Dry Beaver Supper Club

Absolutely one of the hidden gems of Lawton. You can find the weekly menu on their Facebook page and it changes every week. Amazing food and great service.

Amazing Ribeye Cajun shrimp baked potato red beans and salad bar!!! Home grown beef and worth more than the price!!! Mom and pop hole in the wall with down right good home cooking!

This restaurant has been in business for years, but did close for a period of time, including Covid. About a year ago it was reopened and my family and I finally went back to eat there this past Saturday night!! It was as good as it ever was. The owner was there greeting guests as usual. The service was GREAT!! Not that we were in a big hurry, but we were in and out in a very timely manner. We were so thrilled and happy when we left. It's a few miles east of Lawton, but well worth the drive. The setting is beautiful. The inside decor takes you to another place that makes you happy. They have a full bar. I was pleased they still had the garlic-tomato salad dressing on the salad bar and I don't like tomato. They have a FB page which includes a link to their website where you can access their menu. Everyone in the area needs to go to this restaurant. They are open Friday & Saturday nights from 5-10 pm. They do take reservations. Please GO eat at Dry Beaver Supper Club!!! It IS open!!!

We booked Dry Beaver for our boss' retirement dinner.I believe they only do private parties these days so I'm not sure about the variety of their food choices. For our dinner, they offered BBQ pulled pork and chicken, potatoes, bread rolls, green beans, salad, and dessert. The food was really good, the service was attentive, and the price was very reasonable. We will definitely consider booking here again for our next function.

A great option for a good meal in Lawton. My brother and I started with some Cajun alligator tail which was quite good. Out of all the ways that they can prepare the aligator tail, I would recommend the Cajun. I followed that up with a large Fillet Mignon. The fillet was quite tender and pretty well seasoned. They serve their own cattle at the restaurant, so you really know what you're getting and where it comes from. The sides were a little disappointing. I had the green beans which were bland and may have been previously frozen. The potato wedges were about the same quality. The salad bar didn't look that appetizing either. Next time I go, I will try the baked potato. It's probably a safer and better choice. I finished the meal off with some blackberry cobbler which was great. Really quite fantastic. I love cobbler and their was homemade and quite good. If the sides were better, this establishment would get 5 stars.The service here was excellent. Even though they got very busy, the hostess seated my brother and me even though we didn't have a reservation (a must if you are with a large group). Our waitress was awesome. She was really nice, had good suggestions, knew the menu and was attentive without being overbearing. She pulled the whole experience together.The Dry Beaver Supper Club is a bit hard to find. It's south of the highway on E 135th. If you're heading south on 135th it's your first left.

Our waitress was good. However, everyone that got a filet ($30 mind you) was over cooked. Gave mine to my mom, was good enough for her. Sent hers back and it was well done on the outside and a very small sliver of med in the middle. The staff didn't seem to care too much that our food wasn't to order...Robert was the cook, don't recommend steaks if he's cooking them.

We went there for a special event. The food was great. The service was great. Good atmosphere.

Amazing food and service!!!! A diamond that is hidden from the world! I didn't have high expectations, given the location, but I was amazed!

Out in the sticks, and hard to find. We pulled in and we're not the first guests to arrive. Walked in through the main entrance and we're left for 10 minutes looking at the dirty dingy storage room. We were early- my bad. We brought a Birthday cak for my 45 year old friend. We we're immediately told that Cakes aren't allowed on the Restuarant. If we brought our own plates, silver, and a knife, we could eat the cake outside!!!? We were finally escorted to our seats. They were right by the door. The appetizers were wonderful!!! We had cagun shrimp and mushrooms. We were really excited to try the steaks that we had heard about. They didn't look like $29 steaks. I ordered medium rare, got medium well done. The baked potato and cowboy beans were great!! There is nothing to say about the steak, except no flavor and strange looking. I must say driving home to eat the cake and sing happy birthday was a let down. They won't have to worry about us returning so they can stare at us again.

I had the worst ribeye of my life from this place. Enough said. Place is a waste of time on some decent looking property.