Dolomiti Pizzeria & Enoteca

This may be my fav pizza spot for Neapolitan style pizza in Omaha. We went early for a 5:00 dinner (we have young kids) so we beat the dinner rush. I had been wanting to try Dolmiti for awhile so was excited to finally make it. We tried the calamari, Prosciutto Pizza and the Pepperoni. Everything was amazing! I was sad because calamari is one of my favs but I didn't get to eat too much of the calamari bc my kids gobbled it down. The ambience is great. Great place to come with friends and enjoy some good drinks and food. They have a great cocktail menu as well! Can't wait to come back and try the other pizzas!

Really tasty Italian Neapolitan pizzas and sandwiches from a proper Italian pizza oven. Great vibe for a dinner with friends or family. Simple, clean and classy.Don't sleep on the sandwiches- mortadella is great. Nice wines with reasonable prices. Tasty classic cocktails.If you're looking for a great meal coming in from Omaha airport -- this is your spot!(Also fire ice cream shop next door to finish off a great meal)

First: the pizza was good. I got the margherita. The bad: 30 minutes after ordering online, I didn't get a notification. I walked over and told them about my order, and they showed the cooks my receipt. The cooks, who were previously standing around doing nothing, THEN started making my pizza. It ended up taking about 40 minutes total for my pizza, within limited customers.

In addition to the stellar pizza, the beet salad served with housemade ricotta is fabulous, and be sure to try the mortadella panino.

Updates: some favorites are the margherita pizza with pepperonis added. The RUB sauce and a side of chili oil is also really great! The Caesar salad is amazing too!!

Always a winner! Been here now several times and we are never disappointed. Lucked out with a last minute call to land a table on a busy Friday night (reservations highly recommended!). The ambience reminds me of a restaurant you might find in Chicago or New York City where service is bustling and the conversation is loud and lively. The kitchen is integrated into the dining room, so you can watch all the action as your food is prepared. The food choices are interesting and flavor is definitely delicious and fresh. Trust me, nothing will be left on your dish! You must check this place out!

Finally went in for my first experience. The highlight was the service! My server was very nice. Shift change was occurring for the evening service, everyone made sure I was taken care. The rustica was delicious. The quality of the pizza reminded me of Baxter's. The restaurant is nicely appointed and located in the historical Millwork redevelopment district. Well worth a visit!

Savory and chill. Really liked the feel here. Service was just right, ambience was like a local bar combined with a pizza parlor combined with a wine shop, all coming together in a good way. Pizza was delicious too. Simple review to simply say this is well worth a visit.

Went here with coworkers and business partners as a group of 8. Pleasant atmosphere and not real busy on a weeknight. Wait staff was pleasant and we ordered drinks which were good, and a variety of pizzas to share. This is very good sourdough wood fired pizza and we liked the chili oil for dipping your crust too. Appetizers we tried were fine, but probably would pass on those next time.

Had been wanting to try Dolomiti for a while and my instincts were correct. Great spot for wine, drinks, Italian fare and most of all pizza! The pizza was truly the star of the show, you can see the Italian made woodfired oven from the dining area and it cooks the pizza to perfection, the sausage, garlic and brocolini on the rustica were all quality and excellently cooked. The crust was nice and light with great flaky crunch on the exterior and good chew on the interior. The beet salad was a great opener followed by a healthy portion of calamari. The deserts were also on point. Will be back for more!