Misasa Latin Grill
Misasa Latin Grill
Complimentary tostada bites
Menu
a plate of food
a plate of food
a plate of food
a plate of food
a picture of a picture of a cow
a steak and vegetables
Steak ranchero
the interior of the restaurant
food
tacos
food
Menu
Menu3
Carne asada plate
Menu4
Chips and beans
Bean, cheese, and chorizo fundido with house made tortilla chips
Menu2
The Vegetable Fundido
Carne asada
outside, pizza
Helen C.
Feb 29, 2020
Misasa shows potential, but has some kinks to work out. We visited here on a Sat a little before noon - While we were the only sit-down diners, they seemed to be fielding several to-go orders.The atmosphere is just kind of "odd". There's elements of shabby-chic, mixed in with urban farmhouse, and topped with DIY-modern and altogether, it makes the place feel a bit disjointed. Their TVs and music selection sum it up nicely: Dr Phil + a show about Orangutans, with "Good Vibrations" playing over the speakers. But honestly, I don't care much about the aesthetics, it's the utilitarian aspects that matter and they missed the target on a key one - The tables are much too wide. If you're sitting across from one another, you're going to feel tempted to ask them to "pass the grey poupon" - Not to mention the fact that if you're sharing a dish (e.g. fundido), it's hard to maneuver the sharing part.The food: I left disappointed BUT hopeful. The vegetable fundido we ordered was not what we received - There were no beans, the vegetables were not the vegetables listed, and I'm not sure what cheeses they used (it seemed like all, straight-up cheddar) but it wasn't easy to dip and it tasted like, well.. like melted shredded cheddar that sticks together in clumps with some squash and broccoli mixed in. The tortilla chips were the thicker variety that I like, but sadly they were incredibly greasy. B/c the fundido was taking forever (ended up arriving with our meals instead of before), our server brought out complimentary chips and beans. I've covered the chips. The beans were not what I was expecting - There was a crumbled cheese on top that I assumed was something akin to queso fresco, but it was not - It looked like "Parmesan-shake" and tasted like blue cheese. If that's your jam, you'll love it.My veggie skewers while tasty, were not charred, which means you miss out on a ton of flavor. The husband reports that 2 of the 3 cuts of carne asada were delicious, but the 3rd one was inedible (i.e. a cut that should have been tossed rather than served). The rice was rice, but the plantains were yummy.The service was a mixed bag - Our server was great, but our food took an excessive amount of time. We'll think about trying Misasa's again after they've had time to iron out the hiccups that inevitably occur with every new restaurant opening.
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Vickie V.
Apr 26, 2024
I seriously cannot believe they only have 3 reviews on Yelp, not my favorite review platform, but I wanted to leave 5 stars to help bump that up because the food was SO good. Highly recommend the beef empanadas, loved that they brought out complimentary tostada bites, and also loved my carne asada plate with the yucca fries, pinto rice, and plantains. Food tastes fresh and made to order and smokey from the grill. The empanada was the star and was only $3.50. I live nearby and I can't believe I've never been here before.
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Jim P.
Oct 4, 2023
Interesting Latin grill! The ribs were amazing and the drinks were very good.... Chef here is amazing and present so you can visit.. I suspect the breakfast is amazing so will try soon.. everything home made. Service takes a little longer so plan to spend a little more time than a traditional Mexican restaurant, but it is worth the wait!
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Alejandra G.
Sep 10, 2023
Smell really bad, dirty place. Food was horrible just the service was ok. Not coming back I don't recommend it.
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