Happy House Chinese Restaurant

Nice quality Chinese food available through a drive-thru (hence no ambiance) but relatively quick service. The drive-thru also moved relatively fast with no real lines. One of the greater Chinese take-out places in Moore!

Food was good, always more than enough, I think they have a different cook now, before it was just ok, now I feel like it has improved a lot , they are always very pleasant, doesn't take long, food is always hot,

It's got a different taste than I am used to but it's their restaurant. I do know that other restaurants around town give a larger amount in their servings and more meat. They seem to have a lot of rice or noodles and not much substance.

A Wednesday, noon, I've been here once, on a whim, when I was new in town. I remembered it was good and the homemade mustard sauce was spicy. Today, I ordered the beef with garlic sauce, lunch special and then I ordered just a single order of pork lo mein. The beef with garlic sauce came with delicious fresh veggies of plump mushrooms, crisp broccoli, thick carrots, and perfectly cooked green bell peppers. The sauce that came in was not sticky. It was thick and rich, savory, and not gelatinous at all. It was absolutely delicious. I must warn you about the mustard sauce. It is homemade and it is incredibly spicy but in a horseradish way, you can only really dip your fork into it. You can't glop it onto a bite of meat you'll just cough to, but it is worth the extra little bit you get it is so delicious. This entire meal was $16, I think. It has also came with an absolutely amazing eggroll. That was the size of the soy sauce packet, but let me tell you was not dry was not overly fried was not overly greasy, it was absolutely perfect. You must try this place. You must stop by the outside is not impressive to look at the inside is not impressive to look at. It said it has a drive-through I did not use that it does have you can order to pick up and go or you can order there and eat.

Why is my fried rice orange? Why was it even called fried rice to begin with? Bland "fried" rice to start, no flavor. The hot and spicy beef wasn't spicy, and the 4 pieces of beef that were in there took forever to chew. Should be called bland bell pepper with a side of beef. The sweet and sour pork was so greasy and tasted like a sonic corn dog. The sweet and sour sauce wasn't either of those things... more like hot red goo from a can. Egg rolls tasted like raw cabbage. The only thing I did like was the hot mustard (which you have to pay for).

I had the shrimp with Chinese vegetables and my husband had the beef and broccoli with fried rice. I have to say it was the most bland Chinese food that I've ever had.

The late hours here were very much appreciated when we were recently forced off of the highway by a wicked summer squall. Service was also very friendly and helpful over the phone. And the drive-thru was a convenient bonus during the downpour. But, they have yet to open the dining room, even after 7 months of Covid vaccination in our state.As for the food, it was pretty good, a bit up and down. We all liked the flavor of their saucy General Tso's, but it was over breaded and a little tough. The vegetable lo mein badly needed some salt/seasoning. Hot & sour soup was served at an edible heat level, but broth was on the thin side and sparse on ingredients. I liked the mushrooms in it, but why were the handful of them all floating on the top? The rest of the ingredients were all on the bottom, so the thin viscosity was causing a lack of homogeny that I found annoying, fishing for ingredients with every bite.Still, it's a pretty good neighborhood spot for American-Chinese takeout. Sure, maybe food is only a 3, but I upped it to 4 thanks to their patience over the phone and convenient hours.

Food was good and fresh! Could be a little cleaner and up to date, but it was takeout so didn't really matter.

Worst effin meal ever! Spent $40 threw alll away! Veg lomein had 2 pieces of broccoli and spaghetti noodles, r Rangoon had no cream cheese w/ one piece of what seem steak and couldn't pull apart with fingers! Wonton soup was pure dough! Shrimp in lobster sauce was in water ( no flavor) ! Don't waste money, going to McDonald's now! Going to tell everyone

This place isn't getting 1 star only because I leave that type of review for inedible food. It is edible, but severely lacks flavor.The egg rolls are as small as soy sauce packets... and they charge $2!! In all we spent $30+ and for the lack of quality and flavor, the portions of food should at minimum double.Don't waste your money here...