of arugula, served with our homemade dressing.
Silky ribbons of pasta tossed in a creamy Alfredo sauce, with your choice of chicken or shrimp.
Perfectly cooked spaghetti paired with flavorful, homemade meatballs in a rich tomato sauce.
Shallots, garlic, fresh diced tomato, basil, hot crushed peppers and Italian spices with marinara sauce mixed with penne pasta.
Al dente rigatoni pasta bathed in a luscious vodka-infused tomato cream sauce.
Our homemade lasagna, stuffed shells and stuffed manicotti, cheese and spinach ravioli in a perfect combination topped with mozzarella cheese.
Savor our baked rigatoni al dente pasta enveloped in homemade meat sauce, layered with creamy ricotta, and crowned with melted mozzarella cheese.
Italian sausage sauteed in olive oil with bell peppers, onions, Italian herbs, with a touch of marinara sauce mixed with penne pasta, topped with mozzarella cheese.
Sauteed vegetables with garlic and olive oil served over angel hair pasta.
Italian sausage sauteed with garlic olive oil and roasted peppers, mixed with penne pasta.
Tortellini pasta sauteed with garlic and olive oil tossed with broccoli and sun-dried tomatoes.
Gnocchi pasta mixed in our homemade Bolognese sauce.
Caramelized onion, pancetta, finished with light creamy sauce.
Al dente rigatoni pasta with caramelized onions, pancetta, hot crushed peppers and ramono cheese in a luscious red sauce.
Served with marinara sauce and topped with Parmesan cheese.
Served with creamy Alfredo sauce over sauteed spinach.
Served with pink creamy sauce.
Lightly breaded with Italian herbs, topped with marinara sauce and mozzarella cheese.
Sauteed with mushroom and garlic in a Marsala wine sauce.
Sauteed with garlic, green onion, capers in lemon butter sauce.
Egg-dipped in a lemon-butter and white wine sauce, served over spaghetti.
Sauteed with mushrooms, spinach, and roasted peppers, topped with mozzarella cheese in white wine sauce.
Sauteed in garlic olive oil, artichokes, sun-dried tomatoes, topped with eggplant and mozzarella cheese in a white wine sauce.
Sauteed in garlic olive oil topped with prosciutto and sage in white wine sauce.
A thick cut of mouthwatering steak cooked to perfection and topped with our brandy mushroom sauce, served with roasted potato and vegetables.
A delicious 12 oz. ribeye marinated with fresh herbs and grilled to perfection, topped with our homemade garlic butter. Served with roasted potatoes and vegetables.
4 thick pieces of lamb chop marinated in garlic, rosemary and extra virgin olive oil. Served with roasted potatoes and vegetables.
Filet of the fish marinated and grilled, then finished with sauteed spinach and asparagus.
Delicious creamy mushroom risotto, finished with truffle oil.
Risotto mixed with sauteed shrimp, salmon, clams, mussels, calamari, with a touch of red sauce.
Sliced eggplant lightly breaded, layered in marinara sauce and topped with mozzarella cheese. Served with side spaghetti.
Grilled eggplant stuffed with fresh herbs and four Italian cheeses, topped with marinara sauce and mozzarella cheese. Served with side spaghetti.
Sauteed shrimp in a garlic lemon butter sauce.
Sauteed shrimp in a spicy marinara sauce.
Sauteed shrimp in olive oil, garlic, scallions, diced fresh tomatoes, Kalamata olives, in a white wine sauce topped with crumble of feta cheese.
Sauteed shrimp, clams, calamari, and mussels with a touch of marinara sauce.
Tender cod meets a medley of green peppers, onions, olives, and cherry tomatoes, all enhanced with white wine and a touch of tomato sauce served over spaghetti pasta.
Clams sauteed in extra virgin olive oil, garlic and fresh herbs, finished in white wine sauce.
Salmon marinated with fresh herbs, baked in the oven, topped with capers and fresh diced tomatoes in a rich white wine lemon sauce. Served with vegetables.
No red sauce, just garlic and ricotta.
No red sauce, just garlic, spinach and ricotta.
Meatball, sausage, pepperoni.
Mushrooms, onions, green peppers, black olives and fresh tomatoes.
Fresh garlic, sliced tomatoes and basil.
Meatball, sausage, mushrooms, onions, green peppers and pepperoni.
Prosciutto, arugula, shaved Parmesan cheese.
Cheese only.
Roasted garlic pizza bread, topped with fresh cherry tomato, mozzarella cheese, basil, a sprinkle of Parmesan cheese, and balsamic glaze.
Coke product.
Regular or decaf.
Sweet or unsweet.
Fruit de mar
Short ribs with garlic mashed potatoes
Frutti di Mare
interior
Calzone
Bar
a plate of mussels and sauce
a dining room with a chandelier
Chicken fettuccine Alfredo
Bruschetta
Eggplant Parmigiana with penne pasta
a sign for a restaurant
Meatball appetizer
Water feature
Blueberry compote Cheesecake
Menu cover
a plate of food
Dining room on Mother's Day
Lemon cake
Rib eye with mushroom sauce, veggies and potatoes.
Meatball parmigiana
food, dessert
Surf & Turf
Fresh baked homemade bread with olive oil and herbs decorated with balsamic
Maureen S.
Nov 12, 2024
Our experience was "perfection".We were a party of 6, celebrating 2 birthdays! We were greeted by 2 very pleasant ladies. The initial impression was a lovely setting, nicely decorated, with an inviting atmosphere.Our server, Meryem made our visit unbelievably memorable. She was incredibly on point. She certainly was knowledgeable of the menu and made EXCELLENT suggestions for us. She made sure we were well taken care of. The food ... OMG, epic! Delicious and then some! Presentation .... was far superior than most Italian restaurants. I love when your food is delivered hot, not warm. Desserts are unique and oh so incredibly delicious! We had 2 bottles of wine, recommended by our server, Meryem, she didn't disappoint!This restaurant checked off EVERY box and more! I would 100% recommend this restaurant.
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J M.
Feb 24, 2025
Good food and is worth the wait I really enjoyed the chicken parmigiana which is my favorite!
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Granda M.
May 25, 2024
This Italian restaurant was an unexpected surprise. Before I explain how the service was great and the food was delicious, you might want to arrive early or plan to wait. When we went there, I swear the whole town was there. I'm not joking! We chose to eat outside which was 100% shaded and pleasant. The server was attentive and took on all the tables outside. It was impressive. From the menu we ordered cheese pizza and Chicken Parmigiana and both were tasty and had amazing flavor. They also had fresh bread accompanied the table. All of our dishes were yummy, and I would order them again. This was one of my favorite Italian restaurants, and I travel all over the United States. Amore has the set bar high for me, and it made my trip to Clermont,FL memorable. Don't miss this dining experience!!!
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Howard M.
Apr 20, 2024
Amore in Clermont, Florida, is a wonderful restaurant. The menu offers a range of delicious dishes, and I particularly enjoyed the veal Saltimbocca with spaghetti. The veal was tender, cooked to perfection, and topped with flavorful prosciutto. The accompanying spaghetti was excellently prepared.Before the main course, I had the meatball appetizer with tomato sauce, which was delicious. The accompanying garden salad with Italian dressing was a perfect complement to the meal. Overall, my experience at Amore was exceptional. The food was delicious, our server Patrick was top-notch, and the ambiance inviting. If you find yourself in Clermont, Florida, I highly recommend a visit to Amore.
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Salvatore S.
Jun 21, 2024
Absolutely incredible! We cannot wait to return. Our experience began with a warm welcome by the staff. We were then whisked away to a table that was very clean and decorated cute! Our server which was the bartender was absolutely outstanding his knowledge on the food, wine and dessert truly made the experience over the top. His attention to details and care for our experience compliments the food beautifully. We had the veal parm and chicken piccata followed by the cheesecake. The cheesecake has a weird green apple sauce but was great. The entrees slapped hard. Their sauce is a little on the sweet side but overall leaves a nice lingering taste in your mouth. Cannot wait to return!
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Linda G.
Mar 1, 2025
Great caesar salad and mussels. I haven't found an entree I really like after multiple visits.The ambiance is fantastic. I will keep trying to find the right entree.
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Marco I.
Jan 9, 2025
All of the food was amazing!!! Our server was Chris. I highly recommend you ask for him. He is on top of everything while also attending to everyone else. The ambiance is perfect.Dim but not to dim lighting. Very clean and organized
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Graciela G.
Feb 7, 2025
Food really good and amazing service. Patrick was really nice and attentive to us. Chicken piccata delish. And the desert excellent ....
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Allan A.
Feb 15, 2025
My first visit. Short staffed during lunch. The cannoli was a little grainy in texture.
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John C.
Jan 18, 2025
This was my first time here and it was amazing. Starting with our server Chris, who was phenomenal. The wine list was extensive. We started with clams and mozzarella sticks all homemade and delicious. We both had the ribeye steak cooked differently and they were both served perfectly cooked. They came with soup or salad, which were also very good. The desserts were not to be missed. We had the tiramisu and the pistachio cake amazing. We will definitely be back again.
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