Zambrano’s Peruvian Cuisine
Zambrano’s Peruvian Cuisine
Huancaina potato. Aperitivo tradicional peruano. Combinacin de papas hervidas en rodajas con salsa huancaina, huevos duros y aceitunas. / Traditional Peruvian appetizer. Combination of sliced boiled potatoes topped with huancaina sauce, boiled eggs and olives.
Peruvian tamale. Masa a base de maz al vapor rellena de deliciosa carne de cerdo sazonada con especias peruanas. / Steam corn base dough stuffed with delicious pork meat seasoned with Peruvian spices.
Stuffed avocado. Palta rellena de pollo desmechado, mezcla de verduras y mayonesa. / Avocado stuffed with shredded chicken, mix vegetables and mayonnaise.
Huancaina cassava. Yuca frita con salsa huancaina, huevos cocidos y aceitunas. / Fried cassava topped with huancaina sauce, boiled eggs and olives.
Chalaca ribbed mussels. Uno de los mejores platillos caractersticos peruanos. Mejillones cocidos en la media concha, marinados en jugo de limn y cubiertos con cebolla roja y tomates picados. / One of the best Peruvian signature dish. Cooked mussels on the half shell, marinated in lime juice and topped with diced red onions and diced tomatoes.
Ripe smashed fried plantain topped with shrimp ceviche.
Passion fruit.
Soft drinks.
Sauted loin. Uno de los platos ms populares y tradicionales del Per, un salteado que combina tiras de lomo marinadas, mezcladas con cebolla roja, tomate, cilantro, chilli, pltanos dulces fritos, vino borgoa y salsa de soja. Se sirve con patatas fritas y arroz blanco. / One of the most popular and traditional Peruvian dish, a stir-fry that combines marinated strips of sirloin, mixed with red onions, tomatoes, cilantro, pepper, fried sweet plantains, burgundy wine and soy sauce. Served with French fries and white rice.
Fish ceviche. Nuestro mundialmente famoso ceviche est hecho con tiras de pescado marinadas en jugo de limn y aj peruano. Se sirve con mote de maz, y batatas. Cubierto con cebollas rojas y maz, cancha. / Our world famous ceviche is made with fish strips marinated in lemon juice and Peruvian hot peppers. Served with corn hominy, and sweet potatoes. Topped with red onions and corn, toasted corn nuts.
Plato afroperuano. El tacu tacu tradicional consiste en una mezcla de tortita de arroz y frijoles, un filete fino y una guarnicin de pltano frito y aguacates, todo ello cubierto con un huevo frito. / Afro-Peruvian dish. Traditional tacu tacu consists of a mixture of rice and beans pancake, a thin steak, and a side of fried plantain and avocados, all topped with a fried egg.
Chicken milanesa. Pechuga de pollo empanizada y frita a fuego lento servida con arroz blanco y nuestra ensalada caracterstica. / Slow fried breaded chicken breast served with white rice and our signature salad.
Rice with seafood. Nuestra versin peruana de la paella o jambalaya. Los mariscos incluyen camarones, calamares y mejillones. / Our Peruvian version on the paella or jambalaya. Seafood includes shrimp, calamari, and mussels.
Pesto fettuccini with loin.
Rice with chicken. Un delicioso plato tradicional peruano. Dos muslos de pollo servidos sobre nuestro caracterstico arroz verde, cubierto con salsa criolla, as como un acompaante de papa a la huancaina. / A delicious traditional Peruvian dish. Two chicken thighs served over our signature green rice, topped with criolla sauce, as well as a side of huancaina potato.
A lo pobre steak. Tapa de bistec marinado con dos huevos. Servido con arroz blanco, yuca, pltanos, tomates y pepinos. / Marinated steak topper with two eggs. Served with white rice, yucca, plantains, tomatoes and cucumbers.
Mixed ceviche. Est hecho con tiras de pescado, camarones, calamares y mejillones marinados en jugo de limn y aj peruano. Se sirve con maz mote, y camotes. Cubierto con cebollas rojas y maz, cancha. / It's made with fish strips, shrimp, calamari, and mussels marinated in lemon juice and Peruvian hot peppers. Served with hominy corn, and sweet potatoes. Topped with red onions and maz, toasted corn nuts.
Fetuccini pesto with ribeye.
Seafood jalea. Calamares, camarones y pescado empanizados y fritos, servidos sobre una base de yuca y baados con salsa criolla y maz, cancha. / Deep fried breaded calamari, shrimp and fish served over a base of yucca and topped with creole sauce and corn, toasted corn nuts.
Cilantro beef stew. Guiso de res al cilantro servido con arroz blanco, frijoles y salsa criolla. / Cilantro beef stew served with white rice, beans and salsa criolla.
Fish fillet in seafood sauce. Filete de mahi mahi cubierto con mejillones, camarones, calamares, almejas blancas y vieiras en una salsa cremosa servida con arroz blanco. / Mahi mahi fish fillet topped with mussels, shrimp, calamari, white clams and scallops in a creamy sauce served with white rice.
House salad ensalada de la casa. Ensalada de pollo de la casa, pollo desmechado, lechuga, tomate y aderezo de limn. / Chicken house salad, shredded chicken, lettuce, tomatoes, and lemon dressing.
Tradicional sopa de pollo casera peruana, hecha con patatas, arroz, guisantes y pur de cilantro. / Traditional Peruvian homemade chicken soup, made with potatoes, rice, peas and pured cilantro.
Uno de los mejores platos peruanos de marisco. Sopa espesa hecha con pescado fresco, camarones, mejillones y calamares. / One of the best Peruvian seafood dishes. Thick soup made with fresh fish, shrimp, mussels, and calamari.
Vanilla flan.
Passion fruit cheesecake.
Kids salchipapa.
Fish for kids.
Chicken strips for kids.
Whole chicken. Comes with two sides.
Half chicken. Comes with fries and salad.
Sauted loin. Uno de los platos ms populares y tradicionales del Per, un salteado que combina tiras de lomo marinadas, mezcladas con cebollas rojas, tomates, cilantro, aj, pltanos dulces fritos, vino borgoa y salsa de soja. Se sirve con patatas fritas y arroz blanco. / One of the more popular and traditional Peruvian dish, a stir-fry that combines marinated strips of sirloin, mixed with red onions, tomatoes, cilantro, hot peppers, fried sweet plantains, burgundy wine and soy sauce. Served with French fries and white rice.
Chicken milanesa. Pechuga de pollo empanizada y frita a fuego lento servida con arroz blanco y nuestra ensalada caracterstica. / Slow fried breaded chicken breast served with white rice and our signature salad.
Sauted chicken. Tiras de pollo salteadas con cebollas, tomates flameados con vino tinto sobre patatas fritas servidas con arroz blanco. / Chicken strips stir-fry with onions, tomatoes flamed with red wine on top of French fries served with white rice.
Rice with chicken. Un delicioso plato tradicional peruano. Dos muslos de pollo servidos sobre nuestro caracterstico arroz verde, cubierto con salsa criolla, as como una guarnicin de papa a la huancaina. / A delicious traditional Peruvian dish. Two chicken thighs serve over our signature green rice, topped with criolla sauce, as well as a side of huancaina potato.
Deep-fried fish rinds. Cortezas de pescado fritas y empanadas a la perfeccin. Servido sobre una base de yuca y cubierto con salsa criolla y maz, cancha. / Deep-fried fish rinds breaded to perfection. Served over a yucca base and topped with creole sauce and corn, toasted corn nuts.
Cause trilogy. Bolas de pur de papas con especias, cada una de ellas cubierta con nuestro caracterstico pulpo en salsa de aceitunas, camarones y ceviche de tiradito en salsa de aj amarillo. / Spiced mashed potatoes balls each topped with our signature octopus in olive sauce, shrimp and tiradito ceviche in yellow pepper sauce.
Quinoa salad. Pepino fresco, cebollas, tomates, perejil y aderezo de limn. / Fresh cucumber, onions, tomatoes, parsley and lemon dressing.
Lcuma flan.
Lomo Saltado
food
Chocolate cake
Arroz con Mariscos
Pisco sour and maracuya sour.
Trio appetizer ($19). January 2022
Pisco sour
Peruvian Beer
Trio appetizer ($19). January 2022
Machupichu and Chilcano Maracuya
Lomo saltado
January 2022
Milanesa de Pollo
food
Interior Restaurant
interior, sushi and sashimi
January 2022
January 2022
Chilcano
Interior
Hand painted wall mural
Menu
interior
June 2023
Victoria N.
Aug 20, 2024
It doesn't look like much on the outside, but the place has character the moment you walk in. It's reasonably priced for lunch. Good portion size too, we left feeling very full. Kind staff and friendly service. The lomo saltado could've been better. The fries and white rice are heavily salted. The meat was flavorful, but it was very tough. What I liked the most from this meal was the yucca fries and the sauce, they were delicious!
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Cort M.
Oct 27, 2024
Boy oh boy!!!! Let me tell yall something about this little gem tucked off in Edmond!!! First off their ceviche is full of flavor!!! And they have a good selection of different ceviches!!! I also had the lomo soltado which was amazing and full of flavor!!! The staff was awesome and super friendly. The decorative interior of this place is so beautiful and gives you an awesome Peruvian vibe!!!!! Authentic flavors, vibe, and friendly atmosphere are definitely going to bring us back again and again!!!!!
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Kelli S.
Jan 16, 2025
Don't sleep on this small business. The food is delicious and affordable. Everything is made fresh with really clean ingredients. The owners are very kind and attentive. The restaurant is inviting. The Pollo Saltado is tender and bursting with flavor. I substitute the fries for a house salad. The Pollo con Arroz is amazing too!
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Robert D.
Apr 30, 2024
Zambrano's on 2nd street in Edmond won't get more than an average rating from us. Limp cold tortilla chips dripping grease. Cold hard flavorless potatoes. Understated bland sauces. Under cooked fish. Overall, it was a disappointing meal. Plus, slow service. It looks great on a plate, though. Our advice dodge Zambrano's. There are better Peruvian restaurants in the metro area.
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Nancy R.
Jul 14, 2023
Peruvian chicken with green sauce, one of my all-time-favorites. Although the Peruvian restaurant has wonderful authentic menu dishes, I have to have their delicious roasted chicken. (The chicken is marinated in soy sauce, lime juice, cumin, oregano, and other delicious spices - the flavor is phenomenal).For an appetizer, we ordered pork tamale wrapped in banana leaves instead of corn husk, unique flavor - absolutely delicious.My hubby ordered 'Lomo Saltado' which is a popular traditional stirfry dish, marinated sirloin strips with tomatoes, cilantro, onions, served with french fries. I ordered half roasted chicken, my two sides were green rice (cilantro, peas, and carrots) and fried yuca (tastic french fries). Both dishes are served with their creamy green sauce, little spicy and delicious.Peruvian decor, very festive, friendly customer service.
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Mary Margaret M.
Jul 23, 2023
So the first time we went to Zambrano's just after it opened we were not impressed. We love the owner's other restaurant (Naylamp in South OKC). We were hoping for more of the same just in a closer to us location. Initially, they had some weird significantly less portioned sized menu items. I disliked it very much. I was grumpy for a whole day after eating there the first time. We gave it another go after seeing so many 5/5 star reviews. I'm SO GLAD we gave it another try. They've overhauled their menu and it's glorious. It's regular portion sizes (thank heavens) and a traditional Peruvian menu (not trying to be fancy). Peruvian food has so many complex wonderful flavors and its food that's exudes generosity in both flavors and the way it fills the soul. When they first moved in, they had a stingy menu, but stingy menu no more! I was so delighted with our recent dining experience. We got a Pollo la Brasa meal (whole chicken, salad, and fries) and it was spectacular. The salad took me to Peru! It's an authentic (generously portioned) Peruvian salad--YUM!!I'm so happy to have Zambrano's Peruvian Cuisine in Edmond. They have struck gold with their Pollo la Brasa dining experience and their causa hit the spot too! While I may make better Pisco sours at home, their's is a worthy effort. If you like Inca Kola (I'm talking to you, Peruvians) they have that also. July 2023
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Desiree J.
May 6, 2024
Excellent from start to finish - I'm only sorry we waited so long to try this! Everything we had was good, but the lomo saltado and the milanesa de pollo were the crowd faves! Super cute decor and Peruvian items for sale which added a great ambiance.
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Niel M.
Sep 16, 2024
All the food was flavorful, can't wait to try it again. The service was solid. Part of the menu was unable so hopefully it's ready when I return. Good music.
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Emile M.
Feb 4, 2025
Enjoyed a great lunch of Lomo Saltado! This restaurant is a favorite spot for us. The food is delicious and the staff are attentive. The meat is always tender and the food is freshly served.
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Jacob G.
Dec 8, 2024
100% would recommend! Came here with my family after church and I'm so glad we did. Amazing food and amazing people! When you walk in the doors, you feel like you are walking straight into Peru. Great all around experience!
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