Tana Thai Bistro

Avoid, avoid, avoid. Oh: and did I mention AVOID?Cold soup, imbecilic employees (especially Kermeren)and a 20-minute wait for ultimately gteasy utensils.YUM!

We've been coming to Tana Thai for at least 13 and I can't believe I've never posted a review. It has grown and changed over the years but the food has always been high quality and tasty. If you think you want spicy they can deliver. I've gone with friends who think they like spicy and have regretted choosing level 4 or 5. A two is plenty for me, a three is too much. They've recently added a full service bar next door with its own menu of delicious looking choices. I only poked my head into the adjoining space but I'll definitely return. We typically start with the chicken satay with its accompanying peanut sauce. It comes with five pieces of chicken on wooden skewers that are cooked to juicy perfection. There are other choices but this one is my favorite. My go to dish is the pineapple fried rice with chicken. You can choose other proteins or tofu or no add-ons. The sweet taste of the fresh pineapple chunks makes the dish special for me. I order it with a level 1or sometimes level 2 of spicy. There is enough on the plate for two meals though I'm seldom able to stop myself from eating the whole portion. My husband is a fan and frequently orders the crab fried rice, as he did on this occasion. There is a generous portion of crab among the rice. He orders a level zero or level one on rare visits. He left the restaurant as stuffed as I did. If you like Thai food I recommend them highly. We've tried other places but keep returning here.

It's nice here, I like the vibe. Pleasant ambient music, attractive decor, fair prices, and delicious food. Duck Dynasty was on the large TV, so that felt pretty out of place. Don't know why there's a TV at all. Also, it was pretty cool--bring a sweater. Another good thing: there's a connected cocktail bar for drinks. Will totally be back. This first visit was for takeout but next time, I want the whole experience!

Really good Thai. Pad see ew and pad Thai are delicious. Gyoza appetizer also is a must. Decent portions. Can choose level of heat. 3 is warm, 4 is hot, 5 is real hot but still tasty!

First time patron. Service was excellent. Friendly and fast. Quaint indoor dining area that is well kept. I requested no peanuts on my pad Thai..plate arrived with peanuts on side. Non issue, skipped that area. Not allergic but not a preference. Sauce had a hint of seafood but not a part of my dish. Seems popular by the amount of people in and out.

This place is a slight hit or miss - but I'll give you some pointers to help you out! The misses - their Thai beef salad and the larb. The larb I got had a bunch of brown herbs all over, so it was a little off-putting. Flavor wise, too. It could've had a little more punch and a little more lime. Thai beef salad is 80% spring onions and veges, and 20% beef, bit of a shame since it actually tasted not too bad! Pad kee mao here is also just alright.Now the hits - their fried rice. Just order any one. I'm serious. Any one at all. I've tried three different ones and they've got it absolutely spot on. The basil one is one of my favorites because it has mushrooms and Thai basil in it, which I love. But really, you can't go wrong with the fried rice here. They've 100% perfected it. Other honorable mention is their pad Thai, that was pretty good too. We keep getting it off of Uber eats so not quite sure about the service or the ambience, but I will 100% come back just for the fried rice!

This is the best Thai in town. It is family owned and operated. They are always improving their ambiance. Great spring rolls. I usually have the pad se ew. It is the best I've eaten anywhere. The service is always fast and friendly. You can have your meal with no spice up to face melt.

I've had Thai all over the country and world and the taste and quality is always strangely consistent compared to other cuisines where there's a broader range of dining tiers and quality levels. That being said this might be the best Thai I've ever had. The Pad Thai and curries are great which is a given but their sides especially the spring rolls and gyoza are really good too. But above all the rest what's the best I've ever had hands down and it isn't even close is their Thai Tea. This is on my takeout rotation and I've dined in multiple times, the ambiance is very comfortable and cozy and the service is good.

The fried rice was dry with barely any egg or added veg. The teriyaki chicken was dry and tough to chew even though it had sauce under it. Only the noodle dish was good. Small shrimp.

The food is just pretty mediocre. I've ordered takeout multiple times and each time I remember why I was disappointed the last time. Their fresh spring rolls have no shrimp or tofu in them, and the carrots that they put in there are like mushy baby carrots? I like the flavors, but the soups and curries lack enough veggies and meats to fill me up. The service is very slow for takeout. I waited 30+ minutes for a cup of soup and spring rolls. I wish it was better, but it's just not.