Backdoor Steakhouse

Amazing food. Great small town ambiance. Super staff!!! Curds and fried okra a must!!

We had bacon wrapped filet steaks here last Saturday! They were delicious. There was no wait to get in and seated. The wait staff was attentive, margaritas were delicious. We also had garlic cheese nuggets for appetizers and they were the best fried cheese appetizer we have had. Will definitely come back for a great dinner out!!

Good food. Didn't get what we paid for, was told by management that doordash menu is wrong and we can call doordash. management was unprofessional and not solutions oriented.Update:We got Food poisoning from the crawfish!

This was the worst steak I've ever had in my life. Took my father here while he was visiting for what I thought was going to be a good steak. The interior of the restaurant is really cool and has a nice country feel to it. Our waitress I didn't get her name must've been having a bad day she was short and brash with us. Also charged us for a beer we didn't order. The food itself was just plain bad. Ordered the Jalepeno poppers for an app. They were definitely microwaved because they showed up a couple minutes later and were soft & mushy. I ordered the Ribeye with a salad and mashed potatoes. My father ordered the regular sirloin. The salad was standard nothing to talk about but my meal showed up about 50 seconds after I got my salad. The Ribeye was cooked fine but looked gray like it was boiled. Also I don't think it was a Ribeye or an extremely cheap cut. It had zero marbling in it and was extremely tough. I ate half of it and gave the rest to my dog. I don't think they seasoned either of our steaks. The mashed potatoes were unseasoned and lifeless as well. The bill was $100 for an app and two steaks. Which wouldn't really be bad if it was good but I'd stick to Texas Roadhouse in Lawton since there aren't any options in the area.

Everything was exceptional from the homemade Cesar dressing to the fried okra. The service was fast and friendly and everyone thoroughly enjoyed their meal. Great find.

Food and service carefully done to exceed your expectations. The owner is constantly checking to make sure that you are enjoying your experience.

This was such a fun find! Great steakhouse in a very unique old building. Great rustic decor and lots of seating. Had a very nice server. She told us that upstairs was a bar that sometimes locals come and play live music. I had the Surf and Turf and a Spicy Jalapeño Margarita. Both were terrific!

I would recommend a different name, but when I am in the area this place is a must stop!! Excellent!!! Cool, friendy staff!!

Food was awesome. Service was good, however the waitress come to the table 10 minutes after we received our meal and asked if we needed a to go box. We we were in the midst of eating our food. She came back 10 minutes later and asked the same question and handed our check. She didn't ask if we wanted desert or more to drink. I would like to say. Let your patrons eat their food for at least 20 minutes before asking them if they want a box and the check. Some people are slow eaters and not by choice.

Been to Backdoor twice now with my wife and we LOVE the atmosphere! Both upstairs and downstairs seating is nice and cozy. The staff is friendly and quick. The food options are savory and they have a great array of appetizers. My only gripes have been consistently the cuts of meat themselves and how they are cooked: The ribeye was undercooked (asked for medium rare but received rare) and the fat wasn't marbled throughout the meat in a way that it could be eaten. It was extremely tough. I normally love the fat on a good steak. I'll consider trying it again, asking for medium. Furthermore I asked for a medium pork ribeye and the waitress brought it out very well cooked and let me know that they only cook it this way because it's pork... although I'm giving 3 stars due to my poor food experiences, I believe that this restaurant could be a 4 star depending on the night!