Hacienda Real

Carreta Salad

Marinated chicken breast grilled over an open flame and served on a bed of mixed salad greens, spinach, tomato, red onion, corn, avocado, asparagus, black beans, corn tortilla chips, and queso fresco. Seasoned with our special house vinaigrette dressing

Cancun Salad

Grilled tilapia fillet served on a bed of mixed salad greens, spinach, tomato, red onion, corn, avocado, cucumber, mango, and corn tortilla chips. Seasoned with our savory mango vinaigrette dressing

Vallarta Salad

Grilled shrimp served on a bed of mixed salad greens, spinach, tomato, red onion, corn, avocado, cucumber, asparagus, mango, and corn tortilla chips. Seasoned with our savory mango vinaigrette dressing

Fajita Taco Salad

A savory salad with your choice of grilled marinated chicken or steak served with sauteed tomato, onion, and bell pepper atop a bed of refried beans and mixed salad greens. Served in a crispy flour tortilla shell and accompanied with sour cream and guacamole

Avocado Tostada

A crispy corn tortilla shell topped with your choice of meat, beans and garnished with lettuce, cheese, tomato, sour cream, and avocado slices

Tostada Deluxe

A crispy corn tortilla shell topped with your choice of meat, beans and garnished with lettuce, tomato, cheese, sour cream, and guacamole

Beans Tostada

A crispy corn tortilla shell topped with beans, and garnished with lettuce, tomato, cheese, sour cream, and guacamole

Green Salad

Mixed salad greens, tomatoes, and shredded cheese, served with a dressing of your choice

Sopa De Mariscos

A savory soup made with shrimp, crab legs, clams, octopus, tilapia fillet, and mixed vegetables, slowly cooked in their natural juices, slightly spicy tomato sauce, and spices

Sopa De Albondigas

A classic Mexican soup made with ground chicken, cooked with tomato, zucchini, potatoes, carrots, and rice. Served with green onion and avocado

Sopa De Tortillas

Corn tortilla soup made with shredded chicken, tomato, green onion, and avocado. Topped with queso fresco

Black Bean Soup

Whole black bean soup topped with finely minced tomato, green onion, cilantro, and queso fresco and topped with Monterrey Jack cheese

Caldo De Res

An authentic Mexican soup made with beef tenderloin, zucchini, potatoes, and carrots cooked in beef broth. Served with onion, cilantro, and jalapeño

Menudo

A traditional Mexican soup made of beef tripe and hominy cooked in broth seasoned with red chile. Served with onion, oregano, and crushed red chile pepper

Machaca Con Huevos

Scrambled eggs cooked with shredded beef, tomato, onion, and bell pepper

Huevos Ranchero

Fried eggs served on a corn tortilla, smothered in ranchero salsa. Topped with shredded cheese

Chorizo Con Huevos

Scrambled eggs cooked with chorizo (Mexican-style pork sausage), tomato, and green onion

Chorizo and Egg Burrito

A flour tortilla filled with chorizo (Mexican-style pork sausage), eggs, tomatoes, and green onions, and smothered in red sauce and Monterrey Jack cheese. Served with rice and beans

Carne Asada Burrito

A flour tortilla filled with carne asada, whole beans, rice, tomato, onion, and cilantro. Topped with guacamole and ranchero sauce. Served with lettuce and shredded cheese

Fajita Burrito (Chicken or Steak)

A flour tortilla filled with seasoned fajita chicken or steak, bell pepper, tomato, onion, rice, and beans. Topped with ranchero sauce, melted cheddar cheese, lettuce, sour cream, and guacamole

Burrito Grande

A flour tortilla filled with your choice of shredded chicken, shredded beef, ground beef or pork, with rice and beans inside. Topped with ranchero sauce, sour cream, guacamole, and shredded cheese. Served with lettuce, tomato, and onion

Colorado Burrito

A flour tortilla filled with chunks top sirloin slowly simmered and topped with chile Colorado sauce. Served with rice and beans

Chile Verde Burrito

A flour tortilla filled with chunks of pork slowly simmered in and topped with a green tomatillo sauce. Served with rice and beans

Carnitas Burrito

A flour tortilla filled with chunks of pork cooked in its natural juices, rice, and beans. Topped with green chile and pico de gallo. Served with lettuce and guacamole

Bean and Beef Burrito

A flour tortilla filled with beans and ground beef. Topped with ranchero sauce and a blend of melted Monterrey Jack and cheddar cheese. Served with rice and beans

Bean and Cheese Burrito

A flour tortilla filled with beans and cheese. Topped with ranchero sauce and blend of melted Monterrey Jack and cheddar cheese. Served with rice and beans

Hacienda Enchiladas

A true Mexican recipe! Two corn tortillas filled with chunks of pork, slowly cooked in its natural juices. Topped with green chile and Monterrey Jack cheese

Enchiladas Suizas

Authentic enchiladas! Two corn tortillas filled with your choice of cheese, shredded chicken, shredded beef, ground beef or pork. Topped with sauteed onion and bell pepper, green tomatillo sauce, Monterrey Jack cheese, and sour cream

Enchiladas De Mole

Two corn tortillas filled with shredded chicken cooked in dark mole chile sauce, complemented with the slight flavors of peanuts and a hint of dark chocolate. Served with sour cream. This is a unique, yet delectable blend of flavors

Poblano Enchiladas

Two corn tortillas filled with shredded chicken, and topped with sour cream poblano sauce

Enchiladas Verdes

Two corn tortillas filled with your choice of cheese, shredded chicken, shredded beef, ground beef or pork. Topped with green tomatillo sauce and queso fresco

Chipotle Enchiladas

Two corn tortillas filled with your choice of cheese shredded chicken, shredded beef, ground beef or pork, topped with creamy chipotle sauce and Monterrey Jack cheese

Fajitas

Created with your choice of ONE item

Combo Fajitas

Created with your choice of TWO items

Hacienda Fajitas

Created with your choice of THREE items

Tacos Al Carbon

Tender flame-broiled skirt steak, sliced and grilled with tomato and onion, then folded into three soft corn tortillas dipped into a slightly spicy tomato sauce, topped with cilantro, guacamole, and queso fresco

Tacos De Pollo Asado

Tender flame-broiled marinated chicken, sliced and grilled with tomato and onion, then folded into three soft corn tortillas dipped into a slightly spicy tomato sauce. Topped with cilantro and queso fresco. Served with guacamole.

Tacos De Camaron

Three flour tortillas filled with sautéed shrimp, tomato and onion. Topped with lettuce, tomato, and cheese

Fish Tacos

Three Flour tortillas filled with grilled tilapia fillet. Topped with lettuce, tomato, and cheese

3 Tacos de Carne Asada (Grilled Steak)

3 Tacos de Pollo Asado (Grilled Chicken)

3 Tacos Al Pastor (Marinated Pork)

3 Tacos de Camaron (Shrimp)

3 Tacos de Pescado (Fish)

Pollo Chipotle

Tender slices of boneless chicken breast, onion, and mushrooms sauteed on tantalizing butter and creamy chipotle sauce. Served with lettuce, tomato slices, and cheese

Pollo A La Crema

Tender slices of chicken breast, onion, mushrooms, and red and green peppers sauteed in authentic Mexican cream sauce. Served with Mexican-style coleslaw

Pollo En Mole

A classic Mexican dish! Sauteed slices of chicken breast cooked in dark mole chile sauce, complemented with the slight flavor of peanuts and a hint of dark chocolate. This is quite a unique, yet delectable blend of flavors!

Carnitas De Pollo

Slices of marinated boneless chicken breast cooked with tomato, onion, and red and green peppers in our house salsa. Served with lettuce, tomato and guacamole

Arroz Con Pollo

Slices of tender chicken breast sauteed with onion and mushrooms in slightly spicy tomato sauce served over a bed of rice and melted cheese. Topped with green onion and black olives. This dish is not served with beans

Steak A La Tampiqueña

Tender skirt steak (6 oz) grilled over an open flame and topped with shrimp and a slightly spicy cream sauce. Served with lettuce, tomato, and cheese

Carne Asada

Tender skirt steak grilled over an open flame. Served with lettuce, tomato, and guacamole

Carnitas De Res

Top sirloin strips and sautéed with green pepper and onions, cooked in a slightly spicy salsa. Served with lettuce, tomato, and guacamole

Chile Verde

Chunks of pork slowly simmered in green tomatillo sauce until very tender. Served with Mexican-style coleslaw

Pork Carnitas

A true recipe! Chunks of pork slowly cooked in its natural juices. Served with pico de gallo and spicy habanero sauce

Chile Colorado

Chunks of sirloin slowly simmered in red chile sauce until very tender. Served with Mexican-style coleslaw

Camarones A La Crema

Large shrimp, onion, mushrooms, and green pepper sautéed in authentic Mexican cream sauce

Camarones Al Mojo De Ajo

Large savory shrimp, onion, and mushroom sautéed and served in garlic and butter sauce

Arroz Con Camarones

Large savory shrimp, onion, and mushrooms in slightly spicy tomato sauce, served over a bed of rice and melted cheese. Topped with green onion and black olives. This dish is not served with beans

Seafood Chimchanga

Delectable crab and shrimp sautéed with tomato, green onion, and mushroom in cream sauce, then rolled into a flour tortilla and deep fried. Topped with sour cream, guacamole, and green tomatillo sauce

Shrimp Cocktail

Large shrimp cooked in their natural juices, slightly spicy tomato sauce, and spices. Served in a large goblet with diced tomato, onion, cilantro, and avocado. This dish is not served with arroz blanco and mixed salad greens

Campechana Cocktail

Large shrimp and octopus cooked in their natural juices, slightly spicy tomato sauce, and spices. Served in a large goblet with diced tomato, onion, cilantro, and avocado. This dish is not served with arroz blanco and mixed salad greens

Camarones Con Vegetales

Large shrimp with sautéed vegetables including tomato, onion, bell pepper, mushrooms, broccoli, cauliflower, and carrots sautéed in slightly spicy tomato sauce

Camarones Speciales

Seven deep-fried prawns filled with Monterrey Jack cheese then wrapped in bacon

Camarones Al La Diabla

Large savory shrimp sautéed and served in slightly spicy red hot sauce

Veggie Fajitas

A savory and healthy choice tomato, onion, bell pepper, mushroom, broccoli, cauliflower, and carrots sautéed in ranchero sauce. Served with sour cream and guacamole

Veggie Enchiladas

Two corn tortillas filled with tomato, onion, bell pepper, mushroom, broccoli, cauliflower, and carrots sautéed in a slightly spicy tomato sauce. Topped with enchilada sauce and a blend of melted Monterrey and cheddar cheese. Served with sour and cream and avocado slices

Veggie Burrito

Mixed vegetables including tomato, onion, bell pepper, mushrooms, broccoli, cauliflower, and carrots sautéed and wrapped in a flour tortilla. Topped with enchilada sauce and guacamole

Spinach Enchiladas

Two corn tortillas filled with sautéed spinach, tomato, onion, and mushrooms. Topped with monterrey jack cheese and our delicious cream sauce

Chile Relleno Burrito

Soft cheese chile relleno, white rice, and black beans wrapped inside a flour tortilla. Topped with ranchero sauce, and melted cheese and lettuce

Hacienda Platter

Grilled skirt steak (6 oz), grilled chicken, and our savory camarones especiales made of large shrimp wrapped with cheese and bacon. Served with lettuce, tomato, and guacamole

Cancun Platter

Savory morsels of crab, shrimp, chicken, tomato, green onion, mushrooms, and cilantro sautéed in white wine. Topped with Monterrey Jack cheese and baked to perfection

Guadalajara Special

Grilled New York steak, one smothered chile relleno, and one deep fried chicken burrito. Topped with ranchero sauce and sour cream

Don Juan Platter

Grilled skirt steak (6 oz), accompanied with a dish of shrimp in garlic sauce cooked with onion and mushrooms. Served with lettuce and guacamole

Chicken Flautas

Three rolled corn tortillas filled with shredded chicken and deep fried atop a bed of lettuce. Served with tomato, sour cream, guacamole, and ranchero sauce. This dish is not served with tortillas

Mexican Hamburger

A hamburger served in a flour tortilla with refried beans, folded and topped with green chile and shredded Monterrey Jack cheese. Served with rice and salad

Molcajete De Carne

Tender grilled morsels of skirt steak, pork, chicken, and nopal (prickly pear cactus) served on a bed of pico de gallo and spicy tomatillo sauce. Topped with cilantro and queso fresco. Served in an authentic Mexican stone mortar

Molcajete De Mariscos

Shrimp, octopus, crab legs, tilapia fillet, onion, bell pepper, and mixed vegetable marinated in slightly spicy tomato sauce, and broiled on a low flame until tender. Served in an authentic Mexican stone mortar

T-Bone Steak

T-Bone steak grilled over an open flame. Served with French fries and mixed salad greens

Hamburger

A hamburger served with lettuce, tomato, sliced onion, and French fries

Grilled Chicken Burger

A grilled chicken breast served with cheese, tomato, sliced onion, and French fries

Cheese Burger

A hamburger served with lettuce, tomato, sliced onion, cheese, and French fries

Sopapillas

Flan

Fried Ice Cream

Churros

Chimi-Cheesecake

With strawberry topping

Chabelita

One flan with a scoop of vanilla ice cream, surrounded with sopapillas