King's BBQ

Tried King's Bbq for the first time. Went in on a Friday around 3pm. Place was busy, but they were hustling to get tables cleaned off so you could sit down. Restaurant was very clean, hats off to the lady that was busy cleaning and preparing the tables. Ordered the two meat combo. They said it would be 10min on the ribs. Which is fine with me. They were right out of the smoker. Great ribs. I'll say that the sliced brisket was the star of this meal!! I would say it was the best brisket I've had in the Okc metro. Baked beans were really good. Potato salad was Ok. I can't wait to go back and get some sliced brisket on that delicious Texas toast!!

Stopped here for lunch with my daughter. The food was great & very friendly service. We ordered 1/2 lb of burnt ends, large: fries, green beans, & corn nuggets. Everything was amazing.

Had just flown into Oklahoma City for the Thanksgiving week, and I drove straight from the airport to meet my son at King's barbecue. We got there about 6:15pm on a Sunday night, not knowing it closes at seven. They were willing to serve us, however, by that point in the day, they were out of burnt ends, so that was disappointing! Food came out lightning fast, and the plates were brimming and so delicious! I had the ham dinner, with mac & cheese and fries. I'm a pretty picky, mac & cheese eater, and most places I don't generally like, but this mac & cheese was fabulous! The ham was delicious, and the fries were crispy and yummy. Everyone else loved their meals as well, and all our trays were wiped clean! I would highly recommend!

Sometime five stars feels inadequate. Sometimes was this time. I was visiting for work and Kings was HIGHLY recommended by some locals. You'd never know it from pulling up, but when I opened my car door the aroma of smoked meats immediately enveloped me. I feel horrible that I didn't get the name of the lady at the counter, but she was magnificent. Not only did she help explain when I mentioned it was our first time there, she felt like she was part of our crew. My friend and I have a little joke because she calls me by my "professional" work name of Daniel, so when they asked for my name and I said Dan, my friend corrected with Daniel when I was getting my drink. So the lady at Kings made sure to call me Daniel the rest of our visit, until we were leaving when she said Dan. It's THAT kind of service that makes me remember and return. The bbq...from someone in Texas? I ordered chopped brisket, burnt ends, and pork ribs. I'm going to say something I never thought I'd say. This wasn't "good for outside of Texas bbq". This was top five bbq I've EVER had. EVER. I WILL be back. I WILL recommend Kings BBQ. You are missing out if you don't go. The photo doesn't do it justice. You need to experience it yourself.

We were so impressed with King's BBQ! When visiting bbq restaurants, sometimes the meat is good, and sometimes the sides are good, but every single thing we tried here was top notch. We tried 4 different meats (sliced brisket, jalapeño sausage, burnt ends, and smoked turkey), and each one was smoky, flavorful, and tender. The sides are not to be overlooked! The baked beans were slightly sweet and absolutely delicious. The fries and okra were crisp and seasoned so well with some kind of seasoning blend that really elevated the flavor. The coleslaw was creamy and even the bread was really good. So I mean it, everything we tried was great!You order at a counter and food is delivered to your table. It is self serve on the drinks. So you have limited interaction with the staff, but the young man who served us was kind and helpful. I was told that the dining area was on the small side, but there were many tables and it seemed spacious enough to me. King's BBQ was a great dining experience, and we will be glad to return when we can.

Holy cow!! This place is delicious. I got the 2 meat dinner. Brisket and pulled pork. Comes with two sides so we went macaroni salad and fried okra. Best fried okra I have ever had. Seasoned perfect. Brisket and pulled pork melted in your mouth. Not much to look at on the outside, but clean appearance inside. Staff was super friendly. Patient as made my decisions ordering and answered my questions honestly. Mom got the same dinner with ribs and brisket, potato salad and fries. The ribs were so tender they melted off the bone. Definitely coming back.

We got to Kings barbecue on a Sunday right before 11 o'clock and they already had the open sign on. We were the first customers in the restaurant. The restaurant was super clean very organized. We got the Kings feast with fried okra and we upgraded to a baked potato it cost us just a little over $30. Our cashier was Laura and she was super sweet and when she wasn't doing anything she was always wiping stuff down. She brought us our food and we were pleasantly surprised. Everything was delicious and tender. The okra was fried to perfection. I thought the baked potato could've used a few more toppings, but it was very good. The ribs were fall off the bone delicious the turkey was juicy and tender. The bologna was sliced thick and had a wonderful seasoning on it the jalapeño cheddar sausage was very mild. We also got a side of ranch for the okra and it was homemade and delicious. You cannot beat King's barbecue for the value. The King's feast is only $24 and you get two regular sides with it and is very shareable.

Friendly, fast, clean, & DELICIOUS! We had pulled pork sandwich meal & 3 meat meal. Happy this place was recommended to us!

Everything was so yummy. As a sides girl, every single side we had was 10/10. The meat was also delicious, ribs fell off the bone and probably the best smoked sausage I've had. The ladies up front were very sweet and hospitable :)

I had heard about King's and looked it up online. They have daily specials and I saw on Thursdays they have turkey legs for $11 so I thought it would be perfect for take-out. It tasted so good and was so much cheaper than anywhere else. The service was quick for lunch and I was able to get back to work in plenty of time. Looking forward to trying other items on their menu in the future.