pasta dish, pasta, food
From left to right clockwise. Focaccia, fried mozzarella, fettuccine alfredo w/shrimp, and pappardelle bolognese.
Inside
December 2023
food, steak
Menu
outside
Meatballs
drink
interior
interior
December 2023
interior
December 2023 Fettuccine Alfredo with chicken
December 2023
sushi and sashimi, interior
Caesar salad , creamy tomato basil soup, and Papardelle Bolognese
interior
Free-Form Lasagne
the interior of a restaurant
They have some wine, pasta sauce to go, desserts and drinks
Creamy tomato basil soup - It was EXCELLENT!!
December 2023
Brandi R.
Dec 9, 2024
The homemade pasta was absolutely delicious!! As was the focaccia cheese bread They are so great that they need more space! We were all tucked in so tightly with the other guests, but the food was worth it!!!
Read More
Tim T.
Nov 18, 2024
Superb Italian cuisine in the Edmond Railyard and voted by 405 Magazine as one of the "Best New Restaurants of 2024." I got the spicy shrimp spaghetti, the meatballs and the tomato basil soup. Service was prompt and they bring the food out to you. Also the interior is cozy with tables but there is also seating outside. The menu is pretty amazing and also features pappardelle. Wish they had some Italian sodas but there selection of beverages is quite wide, featuring bottled iced teas and sparkling waters. Highly recommended!
Read More
Torri H.
May 15, 2024
The portions particularly for the sandwiches are definitely on the petite side, especially for the price. I ended up ordering two entrees with plans to take leftovers home, but ended up eating them both! I had the porchetta sandwich and chicken piccata. It wasn't the best chicken piccata I've ever had but it was still very, very delicious! The porchetta sandwich was rich with flavor but at about 7inches long you'd expect something a bit more hearty for $15. Overall this place is better than many of the well known Italian places around OKC and Edmond, but it comes with a premium price tag.
Read More
Aja L.
Sep 20, 2024
I went on a date with a real Italian here, and I was told it was legitimate. I think it's really fantastic that all of the pastas are made in house except the penne. The food and service were delightful. The prices were a touch high, but the food was hot and fresh. It's a nice space inside of a train depot. Kinda hipster.
Read More
Victoria N.
Mar 29, 2024
Fast casual Italian eatery with a warm atmosphere. Friendly staff with good customer service. Good portion sizes. Excellent focaccia, probably the fluffiest compared to others we have had. The pesto chicken sub was subpar, but the peppers did add a nice crunch and freshness. The fettuccine alfredo was restaurant quality. But I did not enjoy it as much since it's very salty and the overall dish is quite bland. And I was not fond of the small pieces of chicken. Despite the vast amounts of black pepper, the heat level is very subtle.
Read More
Gale W.
Nov 12, 2024
Food selection is a tour through Italy! Had a delicious Garlic Shrimp Small Plate which was more than enough food along with the House Salad which was fresh and wonderful. The service is great even tho you order at the counter and they bring your food to you. Young man at the counter was super friendly and easy to talk to. Lovely small restaurant that is well light and comfortable. I even got a pan of frozen meatballs to take home. And yes, a slice of cake for later! Highly recommend this place and I will make it a regular!
Read More
Juliette L.
Dec 5, 2023
Located inside the old Gogi-Go location inside The Edmond Railyard. The owner is originally from the east coast and makes all of her pastas excluding the penne in house. She was also really active and present the whole time we were there multitasking, and working hard. We could tell she really cares about her business which was really nice to see as we enjoy supporting local businesses.We ordered the arancini, they were short of one so, they gave us some focaccia bread on the house. For my main entree I had the chicken fettuccine alfredo and my significant other had the chicken parm. Everything tasted subtle with mild flavors, and tasted fine. My only complaints if I had any were that my entree came out cold/luke warm and my guys food came out hot. I also think that the employees with longer hair should have their hair pulled back or in a bun since, I did find some curly hairs in my food. I understand that there's always little kinks to work out when first opening so, not a major issue just some minor constructive criticism. Overall, I think this place can really do good since, there aren't many Italian food options up here in Edmond. Can't wait to bring the kiddos next time to have them try out the kids menu! Glad to have this business here in Edmond!
Read More
Morgan-Emilee A.
Apr 14, 2024
First time here. It was very cute and bright inside. I really liked how refreshing it felt inside. We just wanted a refreshing salad. We decided to try two. The Caesar salad and the mixed salad. We swapped the Caesar dressing for the house dressing. (I admit I gave my fiancé crap for that) ended up being better than my salad haha. The house dressing was soo good. The only thing is they drench the salad that it's pooling at the bottom of the plate and the first few mins the salad it's great and crunchy and then the dressing gets absorbed and the lettuce starts to wilt and get soggy. Next time I might just ask for the dressing on the side. The ingredients seemed fresh and it was very tasty.
Read More
Robert G.
Oct 11, 2024
Don't forget to take a desert home cause you're gonna want to but you'll be too full. All homemade which is evident in the taste and quality. Huge portion and reasonable price. Can't wait to go back.
Read More
Lauren K.
Feb 15, 2025
Easily the best Italian food I've had in Oklahoma. The pasta was fresh and delicious and the service was friendly and fast. We definitely will be back!
Read More