Fried apple pie. Slightly burn but good filling. Side of ice cream (skip next time).
Meatloaf Friday Special
Baked potato.
Pulled pork nachos
Rib Basket with Hush Puppies
a plate of fries and a burger
Ribs (good) and sliced brisket (bad) with sweet baked bean (good) and jalapeño hush puppies (bad).
food
Lineman platter
food
food
steak, food
a menu for a restaurant
the interior of the restaurant
menu
food, bbq ribs, ribs
outside
interior
Moist Brisket
Linebacker Dinner plate with chopped brisket and smoked turkey.
The Linebacker. Ribs and hot links.
Monday Special - all you can eat catfish and ribs
2 meat plate
Lieschen S.
Aug 20, 2024
Service was good. Food was good. We were visiting town and decided to stop. The place was clean. Not a wow experience but a nice lunch stop.
Read MoreJulie T.
Dec 8, 2024
My mother and I ate here, her ribs were really fatty , my fish was fresh and good the side salad was AWEFUL the lettuce was wilted and I didn't get it until almost halfway through our meal and we had to ask for it because the waitress was to busy talking and forgot it. The service wasn't very good. As she spent the entire time chatting it up with all the men in the room,( not taking orders it wasn't busy) we were the only 2 women customers there. So that was sort of offensive we didn't get good service and she didn't get but a few bucks of a tip.... Sorry Miss.
Read MoreChristy S.
Nov 30, 2022
Great barbecue and wonderful service! We took a friend's recommendation, and tried out Pig Skin's when visiting Ada. We all enjoyed our food very much! My two meat combo with catfish and sausage was terrific, especially the fried okra that came on the side. Our waitress was super friendly and gave us some background information on the restaurant. And she mentioned they had fried pies, and they were amazing! We look forward to our next visit!
Read MoreSharlene C.
Dec 30, 2022
A local bbq joint. Very casual inside. Some booths and table seating. Gail was a super nice waitress and she served everyone while we were there.I got the 2 meat entree with 2 sides. I went with her recommendation and got the sliced briskets and ribs. The briskets right away looked dry and tasted dry (we didn't really eat it). The ribs in contrast was super juicy and fell off the bones easily, delicious. For sides I got the sweet baked beans (taste perfect) and the jalapeño hush puppies which I didn't like. It was over fried and dry.My boyfriend got the hamburger which he liked. He got the baked potatoes which was alright and a side salad which was okay too. I also had some Texas toast with my meal which was too crispy and dry.We got the fried apple pie which was slightly burnt around the edges but the filling was really good. We asked for a side of ice cream but it was just a store bought individual packed ice cream cup.The reason for the 3 stars was because the food was hit and miss. Some good items and some not some good items.I wish I could rate the service separately because Gail was an excellent waitress who was attentive, friendly and took care of everyone even though she single-handedly served all the tables while we were there for lunch.We may be back to try other items on the menu.
Read MoreKathy H.
Oct 26, 2023
Have been to this place several times their ribs suck that are hard and tastes like jerky they're not fresh at all heat lamp specials I guess you want them fresh maybe go when they first open who knows but they serve pulled pork it is awesome too bad the ribs can't match up to the pork maybe in the future they may make them fresh all day instead of heat lamp
Read MoreTrevor H.
Jul 11, 2020
BBQ Nice, hidden location behind the Santa Fe steakhouse. Clean inside. Very friendly & attentive service !I had: Two meat plate with the sliced brisket pulled pork. Baked beans were ordinary, like Bush's brand. Coleslaw had a nice crispy snap to the cabbage chunks. Had a thick mayo dressing, virtually no run at all. More accomplished Cue reviewer's at some of the legendary Texas barbecue places have said it before: sides DO NOT count toward scoring BBQ joints. I mostly agree. Nothing special on sides here, but no stars lost for that minor omission !Sauce choices are mild, which tasted to me like head country. Also spicy, very good flavor. And ghost pepper-- gird your loins (!), way too hot for me to withstand.TL/DR-- excellent pulled pork. Very good brisket. Bumped up a half star due to location. Strongly recommend this Cue if you find yourself in Ada !
Read MoreRuby B.
Jul 20, 2023
Good was absolutely amazing. Service was excellent, ambiance was very nice and comfortable.
Read MorePenny P.
Dec 31, 2024
Service was excellent. Had our first "sloppy" Modelo and it was fantastic! Had pulled pork and fried bologna and were delicious.
Read MoreSamantha H.
Feb 10, 2025
Wonderful service! We eat here all the time and the food is always prepared fresh, and super quick! Definitely my favorite BBQ place in Ada!
Read MoreNate S.
Feb 27, 2024
The food was plentiful, well priced, and dang good. Service was awesome and the place just looked good. Little hole in the wall home town feel.
Read More