Italian Colors

Italian colors has easily become one of my go to spots over the years when it comes to places to go around theEast to get food that's good!Lately I found it convenient to order a pizza and a pair of salad and go pick it up and have it when I get home. The service is great. They take my order I can pay for it over the phone run up pick it up and come back home with everything nice and really enjoy it I have had an occasion to eat there as well and I have to say if you haven't tried their menu it is nice. I mean they absolutely delicious items. Although I don't have any pictures now, I'll soon post a few pictures very spacious restaurant and look forward to my pictures of the food.

Spaghettini: "a pasta thinner than spaghetti but thicker than vermicelli "(Merriam-Webster).Not at Italian Colors! Their house-made spaghettini is THICKER than spaghetti, like vermicelli or bucatini without the hole. Craving that thinner pasta, and unaware of IC's idiosyncracy, we ordered...House Made Spaghettini Broccoli, feta cheese,kalamata olives, bell peppers, garlic, e.v.o.o., crushedred pepper flakes 24...and were disappointed by diameter.Otherwise, it was a wonderful meal. The focaccia with olive oil dip remains the best around. Beet salad, pear salad, eggplant parmesan, tiramisu, and service (!) were all excellent. Live music was a nice touch.We recovered from our capellini craving and will return.

A Perfect Oakland CelebrationEvery so often, you stumble upon a dining experience that reminds you why Oakland is so special--and this was one of those nights. From start to finish, the meal was flawless.This is an updated review- 8 years later since my earlier review is from 8 years ago and I don't know why I haven't reviewed since because I have been back but not a notable occasion. The calamari starter set the tone, crisp and tender. The Brussels sprouts, elevated with Parmesan, were an absolute standout. The pear salad was perfectly tossed, fresh and balanced. For mains, the pizza with mushrooms and fennel sausage delivered on every level, and the linguine vongole was a dream--light, flavorful, and brimming with clams. I brought my 21 year old Jordan Cabernet so I didn't order wine but they have a very good wine selection. Dessert was the ultimate ending: a ricotta cheesecake with a key lime twist, accompanied by pomegranate sauce and whipped cream--simply divine.The service was everything you'd hope for: top-notch, welcoming, and delightfully cheery. This is a family friendly place. There were folks of all family dynamics here tonight; the restaurant decor festive for the occasion. And plenty of parking that feels secure and safe. Special shoutout to our magnificent server, Conor, who made our visit feel extra special. This meal was a beautiful reminder of how extraordinary Oakland is and always will be, a city full of incredible food, community, and vibrance. A true celebration of everything Oakland has to offer.

I'm giving this restaurant 3 1/2 stars. The reason I'm giving you 3 1/2 stars is the food was delicious. The service was awesome. The staff was kind, nice & friendly. The staff people recommended various good items They were fast, prompt and courteous. The reason that I am posting this and giving it them 3 1/2 stars is the TO GO SERVICE CHARGE of $10.20. I wasn't unaware of this until just now. I can't believe you get charged a fee on a TO GO ORDER. On top I gave a tip (on a pick up and to go order) because of the friendliness of the staff.

Their underhanded billing is devious. The food is underwhelming. This "restaurant" is just one big cash grab.

Food is good but service was slow. Parking was a challenge because they have a Karate class also in the area

Delicious food, friendly, fast service, and cozy, welcoming space! The live music guitarist made it extra special! Our party was attending an evening event at the Chabot Space & Science Center...this place started our night off perfectly!

This is the perfect place to dine with the family. The food is super delish and the service is fantastic. They are super accommodating for kids!!On Saturday nights, an awesome guitarist plays live music starting at 5:45. Everything is delicious. But their bolognese sauce is just TO DIE FOR. My 11 year old can eat an entire entree of it with spaghetti!! Give it a try and get addicted as well!!!

The best eggplant Parmesan ever! Family owned and employees have been there since it opened. Really great atmosphere and right here in the heart of Montclair

Love this neighborhood gem! Excellent service and super solid menu! I can never resist the chopped salad and smoked chicken fettuccini, and we also tried the hamachi starter today and it was phenomenal. Tonight's dessert special was cheesecake, and it was perfect. Can't recommend enough, and will be back soon!