Royal Cuisine
Royal Cuisine
Cooked in a pungent savory sauce.
Shredded potato in a sauce made from chili peppers and seasoning. Spicy.
Beef and tendon in a sauce made from chili peppers and seasoning. Spicy.
Served with homemade sauce Spicy.
Spicy.
Spicy.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Spicy.
Savory soup with mixed seafood.
Soup made from bean curd.
Bean curd.
Shellfish.
Prepared with puffed rice.
Bean curd.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Cooked in oil.
Sweetened sauce with vinegar base.
Cooked in oil or fat over heat.
Cooked in oil or fat over heat.
Cooked using moist heat.
Spicy.
Cooked in oil or fat over heat.
Cooked in oil or fat over heat.
Cooked in oil or fat over heat. Spicy.
Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid.
Poultry.
Thin pasta.
Chinese cabbage with bean curd.
A cut of meat from the bottom section of the ribs.
A cut of meat from the bottom section of the ribs with green beans.
Topped in a sauce made from chili peppers and seasoning. Spicy.
Spicy.
Spicy.
Sauteed with spicy garlic sauce.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Shellfish.
Boneless sliced meat.
Mild tasting fish cooked using moist heat.
Fish filled with bean curd in a sauce made from chili peppers and seasoning. Spicy.
Mild tasting fish.
Sauteed with spicy garlic sauce. Spicy.
Cooked with or incorporating both sugar and a sour substance.
Spicy.
Spicy.
Spicy.
Spicy.
Cooked in oil or fat over heat cabbage in a sauce made from chili peppers and seasoning. Spicy.
Cooked in oil or fat over heat.
Cooked in a pungent savory sauce.
Marinated and stir fried. Spicy.
Cooked in oil or fat over heat.
Cooked in oil or fat over heat.
Cooked in oil or fat over heat.
Cooked in oil or fat over heat.
Spicy stir-fry bean curd.
Stir-fried tofu in hot sauce. Spicy.
Spicy stir-fry poultry. Spicy.
Poultry deep fried with sweet and spicy sauce. Spicy.
Cooked with or incorporating both sugar and a sour substance.
Curry seasoned dish with poultry. Spicy.
1/2 duck.
Spicy.
Cooked in oil or fat over heat. Spicy.
Cooked with or incorporating both sugar and a sour substance.
Sauteed with spicy garlic sauce. Spicy.
8 slices. Savory folded flatbread.
8 pieces. Cooked using moist heat.
8 pieces. Crescent shaped dumpling.
10 pieces.
10 pieces.
4 pieces. Cooked in oil in a pan.
8 slices. Leavened dough.
4 pieces. Rice paper or crispy dough filled with shredded vegetables.
2 pieces. Cooked using moist heat.
2 pieces. Cooked using moist heat.
10 pieces.
2 pieces.
2 pieces.
Chicken, beef and pork.
Chicken, beef and pork.
Savory light broth with noodles.
Savory light broth with noodles. Spicy.
Savory light broth with noodles.
Savory light broth with noodles.
Spicy.
Beijing style.
Cooked using moist heat.
Spicy.
Chicken, beef, and pork.
Spicy.
Beijing style.
In-store only.
Spicy.
Spicy.
Spicy.
30 pieces.
30 pieces.
1 piece.
1 piece.
C1 Steamed Fish Fillet w/ tofu | $17.95 (GET THIS!)
Steamed fish on tofu. Worth the trip!
N2. Sweet Potatoes in Hot Syrup
N2. Sweet Potatoes in Hot Syrup
Sweet D01. Fried Pork in the Scoop
Spicy H1. Fish Fillet in Hot Chili Oil
String beans. So fresh and salty yum
Spicy H1. Fish Fillet in Hot Chili Oil
G02. Sizzling Lamb with Cumin Platter $15.99 4/14/24
Fish and tofu, the reason why we cross city limits to come here
Chicken N2. Chow Mein with Meat and Vegetables tofu E2. Stewed Chinese Cabbage with Tofu P3. Steamed Buns
K9 Smoked Duck | Half-$15.95
I07. Sauteed Leek with Dried Tofu
Steamed dumplings!
food
sushi and sashimi, food
K01. Sauteed Mongolian Beef
outside
C01. Steamed Fish Fillet with Tofu
menu, sushi and sashimi
menu
C08. Signature Eggplant with Homemade Sauce
C2. Shrimp Rice in Lotus Leaf
H01. Walnut Shrimp
Le Van Quynh C.
Jan 17, 2025
I have to give this restaurant a five - star review! The atmosphere is relaxed and pleasant, perfect for a gathering with friends. The waiters are quick - handed and serve dishes fast. The food quality is excellent. The seafood is so fresh that it tastes like the sea, and the cooking method preserves the original flavor. Every bite is intoxicating.
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ALISON Y.
Mar 9, 2024
It was 4 pm and we were looking for dim sum in the area after finishing up with Home Depot. This restaurant came up but their dim sum menu is limited and also not your standard Southern China dim sum (more like northern style). It was all good because the dishes we chose were tasty and came out quickly. And it was colorful and visually pleasing as well. Good options for vegetarian and pescatarians. We had the honey walnut shrimp and leek and dried tofu.
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Harry X.
Aug 21, 2022
I tried:Steamed fish with tofu- very tasty, light, and fragrant dish. I do think Grandma's Kitchen does a better version though as they add egg, and the fish here had a slightly fishy taste to it.Smoked duck- loved this. Crispy skin, wonderfully smoky. I'd get this again.Will try more dishes later and update!
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Bobby C.
Jul 9, 2024
Excellent dinner ordered through GrubHub - each dish was prepared with fresh and flavorful ingredients and seasoned just right with little or no hint of MSG. The Szechuan Dry Sautéed Stringbeans was a highlight of tonight's meal prepared without spicy chilies per my request - such a nice crunch, and not overcooked with a wonderful black bean, green onion and garlic soy sauce. Our dinner was rounded out with Broccoli Chicken and Chicken Fried Rice. The only thing that doesn't make this 5 stars are are the premium prices for each entree compared to other local Chinese restaurants. Still worthwhile returning for another meal in the future.
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Carmen C.
Dec 24, 2021
1st time we came here, I was craving fish fillets with tofu, searched on Yelp, decided to give this place a try! Ordered on their website and told us about 30 mins, you pay in person. Parking was easy in the plaza parking lot. Once we got there, there was one couple outside waiting for their takeout. What we ordered Fish fillet with tofu Chinese Steamed RollBasil eggplant Smoked duck There was a couple of indoor diners. Husband told the staff member the name for the order, paid and left. I like how they packaged the fish fillet since it was extremely hot on the bottom but they added a piece of cardboard which helped. The Chinese Steamed Roll was huge bigger than my fist, tasted good, I love soft bread. Fish filet with tofu had plenty of flavor and wasn't too spicy for me. Smoked duck was delicious not oily. Basil eggplant was delicious as well not too oily, they make it right. 2nd time ordered online on a weekend What we ordered Signature eggplant with homemadeSmoked duck Shrimp rice in lotus leaf They tried to call us but we were unable to pick up, they wanted to let us know that they ran out of smoked duck. 3rd time we ordered online, on a weekend for dinner the order wouldn't go through because they manually accept orders and no one accepted (we tried 3 times). (They must have been busy) 4th time Got 2 orders of smoke duck Spicy eggplant3 treasure delicacies The online order said it would be done in 10 mins for the smoke duck. This time the smoked duck was a bit dry and not the meaty pieces, it also tasted more fatty not like the first time we had it there.
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Daniella X.
Jan 27, 2023
A cool Northern Chinese restaurant. They also offers Sichuan food. I ordered spicy fish, sweet potatoes, and sweet pork. It tastes ok!
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Marilyn B.
Dec 15, 2023
It's a cozy and inviting place to dine in. The server is courteous, friendly and quick in serving the food. The food taste fresh even I tasted the dish we ordered so many times in many restaurants but I find their version of fried rice really delicious. Just the right amount of flavor. Definitely I will recommend this restaurant to anyone whose open to be surprised with the unassuming place like this yet the foodwill satisfy you.
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Christy C.
Nov 15, 2024
A must-visit hidden gem! Below are the dishes I got, and I absolutely loved every dish. Highly recommend the Steamed Fish Fillet with Tofu and Sauteed Preserved Pork with French Bean. The owner Kelly and the waitress are great too. So efficient and attentive巧妇豆腐鱼 Steamed Fish Fillet with Tofu孜然羊排 Fried Lamb Chops with Cumin夫妻肺片 Beef and Tendon in Chili Sauce鲜虾荷叶饭 Shrimp Rice in Lotus Leaves四季豆腊肉Sauteed Preserved Pork with French Bean
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Jefferson L.
Feb 20, 2025
Food comes fast, and is flavorful and well-made; service is good and prompt. Lunchtime is not packed, good place to grab a filling bite. Definitely will grab many more lunches here.
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Bil
Dec 12, 2024
Pathetic poorly made entrees special carp dishes yukBig disappointment, not ever returning, area lacks Asia food that tastes good enough to return, we still searching, this place doesn't cut it,Was hopeful, tried and was completely disappointed, yuksville
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