Cabin Boys Brewpub

I recently came here on a Saturday afternoon. I was surprised that Cabin Boys makes quite a bit of beers for other restaurants in the area. For example, Kilkenny's and Nola's.The staff was super friendly and they allowed you to sample the beers before ordering. I went with the brown ale which was quite delicious. We also ordered the Cuban sandwich egg rolls and fried cheese curds. The Cuban sandwich egg rolls were good, but for some reason, I was sensitive to the mustard, which brought a little tear to my eyes, but it had no impact with others. Don't get me wrong, they were good! The fried cheese curds were decent as well - salty and delicious.The brewery was casually decorated and there weren't too many people there. I would definitely come back to try the other beers!

A cool atmosphere! We got seated as soon as we walked in and were given directions about how to order both food and alcohol. Ordered the grilled cheese and tomato soup and was a HUGE bowl of soup. So good!

We've been in several times, usually for FC Tulsa watch parties. Last night, my husband chose the Mac of the Moment and I had the fried chicken sandwich with chips and beer cheese. You order at a counter but they serve at the table. The chicken sandwich was so crispy and perfectly fried, I was actually really sad I couldn't finish it in one sitting. I kept the second half on the table while we watched the game just in case I thought I could take another stab at it. Ended up bringing it home instead. The Mac of the Moment is a rotational Mac and this time was chicken parm with spicy marinara. He enjoyed the parm and spicy marinara but wished they had incorporated the sauce more into the Mac, not just seated on top. And I'm not sure if their Mac was a little sweet or if the spicy sauce was also sweet, but I was a little thrown off by that.We'll go again of course, but we do usually try to eat elsewhere beforehand because beers across 2-3 hrs + 2 meals can get a little steep.

Like the original Cabin Boys, but with more beverage offerings and freshly made food! A drink for every pallete, including ciders and select cocktails, and a plethora of brews from saison to stout. I had the dinner of fries or fries for dinner, which was like a poutine on steroids with mushrooms and pulled pork in gravy over the cheese curds over the fries....it was huge and delicious! Momma ordered the pretzels and they came with a cup of delicious beer cheese sauce and a cup of spicy Dijon mustard...WARNING...that mustard will slap you, clean out your sinuses, lock you in the closet and call you Edna. You have been warned!! Didn't stop me, I dipped away.Staff was super friendly and helpful, and this is a super space downtown, with raw edges on wooden tables...rustic but welcoming. There is even a fireplace nook, and some outdoor seating in a patio areaBe sure to put this on your list of places to visit!!

Ok so I had such a good experience the first time I was eager to try some other items on their menu. I got the beast burger and the wings. I have to say the burger wasn't very good and the wings were undercooked. Though I do go back here to grab food. I stick to the sandwiches and Caesar salad

Who knew that a brewery would have such killer food? Um Cabin Boys! We're still on the hunt for our favorite beer they brew, but we're decided that all of the food is outstanding. The cheese curds and Brussels are our top picks, but we loved everything we tried.

The food was delicious. The sandwiches we both ordered were perfect and the vibe inside here is very nice. Even if you don't want a beer this place is worth coming to. Although it's a brewery it's even a wonderful restaurant. The servers are all very nice and kind too.

Love the vibes, a great place for hangouts, with plenty of space for everyone. It was a good spot for us to wind down after a show. The staff are pleasant folks and know their stuff. I had a Moscow Mule with their hopped ginger beer, and it was excellent. But I'll skip the mango sunshine next time since it didn't have a lot of flavor. Currently, they don't have a true sour, but they are working on that. The fries with their housemade dipping sauces were solid. But they also have sandwiches and a dinner menu. Glad we stopped here instead of going to other nearby places.

Hadn't been inside this building since Prairie closed. The new tenants have streamlined the decor but it's sleek and modern inside.Happy hour is a great bargain. We were lucky enough to get off work early one Friday and we tried it out. The frites with three dipping sauces was outstanding. For beer and appetizers (and happy hour), a five star review. But, I'm being a bit picky. We stayed a bit longer than happy hour and tried the mac of the day which was a chili-mac version. It was OK but was not very cheesy.I would be back!

My husband and I ate there Tuesday afternoon. The smash burger is made with terrific, high quality beef and a bun from a nearby bakery. With grilled onions, fresh lettuce, tomato slices, house made dill pickles and aioli, it was delicious! I took a quarter home but ate most of the seasoned, crispy fries. The beer-battered fish tacos were perfectly cooked and seasoned, served with slaw on fresh tortillas. The house made chips and salsa were a good accompaniment. We've tried most of the beers; my husband ordered the dark lager, perfect with the tacos. I tried the plum sake cocktail, a seasonal drink. We ate most of the bread pudding, with a Bearded Theologian, a Belgian quad that's my favorite beer, caramel. We love the food and the drinks, as well as the casual, relaxed atmosphere.