Thai Kitchen

21. Cashew Nut

Chicken sauteed with bell peppers, carrots, onions, fried garlic, and cashew nuts served with steamed rice.

22. Ginger Stir-Fried

Chicken stir-fried with freshly sliced ginger root, onions, bell peppers, mushroom served with steamed rice.

23. Vegetable Stir-Fried

Your choice of meat stir-fried with broccoli, carrots, bell peppers, onions, mushrooms, bean sprouts, and bamboo shoots. Topped with fried garlic. Served with steamed rice.

24. Broccoli with Oyster Sauce

Your choice of meat stir-fried with broccoli, carrots and oyster sauce. Topped with fried garlic served with steamed rice.

25. Tord Gra Tiem Plik Thai

Garlic sauce with and chicken. Your choice of meat cooked with garlic sauce, slice tomatoes, cucumbers, on side served with steamed rice.

26. Sweet and Sour

Chicken stir-fried with pineapple bell peppers, cucumbers, onions, carrots, tomatoes, and sweet and sour sauce. Topped with fried garlic and green onions served with steamed rice.

27. Lemon Grass

Chicken stir-fried with lemon grass, onions, bell peppers, and carrots. Topped with fried garlic and green onions served with steamed rice.

28. Plah Panang

Fried fish fillet with red curry paste, bell peppers, coconut milk, basil leaves served with steamed rice.

29. Pad Woon Sen

Stir-fried clear noodles - your choice of meat stir-fried with bamboo shoots, onions, bell peppers, mushrooms, carrots, egg. Topped with fried garlic.

1. Crab Rangoons

5 pieces.

2. Calamari

8 pieces. Fried calamari ring served with salad, tomato, cucumber, carrot and homemade chili sauce.

3. Satay Chicken

4 pieces. Marinated chicken breast grilled on bamboo skewers. Served with peanut sauce and cucumber relish.

4. Thai Crispy Spring Rolls

4 pieces.

5. Vegetable Balls

5 pieces. Mixed vegetables battered in coconut flakes, carrot and green onions. Served with homemade chili sauce.

6. Fresh Spring Rolls

6 pieces. Bean sprouts, fried tofu, basil, carrot, shredded lettuce, vermicelli bean threads noodles, wrapped in rice paper. Served with homemade chili sauce and peanut sauce.

7. Crispy Fried Tofu

Served with homemade chili sauce topped with peanuts.

8. Fried Meatballs

4 pieces. Served with homemade chili sauce topped with roasted peanuts and green onions.

9. Goong Tord

8 pieces. Fried shrimp. Battered shrimp served with house salad and homemade chili sauce.

10. Tom Yum Goong

Hot and sour soup with shrimp, tomatoes, mushrooms, green onions lemongrass, lime juice. Bowl with and rice.

11. Tom Yum Gai

Bowl and with rice. Hot and sour soup cooked with chicken breast, tomatoes, mushrooms, green onions and lime juice.

12. Tom Kah Gai

Flavorful soup with chicken breast. Coconut milk. Green onions, mushrooms. Lime juice. Bowl with and rice.

13. Clear Noodle Soup

Light, clear broth vermicelli bean threads noodles with tofu, and a delightful mix of fresh vegetables and fried garlic. Bowl with rice.

14. Kao Pahd Garee

Curry fried rice. Steamed rice fried with yellow curry paste, yellow and green onions, potatoes, broccoli, egg, carrots, and bell peppers.

15. Kao Pahd Ka Prao

Basil fried rice. Steamed rice fried with basil, onions, carrots, egg, and bell peppers.

16. Kao Pahd Goong Nam Prik Pao

Shrimp chili fried rice. Steamed rice fried with shrimp, Thai chili paste, onions, bell peppers, carrots, ege, and broccoli.

17. Pineapple Fried Rice

Fried rice with chicken, shrimp, pineapple, onions, bell peppers, carrots, egg, and Thai spices. Topped with cashew nuts, fried garlic, and green onions.

18. Rahd Nahn

Stir-fried rice noodles topped with meat, broccoli, carrots, and gravy.

19. Kuay Teay Tung Tak

Poor man's noodles. Rice noodles stir-fried in homemade sauce with broccoli, carrots, bean sprouts, and egg.

20. Kuay Teay Beef and Meatballs Noodle Soup

Rice noodle soup broth with beef, beansprout, green onions, Chinese broccoli.

30. Thai Kitchen Salad

Choice of your meat served with fresh lettuce, tomatoes, cucumbers, onions, cilantro, mint, and flavorful house dressing.

31. Larb Salad

Minced meat (of your choice) cooked with Thai spices, onions, chili, lime juice, mint leaves, green onions, and cilantro. Served with steamed rice.

32. Thai Papaya Salad

Thai-style papaya salad made with shredded papaya, tomatoes, green beans, Thai chilli, roasted peanuts, and fresh lime.

33. Lao Papaya Salad

Laos-style papaya salad flavors are seasoned with shredded papaya, tomatoes, green beans, fresh lime, fermented fish sauce pickled whole blue crab, tamarind paste.

34. Pineapple Curry

Pineapple red curry with pine apple, bell pepper, carrots, basil, coconut milk.

35.Yellow curry

Yellow curry. yellow curry paste-based with coconut milk, carrots, bell peppers, potatoes, onions, served with steamed rice.

36.Red curry

Red curry. Chili-based curry with coconut milk, bamboo shoots, bell peppers, basil leaves, served with steamed rice.

37. Green curry

Green curry paste with coconut milk, bamboo shoots, basil leaves, and bell peppers served with steamed rice.

38. Sweet Rice Coconut Milk with Mango

Thai Tea

Thai Coffee

Iced Tea

Coke

Lemonade