Marina Seafood Dockside Patio

Michael, the maitre d, was very friendly and welcoming.The clam chowder was the BEST I've every had.Nice view of the water front. Hope they have a good heating system for rain and winter. Can't wait to go back.PD

First time here but it won't be my last Restaurant has indoor and outdoor seating (heating lamps available) We opted to sit inside because it was a cold day . We sat at the bar and watched the football game. Inside is clean well organized and has lots of seating available All employees were very friendly and welcoming that is a huge plus We felt right at home Bar is well stocked, I ordered El Jefe $16 Friend had a mimosa We ordered focaccia bread 7$ very good and the Nonna sauce it came with was very tasty Steamed mussels with garlic bread, also very good and shrimp ravioli was amazing We shared everything, as in to say that the portions sizes are big and very shareable! We took food home Overall food is very good Ambiance is great Prices are very reasonable Parking is safe and easy to come by Only open Friday- Sunday Closes at 7pm We tried coming last Sunday but we got here too late glad we didn't give up

Sad to report that the chef has changed and the food, which once gave us beautifully balanced sauces and creative food, is no longer as remarkable. The glazed chicken wings are now dessert-sweet, and the seafood pasta had a tasteless sauce. A "Korean Steak - marinated boneless short rib" was ordered medium-rare, came out purple-rare. It was soaked in a super-sweet teriyaki marinade/glaze, and unpleasantly chewy. The tiramisu was pretty good, however.Very disappointed, and probably will drop this off our 'preferred' list. It's a shame as the location is lovely and the parking fairly easy.

Great view of the Marina. The decor feels like your outside. Parking can be a little tough but there's overflow parking across the street.Food was good for sharing but taste was just okay, tipical. . A plus is it is a great place to hang out with friends. Walk around the Marina afterwards or beforehand!The service was excellent. They kept checking on us and kept making sure to clean up to make room or for our table to be tidy.

Dining On The Dockside!We came for lunch with colleagues as it's close where we work. We didn't know this place existed until someone mentioned it at work. It's literally next to Hana Japan restaurant! It's a small place with a separated kitchen from the dining area. One side of the dining area has an open wall structured. So it's almost open to the outside as if you're seating by the dockside. So we checked it out and just ordered a couple of appetizers! We shared the furikake fries with truffles and cheese and Fritto Misto, calamari. But I ordered a cup of clam chowder soup for myself. The furikake fries were good. But was expecting a more stronger scent of the truffle flavor. Just wasn't strong enough. Also, wish the fries could have been cut thinner so it could absorb more flavors. However, everyone's favorite was the Fritto Misto! The batter was just perfect, with slight crunch and just melted in my mouth. The calamari was tender and soft. Not chewy at all! Will definitely order calamari again next time!As for the clam chowder! It's good and tasty. But there were some big cuts of potatoes. Perhaps slicing them in half will be better for consistency, But I'll order it again! Overall, the service was decent, the ambiance was cozy, and the food is good! For sure we will return again at this Marina restaurant by the dockside! Perhaps you should check it out and experience it for yourself!

We were greeted like royalty right through the door by Michael and Nassim came over and seated us right away and our view was just stunning. We looked at the special menu that was on the table and I am definitely going to come back and hit some of special that's on it. It just really looks wonderful. My wife absolutely loves the choice that was made to pick this place to have dinner. Just based on our first impressions. Very romantic. I strongly recommend reservations if you can and it's important because not a large restaurant..The place is very interesting because the bar and the kitchen are in one building and there are only have a few tables there. Understand you are very lucky and book a reservation. They have a wonderful area just a couple steps from the front door that overlooks the harbor and all the boats, and you can sit there with open windows looking out over the water. It was magic. I like to look at this place because it's very well suited for the Bay lifestyle, clean spacious and organized. The staff never leaves you alone for a minute if you need something they're there for you without interfering with your privacy. As it should be.We started off at the clam chowder and then our entrées were shrimp and grits. It looked really amazing and the other entrée that we're having is the crab and yogi special. Of course we shared and management was very accommodating for us.Every dish that we were served right up to the minute, we walked out the door was perfect. The sauces weren't too much. The flavors were perfectly blended together, making these incredible sensations of happiness with foods that you're not too familiar with in some cases. I think there was a lot of thought that went into this recipe and the menu .Be sure when you go to their website and look to look at the photos of the food that they serve there it's very elegant and stylish and a lot of appeal and new flavors that you may be haven't tried before. And I would say bring a date or friends because it's that kind of a place There's no candles, but you don't need candles when you can look at a beautiful sunset.My great thanks to the crew that made our stay a memory that we want to return to and thank you for your hospitality because you wear it on your sleeve proudly and you have done a wonderful job bringing this new restaurant into the area.I'm one happy customer that had a wonderful evening with his beautiful bride, and we will return.Big thank you to Manager Mr Yoon who took my reservation , for a perfect visit.

Luckily, we were able to ammend our reservation by 30 minutes. And glad we did cause they had 2 servers and 3 more parties ended up coming. I Had no idea this place was located here... so close to our home. The ambiance was great we sat at a high table and a wonderful view of the water. I ordered the seafood risotto. You get 2 clams, 2 shrimp, 4 mussels. It was so rich and flavorful! But felt like it could do with a little bit more of risotto. If you were to take out the the seafood, it was less than a 1/4 of a cup. The server really recommended the pastas, but I had so much pasta through out the week that I needed something else. My husband ordered the fish and chips, and the batter on the fish is magnificent! Super crispy. His fish portion was really good. He got 2.5 pieces of fish. We had also ordered a lemonade but it never arrived. They got so busy towards the end of the meal, that we decided lets just get the check and head out. We would definitely try again.

came here for a second time for dinner. They are now about half a year into opening I believe. I came here earlier when they had opened for just one month and since then, I would say they have improved! I have to say that the staff here is always so friendly. kudos to them.I love the ambience. I love the casual feel, the fresh air, and the view next to the water. This time we ordered the following: Fettuccine al pesto - I liked it! I love pesto. I do think it was a little more creamy than I normally like, but it was still really good.Ahi tuna salad - well done. I like the Asian flavors and sesame seeds. I personally like my salads with less dressing, so next time I would probably ask for dressing on the side.brownie dessert - solid brownie just a little bit too sweet for me, but that's a personal preference.not shown is that we also ordered some wine and cocktails. I got to the old-fashioned, and old-fashioned is an old-fashioned. it was good!

For me, a harbor view, great food, friendly service, and the perfect background music make this restaurant a winner. Our table was next to the open window, seeing the boats and the gull made me feel like I was on vacation. The background music was perfect; John Coltrain, Ray Charles, Chuck Berry, and many others. All the way home I was singing "It Goes to Show You Never Can Tell".I had reviewed the menu and decided what I wanted before I met Toni and Lori here for lunch. Alas, they did not have what I wanted on the lunch menu. The lunch menu did have many choices. I decided on pasta with shrimp in a pesto sauce. I also ordered a side salad. The simple salad was nicely dressed. Even though I was full, I ordered dessert to take full advantage of the 15% Yelp check-in discount. I did end up taking the tiramisu home along with most of my pasta. Despite being at the busy Marina it isn't easy to see, the restaurant is behind Hana Steak and Seafood. It is worth finding. I would like to go back for dinner to order what I saw on the menu before I went to lunch.

This place has my favorite clam chowder, hands-down! If you like your clam chowder, thick and creamy, this is not the clam chowder for you, but if you like your clam chowder with whole fresh clams, a flavor, packed broth, all fresh ingredients cooked on the spot, then this is the clam chowder for you. I am so bummed that they are currently not open and I can't wait for March to come and get some clam chowder. This is also a perfect place to bring a date. They have great customer service and they are super friendly.