Ganache Patisserie

Yummy. Hard to resist a french pastry shop. They have wonderful hot chocolate, espresso drinks and best of all PASTRY! Decided to go with the pumpkin cinnamon roll this time, although it was a hard choice to make - everything looks incredible. The cinnamon roll was perfectly moist, pumpkin dough with regular frosting. I like that it wasn't all pumpkin flavor and had a nice balance of cinnamon and sweetness. Friendly and kind staff, will help you with any questions. Delighted with my selection and can't wait to return!

Stopped by since I was at Fuzzy's a few doors down. Grabbed a lemon and Italian meringue tart which was delicious. My son had the double chocolate cookie which he loved. Service was friendly and the shop was clean. I guess I just wanted more - more variety and more pastries.

My first time to go here, and I am IMPRESSED! They offer both sweet and savory options, everything is made daily, and it's evident a lot of love, time, and thought goes into every bite. Due to the artistry and decoration of each item (it's like a world-class pastry shop; Paul and Prue from British Bake-off would be delighted), I expected the items to be fairly pricey, but they were quite reasonable and cheaper and more delicious than your Starbucks or local coffee shop. Speaking of coffee, they also have artisan coffees and teas along with a sandwich menu.The owners and chefs, Mark and Laura, were kind and humble, and delighted me with their story of meeting and coming to America from Argentina and Italy.I can't wait to come back to sample more of their menu, especially the savory sandwiches and quiches. They also let us know that they make speciality ideas for events and parties, so you might consider them for your next cake, macarons, Artisan chocolates, pastries, quiches, etc. They're full of flavor, and recently priced.Very clean and bright space that showcases the food.

The presentation of their pastries are so enticing. The cakes are decorated well. They also had cinnamon rolls that looked really yummy. The macaroons were really good.

Such a fancy dessert place. I don't think I've been disappointed. A little pricey, but still worth trying as a treat for yourself!

Ganache Patisserie is quite a surprise. Stopped by this bakery after having brunch at Hatch Early Mood Food for some excellent desserts. Everything was so good at Ganache. The chocolate mousse is "heaven" for chocolate lovers. It has "texture" with three layers of crunchiness packed in a tiny piece of chocolate. The super crunchy chocolate on top, then a soft middle layer, and a medium crunchy base. Taste-wise, it's divine. The apple turnover is like a "chic" apple pie and tastes exactly like one. It's also very good. I don't know if there's a dessert that's not good at Ganache. You could try but I bet you won't be able to find one. Ganache is also excellent for birthday cakes. The only caveat is it won't be the cheapest in town.

Pastries that are on the level of a Michelin star patisserie in OKC? Yes please! Fresh and from scratch, visit Ganache for elevated sweets and treats.

I went here for a sweet treat with a friend. The service was not ideal. Not warm or charming at all! There were two small children playing in the front with no one supervising them. The young lady was being rude to an older lady and then unhelpful to me. The menu was erased and they only had treats in the case. I got a cinnamon roll- it was so stale. I could not even cut into it. The icing on top tasted like straight powdered sugar. It was so unfortunate. I ended up going to the frozen yogurt store a couple doors down. Much better and cost friendly.

Great French bakery! The croissants are not like the typical pastries you might find at some others "French" bakeries. They are flaky but incredibly soft and flavorful. I had the chocolate croissants and couldn't stop ordering more! They have a glass "shop window" of all their fresh pastries and cakes with a few dishes missing (selling out too fast or unable to keep up with the demands). The service was friendly and courteous. The owners look French natives which add authenticity to their business. The atmosphere was a little cold but I did enjoy the French music playing in the background while dipping my croissant into my delicious cappuccino (tell them tell serve it into a Latte mug ).

Terrible service. They don't serve the majority of their menu anymore. No sandwiches, salads, or anything. It's literally just condensed to croissants and quiches on the weekend only. I ordered the ham and cheese croissant and the melted swiss cheese ontop made my stomach turn. I don't understand why this place was so terrible. I was eager to order a breakfast croissant and lunch for my spouse today, but the service, menu selection, and quality of the food was just awful. Steer clear of this place and go next door to Hatch if you're hungry.