Riviera Maya

Closed. Out of business. Poor quality and staffing has led this restaurant to close its doors.

Food was super good!! The service was amazing!! She was super fast and made conversation with us!! I ordered a vegetarian plate. It was so amazing, and the cheese dip was white , for anyone who prefers the white dip, I know I do!! The people running the place were nice, it's a very nice family owned restaurant!!

Was hopeful when we went in and there were full tables. However, both food and service were less than stellar. Our waitress was nice but seemed more interested in chatting with her friends at a nearby table. The gentleman who ran our food out gave us the standard "plates are hot" and boy he wasn't kidding. When your sour cream is liquid goo and the food is so hot it steams up your glasses... not good. Nothing really improved from there. Rice was crunchy, something just tasted sour and off. I wanted to say something to the person at the register, but after he told me TWICE that our ticket was $80-something (ticket was 31 and change) and apparently thought that was funny, we just wanted out. Husband said hands down worst tasting chicken he's had. We won't be back.

This spot is by far the worst Mexican restaurant I have ever been to in my entire life. Their entryway smells rank and I wouldn't trust their bathrooms if I was in life threatening need to use it. The place barely passes cleanliness standards and had flies crawling all over the place, had at minimum 5-8 of them crawling all over our parties legs and table at any given time. The entrees were nothing like what you would expect from a Mexican restaurant, their Chile Verde was not even made properly for what Chile Verde is supposed to be and it tasted absolutely repugnant. It looked like dog food except I wouldn't even feed it to my dog. The Chimichanga Acapulco had steak the consistency of shoe leather and only two shrimp in the entire thing that were not even deveined. The Mexicano Burrito had Barbecue Sauce in it (Barbecue sauce does not belong anywhere near Mexican food)The Guacamole they made looked off color like it had been made with half rotten avocado's and when you tasted it it had been made with sour cream. Their rice was over cooked and crunchy and had clearly been prepackaged not cooked fresh, their refried beans had clearly been priorly canned. The actual sour cream was gritty. The salsa was obviously a jarred variety that was purchased from a grocery store and not made fresh.Their chips were pre-bagged. The tomatoes and other produce looked wilted and horrible and they tasted old. And to add on to it they charged 4$ for a sweet tea which is absolutely outrageous. Overall this place is absolutely a disappointment to both the standards of health and safety as well as the standards of food and frankly I am amazed that they have managed to keep their doors open.

The salsa was fresh and had an excellent spice level to it. Not too hot, not too mild, just right. The chicken Fajitas were wonderful. Juicy and just right grilled chicken, fresh vegetables, and solid portions. Cool vibe too. And the chairs in the place rock!

Great food and super sweet waitress! She helped me order and was very knowledgeable about the menu. I believe she was the daughter of the manager or owner. She was a very hard worker! The food was great and portions were huge.

This restaurant was amazing! Fresh homemade salsa. Wonderful queso. We had the beef enchiladas with white Queso and it was fantastic. Top it off with a Michelada!

Burro!!! Great food! Great staff! We are treated like family when we come in. We will continue coming back!

Poor service, nasty food, would not recommend. As a trucker who has eaten Mexican cuisine across the nation, this is the worst!

The service is excellent, the food is amazing and this is perfect for family and friends gathering! We were visiting from California and were welcomed like family.