PizzaWest

Food was good. The garlic knots are a must if you like garlic. My son liked the kids fettuccine alfredo but my daughter didn't like her cheese pizza. There were a few pieces of onion under the cheese and she found it.Kids were entertained between watching sports on tv and the kids menu that came with a toy that they both liked.Service was excellent and ambience was nice. We were greeted when we walked in and were checked on throughout our visit.

Nice interior. Welcoming, good atmosphere. I sat at the bar and chatted with a very nice bartender who made a very good margarita and helped me pick out a great pizza combination. I can't wait to return.

I usually have something good to say about pizzas here. Tonight we decided to take on the July Pizza of the Month which I must sadly say was quite disappointing. Having enjoyed several different pizzas here it lacked any distinguishable taste and was rather greasy. Surely I'll find others to try but I won't be rolling with the Red, White and Bleu.

We ended up here because we're from out of town and wanted to try places we've never been. I'm so glad we did. The best pizzas we've ever had!!! The pineapple bbq sauce on the flying Hawaiian is so good! The service was great as well! If you're anywhere near the Omaha area, go try it out!!

We stopped by for lunch and decided to try a few different menu items and take leftovers home for dinner. The pizza was good. I would definitely recommend grabbing one of their specialty pizzas. Staff was attentive and friendly. I can't speak on the ambiance too much as we went when they were slower. The restaurant looked clean. No major complaints for me and we look forward to returning to try other pies.

Mid-work day hungers and the season has brought us together again. It was wait to be seated today. There was one server and the manager working tables. They did mention that to everyone coming in understandably so in this day and age were you have to apologize for lack of staffing sadly. That is not the fault of the server and probably not the fault of the manager today either. It's the unfortunate situation our economy is in. That's a whole different issue! Now the good stuff :)The Oktoberfest is a must have every fall. Noticed the new Whiskey Business and was craving brisket too. Works out wonderfully that they offer half/half style!! The whiskey business was fantastic! The cream cheese, the whiskey bbq, and the brisket just married so well together. Definitely another favorite of theirs. The Oktoberfest was a little lacking in sauerkraut but was still delicious. The peach Busch was good to go with both sides of the pizza in my taste at least.It was an overall good visit. The ladies were working the room the best they could today and that's okay. We didn't get plates but thats fine by us! We got checked on a few times then a bigger party came in and we kinda fell to the wayside. Asked about the fruit for the dessert pizza but it was blueberries. Maybe next season. We'll be back as always because the pizzas are just so good.

Popped into here on a Monday evening for a work get together. Its nice they have a private room to use. We had a variety of items to sample, I enjoyed the wings, had some BBQ and Parmesan garlic maybe? We tried a couple varieties of pizza as well and the pizza was doughy and tasty, the sauce was quite sweet and they did not skimp on the cheese. Overall not really my type of pizza, but a decent treat none the less. They have a full bar and helpful staff. I likely won't be back unless another work event or something calls me in but I won't be sad if we do.

Great tasting food...but the service was meh. We finally got to try this pizza place in La Vista, where new establishments have been building in past couple of years. Decent sized place with a good menu options for pizza and bar food. Visiting for the first time and our first impression didn't start out well. We saw the "wait to be seated sign"...and we did. Two staff members (one from the bar) saw us and both didn't bother to greet nor acknowledge us. The pizza we ordered was actually good; and may try to visit again if in the area and craving for pizza...but not anytime soon.

Tried to 10" pepperoni $9.99, and a 1/2 crab Rangoon 1/2 Whiskey pizza, $11.99Whiskey pizza great, liked the onion, cream cheese. Brisket was lacking and sauce was a bit heavy though. Crab Rangoon very cheesy - needs the green onion and chips commonly included elsewhere.Pepperoni plenty of cheese and pepperoni. Crust is slight doughy(in a good way) and medium to thin. Tried the dessert pizza - crumbl, caramel, icing. Server didn't offer a fruit though I think menu mentioned. Different, but good. Like others better but kids approved.Overall good value, would eat here again and recommend.

Truly the worst pizza I have had in a long time. I could use it as a Frisbee for my dog but if I had a bad throw it would take out a tree. Too bad my truck didn't break down in Ogallala, Valentino's pizza there is awesome.