"Mickey Mantles is a staple in okc! Always great service, great food, great drinks, and atmosphere! Their chicken Cesar salad is so light/refreshing but filling! The lobster mac and cheese is rich and creamy! The chocolate cake is rich and truly heavenly! All around 10/10!"
"Loved this place!!! We went for our anniversary and were thoroughly impressed. The service was top notch. Our server Kendra was attentive, had great recommendations, and the team vibe was everything. Food was a-ma-zing. Worth every dollar. We will most definitely be back."
Choice of Crispy w/ Banana Peppers, Jalapeo Peppers & Marinara or Grilled w/ Fennel, Frise, Castelvetrano Olives, Radish & Yuzu Aioli
$17.00
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Lobster / spinach / pepper jack cheese / tortilla chips
$21.39
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Lobster meat balls, deep fried, served with a tomato based coconut curry suace
$12.50
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Lightly breaded, flash-fried and tossed with a spicy honey-citrus sauce.
$9.00
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Shredded chicken, herbed cream sauce, potatoes, peas, and carrots topped with a buttery flaky crust
$11.00
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"First time here for our anniversary. I like the look of the place. We arrived early for our reservation and they went ahead and seated us. We started with a bottle of wine: Bella Glos Pinot Noir it's one we enjoy. Started off with crab crakes and they were yummy! The waiter had a large table so we didn't get the order taken for a little while. I got the 7oz filet w garlic compound butter and he got the 10oz filet with truffle compound butter both were very good! Sides were asparagus and au gratin potato's. The potato's were perfectly cooked and the potato's oh my, so delicious! Some of the best I've had. We then got the dolce de leche and it was super delicious. Don't get this confused with tres leche cake, it's not a cake. Everything was pretty great!"
"Patrick (the owner) is the man!! He always works to please everyone at the restaurant and has a smile on his face while doing it. Best sushi restaurant in the metro area by far. I'll never stop eating at Cafe Icon!"
"Everything was amazing! The food was to die for! There were four of us when we went. Our friend was pregnant and the server was very accommodating to her needs. He was lovely even though he was new. He answered the many questions my husband had regarding everything from sauces to sides. We were seated in a quiet area with comfortable seating. We weren't rushed at all allowing us to enjoy our food and time together. I wish I had a picture of my food, but trust me it was gorgeous and delicious! I ordered the Firebird pasta and everyone else ordered steaks. No one had any complaints! I highly recommend treating yourself to this amazing place! It's one of the best restaurants in OKC!"
"This is THE place to go for hibachi in OKC. Great atmosphere, decor, chefs, and food. Service from both the waitress and hibachi chef were outstanding! We both had steak and it was so good. It's traditional hibachi and the highest caliber."
"Great food great service, Nice atmosphere , prices a little high. Has the rich Cantina next-door they have a live Band in the middle."
"Possibly one of the best fillets I've ever had in my life.During my first trip to Oklahoma, a few people told me about the storied Spudder restaurant. I made a point of taking a few friends out to dinner there, with the hope that I wasn't making some sort of tragic culinary mistake.There was absolutely nothing to be concerned about. Spudder is the real deal: a nice, low-key, high quality steakhouse that also serves a mean Cornish hen, according to one of my friends. The ambiance is a hoot, and the service was superb.The next time I'm in Tulsa, I will absolutely be going back."
"The food is amazing, those salmon rice cakes are absolutely delicious!! The steak was perfect for both my husband and I! Cooked to our request of rare and Medium! The ambience is great, Ashley even asked us if we preferred a quieter table which I thought was so thoughtful. Goose also brought me a cup of hot water for my cold hands which was a godsend!That really is what sets them apart for us Their service is phenomenal!!! We've been in Oklahoma for 4 days and we've visited steak houses in the last 3 days but this is the best Claudia and Ashley were so amazing. I would come back just for them! They really care about people. Thank you for such a memorable dinner. We will be back next time we're in Oklahoma"
"My bf took me here for my birthday dinner. I love the look and feel of the place! We started with fried calamari and it was good. I got the lobster bisque which was really tasty and he got a wedge salad. They bring fresh baked break to the table and it's delicious!We enjoyed a bottle of caymus wine that paired well with my entree Steak Florentine (6oz filet, creamed spinach, and twice baked potato) all of it was so delicious! He ordered the 8oz filet with asparagus and Au Gratin potato's. Which were so good! If I could make my asparagus like they do I'd have it for every meal! For desert I got the cronuts and coffee which was delightful! The ice cream with espresso poured on it.....yummmmmm! Staff was phenomenal and i mean every single staff member was kind and did their jobs exceptionally. They also set a card for my bday from them for $25 off next visit! If you haven't been you've got to go try it! We will certainly be back"
"We are staying at the Artesian for a spa day! The girls and I decided to dine in the hotel and this was the spot! We were greeted quickly and seated. The waiter was very timely and responsive to our questions. He had a great disposition and described the food with so much excitement, we thought it would be fabulous. Just alittle disappointed all the hype wasn't accurately conveyed in the taste. Presentation pretty but good just okay. I had catfish dinner and the hush puppies were the star of the show. My vegan friends had vegetables and didn't like the hard uncooked carrots, or the mashed potatoes.. the french fries looked okay. The dining experience as far as aesthetic nice, clean appealing eating establishment. Do I have to go back, only if it's my last option! Thanks but no thanks!"
"So, we were wanting hibachi and not wanting to travel far so we decided to come check out Sumo. It was above and beyond amazing! Service was great, chef was amazing and my goodness the food was the best I've had in a very long time. Give them a shot! Don't let the age or the building discourage you from dining here. I will be back! We had filet shrimp lobster fried rice with soup and salad. All amazing! Mustard and ginger her sauces far better than yum yum! Ask for them:)"
Adrienne C.
Jan 15, 2025
We love going to Mickeys! Great food and always excellent service! We enjoy happy hour as well!
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Bianca D.
Jan 7, 2025
Let me say went there for a company party this was my second time trying it and they never disappoint. The food is amazing. The dessert and drinks are divine. The service is amazing there always quick even on busy times . The atmosphere is gorgeous and well clean. It's usually loud but can't complain everyone having a good time. The prices are up there but for sure a must try belly, welly, jelly
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Tuan P.
Jun 25, 2024
It's not that Ranch Steakhouse is bad, it's just that it's not a consistent steakhouse. In fact, it was the best steakhouse for me at one point but for the past few years it has not live up to my expectations, especially the most recent visit. I took a friend to Ranch Steakhouse for his belated birthday on 6/23/24. We ordered both of the daily specials, 35 days dry aged ribeye for $100 and 8 oz of wagyu filet for $240. The ribeye came out ZIZZLING hot on the plate. The middle of the steak initially had a slight pink but it self cooked to become well done very quickly. This was so far off from medium rare that I couldn't eat it. I had to trade it for my friend's wagyu filet which came out medium rare. We should have returned the ribeye because the cooking was the most off I have seen at a steakhouse. It was overcooked that some parts of the ribeye were burnt, crunchy, and salty. The worst part of all, we spent $484 plus the additional 20% tip for a pretty AVERAGE dinner. I expect exceptional steaks cooked to perfection, not overcooked steaks when spending that amount of money. Luckily, the bread was still as amazing as before. The same could be said about the rock shrimp. The drinks were great and the dessert was good. Asparagus spears were tiny. Don't know why they couldn't get bigger asparagus. Service was good as always. I've said it before and I will say it again, this will probably be my last visit, sadly, to the Ranch.
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Erika R.
Jul 19, 2024
THIS IS A MUST TRY!!!!! Our server Sam was awesome, very knowledgeable and kind and patient while we surfed the menu. Yall, I am not from Oklahoma. I am from California. California has amazing sushi... But I am telling you... this is some of the best sushi I have ever had. The service is absolutely amazing, they have a laminate menu but also an online menu with many many choices! The KRAMPOS (spelling?) roll and the KABOOM roll are so so good! The dessert is on point as well! There was nothing bad about this place what so ever!!! Deserves 10 stars :)The ambiance was inviting, warm, romantic as well. Great for a date night, or even just with the family.
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Debra B.
Jun 5, 2024
First time to try this place. Came for lunch. Our waitress was super sweet and attentive. Callie gave us great recommendations on what to try. She was spot on with the recommendation of the hot honey sandwich. The cider slaw was just ok. The cocktail menu looked inviting so we will have to come back to try some. The music they played was not of my taste but it wasn't obnoxious. We were walking around this area and when we decided to pick this place we actually came from the back. There was no signage so I'd recommend something to direct patrons.
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Esther C.
Feb 28, 2025
Great food, but 5 star review is meant for our cook "Duy" he is the best ever and we've visited this place several times. Thank your for making our granddaughter's birthday special!
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Melissa L.
Sep 27, 2024
We came here tonight for our anniversary dinner. It's the first time in a few years. We both had the Lobster Thermidorian, and it was really good. Service and food was awesome! It was a very enjoyable evening.
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Jonathan L.
Feb 6, 2025
Well being from Texas I think my take on steaks is pretty high. We ordered the bone in ribeye. Great flavor, I think it was slightly over cooked. But still delicious with the blue cheese butter on top. Came with baked potato, and potato soup(I found odd but ok) and a salad. Not a bad deal. Also ordered stuffed mushrooms which were very good. Overall it was a great place.
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"Absolutely fantastic in every aspect. Great food (loved the ribs, but the "Rex Earl" salad is a must try - named after a legendary lawyer Rex Earl Starr). Service was wonderful. You will notice they seem to know all the customers that were coming in the door, which is a great sign of the loyalty they earned and the staff's attention to details. This is a special place. I will be back every time I'm in Muskogee."
"A hidden Gem in the town of Shawnee Oklahoma. The prices are so reasonable and the portions are way more than adequate. Paul our waiter was just outstanding. I would recommend Paul's Place to even the best food critics out there. If you don't try this place you are missing the boat.Thank YouPaul Wahpekkeche our waiter"
"First thing! If you like a big old batch of salty fried pickles, they have some of the best around on their appetizer menu! My husband and I got the two meat dinners. Both were excellent! We are fans of pulled pork, chopped brisket, and smoked sausage. All were real good, smoky, and moist since we chose two different meats. Our waitress was a sweetheart."
"Met with our good friends for our Christmas Eve Dinner. They were already there when we got there so we sat right away. There was a nice crowd. It was about 620 or so. They were going to try and close around 8. Our server brought our drinks and they had already delivered a stuffed mushroom app and bread so great start. There is a full bar to order from as well as soda (Pepsi products), teas and water. Orders were taken. Mine came with the salad bar ( best one around IMO) and soup. So off I went. Everything was fresh and full so I made a nice salad one and then my fave French onion soup. Lots of onions tonight. The salad was awesome and the French soup so so. Was disappointed. Wasnt bad, just seemed like it was made quickly, which is possible if they were busy earlier. Just didn't have tht deep onion flavor and too much bay leaf. Stuffed mushrooms were great. Orders were: Shrimp scampi with baked potato. Looked and smelled great. Was awesome per my friend Sue. Petite teriyaki sirloin with baked potato. Everything was good Prime rib sandwich. My wife didn't realize there was a difference between this and the sliced prime rib sandwich so it was one piece and was hard for her to eat. Was good and her plate was empty so tht says something. Just take note on tht. She had fries with it. I had the beer battered cod with bake potato. Was cooked good just could have used a touch of finishing salt when it came out of the fryer. There was a salt shaker on the table so I fixed it. All the baked potatoes were smoking hot. They are available with butter, sour cream, chives, cheese and I believe bacon. I usually like mine on the side then I can control the amounts so you have to tell them tht or they add it. Overall great dinner. They have taken care of large groups of seniors for my wife and everything is always great."
"A tad disappointed. Heard lots of good things which had my expections set high. Upon entering the foyer is STINKY, smells like a glade plug-in gone wrong. Very off-putting when you're expecting to scarf down a steak. The decor is way dated & very over the top, excessive, with LOTS of security cameras on every wall. Necessary in a Steakhouse? If so, why?The prices are REAL high & the food is just ok. We ordered steak, salmon and seabass with the trip trio of sides; mashed potatoes, broccoli au gratin & mushrooms. The plates everything was served on we're HUGE which made the entrées look SMALL!Overall the food was fine, but will not return. Way too much money for the quality & taste."
"This place was absolutely amazing. Theybhave the best calamari i have ever had. It melts in your mouth. I had the chicken carbonara and it was just amazing. If you haven't been here yet. You absolutely should!!"
"My family and I revisited Kobes again tonight. I added a star from my last visit. The food is really good and filling but I feel like honestly the amount of fried rice that is served could be more but the restaurant is super clean and the chef was funny. I ordered the Goyza and Hibachi steak. It was amazing.I dropped off a star because the service just lacks here. You have to ask for everything including refills."
"Are here for the second time today. Their fried mushrooms are so good!!! We had the fish and chicken fried chicken. Servings were very generous and everything came out hot and fresh. Service was very friendly and quick. We will definitely come back when we visit the lake again!"
"Stopped in for an early dinner on the way through; they're very close to I-40.Excellent service, good food. I had the chicken fry and the Babe had the shrimp skewers. Both were very good. The server brought rolls out to the table with a variety of butters; EXCELLENT yeast rolls!The prices were amazing.Definitely on our recommended list.Planned on stopping in on the way back through but our timing was off and we didn't make it. Will certainly stop in the next time we're through Elk City."
"The atmosphere is very pleasant. The drinks are strong and the beer is cold. The service is nice and polite. They have live music on weekends. The prices are reasonable and it's a great place for a large groups."
"05-14-2024 5:45 PM. We went to Stone Mill BBQ and Steakhouse for the all-you-can-eat BBQ ribs on Tuesdays since we had not been there in years. We were asked if we wanted to sit in the bar or main dining room and we chose the bar. It was a good choice--much quieter. I liked the nautical themed bar too. We were greeted by "Princess" and she took our drink order. When she returned with drinks, we ordered the AYCE BBQ rib dinners; mine with Stone Mill potatoes and green beans and my wife ordered the tabouli and fried okra. She said the tabouli was really good. I liked my potato's and green beans. [I like pepper!] I could not have ordered more ribs after eating what was first delivered. They were good and filling. Almost didn't get a picture. The service and food were great."
"The service was absolutely amazing. The vibe is that family feel, lots of homemade desserts and soups and a delicious homemade ranch (when you know a restaurant is top notch)! ... and something you don't see everyday, prime rib on the menu every day! Please make the trip and go enjoy this delicious food. Even the spaghetti is amazing. I don't have a photo but for reference there were 6 or 7 soups which included chicken and dumplings and hamburger stew (you know that's homemade) ... and something like 9 desserts cakes, pies, a bread pudding and cobbler."
"Exceptional! Great birthday dinner and drinks were had by all.Service, seating, and the steaks were all fabulous. Can't wait to return!"
"This place is awesome and rad AF - also features cool Japanese art like Hokusai prints throughout. Moreover, their hibachi is delicious (a cook performs the cooking in front of you and the waitress service is prompt and attentive) and the least expensive chicken meal comes with a nice salad, sautéed mushrooms, grilled vegetables, complimentary shrimp, dipping sauces with the chicken meat pieces and a tasty fried rice side. Their Shirley Temples are also excellent, as is their green matcha ice cream. Highly recommended!"
"No wait and service was excellent with a comfy atmosphere. The food was amazing with large portions. We will be back!"
"I discovered this place through DoorDash and a $10 off offer.Craving some home cookin' so I ordered.Guys, guys, guys.... best fried chicken EVER. BBQ ribs... phenomenal. Wonderful BBQ sauce with a little kick. I wasn't crazy about the baked beans or coleslaw but everyone has very different opinions on what makes those sides yummy. Chili is excellent. Definitely something for everyone!Excellent quality, BIG servings!"
"We stopped here to eat right before going to the chickasha Festival of Lights. I read reviews and saw this was the place to eat and the best in the county. It wasn't. I was very disappointed. The food is mediocre. I would definitely eat in the city and then head to the light show next time. The only true benefit to eating here is that it's right across the streets from the Chickasha Festival of Lights so it's truly very convenient. I ordered the catfish with onion rings, fried okra, and fries and my husband had the chicken fried steaks with mashed potatoes and gravy. Both very disappointing. Would not recommend. Yes, I'm difficult and picky because I love to eat."
"I had been to the Nashville location years ago and loved it so I was excited to try the new Okc location. The ambiance and service were lovely and the wine list was good.The food was okay. My Husband loved his bone-in strip and potatoes au gratin, but he felt like the wedge he started with could have done with a little less dressing. My scallops were over cooked, not terribly, but a little. I had roasted mushrooms also and they were delicious. I started with the lobster bisque, and can't say I was a fan. It was too thick, more like a pudding than a soup. We had the crème brûlée for dessert. This one was good, but not great. The top was a little too done so there was a bit of a burnt flavor. The berries on top were nice.I would come here again if asked, but if I were choosing a dinner in this price point I would prefer Red Prime or Stock and Bond."
"This is probably not a place you will just happen on, and for us, that is for sure. If we had not been speaking with someone about steakhouses, we would never have known about Rockin H As soon as we opened the front door, and saw the "downhome" ambiance. knew this was a great local find, and we were not disappointed. Our waitress was extremely welcoming and helped us make great choices. Recommended a delicious local OK Cabernet Sauignon to go with our grilled to perfection 12oz ribeye and 8oz filet, salads, and loaded baked potatoes. We finished with an off the charts pecan bread pudding...Do yourself a favor and make the time to make a destination ride to Rockin H... you will not be disappointed!"
"Went to Rudy Alan's last night, and I must say, for a small town, it's the best place blazing. Got the cheese fries for an appetizer, nothing special but it got the spot. And their bread with the cinnamon butter is a nice touchThen I got the 16 oz Ribeye. Love at first sight. The sides was bland but that STEAK!!! Hot damn. I would absolutely go back for that."
"Phenomenal steaks.I have eaten many steaks, at many fine restaurants. I cannot recall better. Between us we had three cuts: ribeye, filet, and strip? And they were all just fantastic. We all had the same side, which you have to ask for: loaded mashed potatoes. They aren't on the menu, but get them! Our appetizer, Clothesline Bacon, was fun and tasty. So we're our cocktails.Is it pricey? Yes. Is it worth the money? Absolutely. Phenomenal steak. Just phenomenal."
"Gyoza appetizer was fantastic and has an amazing dipping sauce that compliments it well. Highly recommend it! Better than a lot of other places.I had the crunchy tempura shrimp roll. It was good. About on par with other places. Small rolls; eight pieces. Nice sweet and minorly spicy flavor. Could do with a few more crunchies.Overall a good experience. Swift and comfortable service. Great new addition to the plaza restaurants."
"This place was great. If you're lookin for an awesome place to eat, this is the best choice. It's seems like they make everything from scratch, and the bread actually is from scratch. I'm a pastry chef so I know good bread when I eat it XDIt was super busy at 8, we arrived at 8 so there was almost no one here. It was quiet and great. Also, almost every place says they close at 10:00 but I promise you they close at 9:00pm. Don't be fooled by google and yelp.I got the chicken quesadilla and man was it goood. The chicken was a little dry but eating it with the beans, rice, pick de galo, sour cream, and guacamole made it so great. I have to say, the guacamole is to freaking die for. the zucchini is freakin great. I was with a family of 5 and we all enjoyed our meals and ate everything. My brothers steak was cooked to perfection, and supposedly the rice pilaf was awesome too. The sweet tea is so FREAKING GOOD! Even our waitress was great. Her name is Nicole and she needs a raise. The atmosphere and decor is great. Very clean. There are a few flies, but nothing I can't handle. Over all, this is a great place to come if you want good food."