Harvest Table

LA 吃货探店，主打吃好喝好餐厅菜式：西餐名字Harvest Table今日菜单: 1:生蚝，小小的很新鲜的生蚝， 配的料汁很鲜美2.洋葱汤：上面烤的面包超酥脆 洋葱汤味道鲜美，不咸，浓郁.赞！3.木炭烤鱼：鱼肉鲜美，烤的恰到好处！ 一大条全是肉，超赞！4木炭烤牛肉，味道不错5烤小洋白菜，松脆爽口，还配了烤枣子. 绝！甜品巧克力蛋糕. 巧克力味香醇，上面的棉花糖，甜美酥软，里面还有配樱桃和蓝莓.赞！ 停车：酒店前面停车场 主要的体验感受：环境： 半 4 .5 stars食物： 5 stars 价格:100刀/ 人服务��： 5 stars性价比： 5 star 关注+关注小红薯醉名媛解锁更多洛杉矶吃吃喝喝

Friend's night at Harvest Table in Saint Helena was a delightful experience. We ventured out for something different, and this was perfect.Nice night out and the ambiance on the patio was warm and inviting.The drink selection was impressive, offering a fantastic variety that complemented our dishes perfectly. (No espresso martinis) though. The steaks were juicy and packed with flavor, burgers were delicious, and the fresh salads showcased seasonal ingredients. The pork chops, however, were dry and needed more flavor. Shout out: Our server, Alex, and the team provided exceptional service, making us feel welcomed and well taken care of throughout the meal. Exceptional!

Pros:+ Gorgeous for a summer or spring dinner+ Friendly service+ Foccacia was amazing+ Duck was incredibleCannot wait to come backIG: QueenOfAdventureNYC

Came with a reservation but probably was not needed as the restaurant was not fully packed. Service was very friendly and timely. We had various small plates which were all delicious. They have a good sized menu.1. Salad - Fresh garden salad hit the spot for the green craving2. Shashito peppers - Spicier than I thought they would be and had to take half home3. Meatballs - Good sized meat balls with very tasty sauce4. Oysters - Good variety, clean tastingOverall a good place to come for dinner if you are in the area.

You can't go wrong with dining indoor or outdoor! Both options provide a beautiful ambiance.Food was absolutely delicious! Jack, our server was amazing! He was very friendly, knowledgeable (you could practically taste the food as he describes it) and gave us some great recommendations--- they were out of a dessert item as he provided us with what was comparable. Evan too was super friendly and went above and beyond by finding out the brand and name of they crackers they were previously serving at their wine tasting. 10/10!!!

Harvest sour was Great food after a day of wine tasting. Beautiful atmosphere, outside and indoor seating.

Food: - Brussel sprouts were crunchy and well seasoned, a little oily but almost all brussel sprout dishes are - focaccia was okay, gave us vibes of a pizza without cheese and wasn't anything amazing - grilled artichoke dish was unique and loved the combination with cheese, good portion and a great option for a vegetarian - charred salmon was undercooked and very fishy, would have loved to see the center cooked a bit more, but it wasn't badService: - unfortunately they were short staffed so despite having a reservation we waited at the host check in for a while- 3 different people came up to the host desk to let us know someone would be right with us and apologized for being short staffed - it took a very long time to get our bill at the end of the meal, we were seated outside on the patio and no one came back to check on us, so we went inside to ask if we could get the check Ambiance: - it's part of a hotel, so the entrance to the restaurant has a bar to the left and the host check in is farther in - indoor and outdoor seating available - outdoor patio is pretty with greenery in the hotel grounds in the background and nice lighting

Food: grateful they had a GF option for my breakfast sandwichAmbiance: outside on the porch was lovelyService: attentive but not overly so and good recommendations

Came here for lunch on Christmas Day. Minus one star for only serving brunch. We ordered chicken and waffles and the chilaquiles. I'd say both dishes were ok but not memorable. The chicken and waffles were underwhelming - tiny waffles with chicken on top. The chilaquiles was decent and the chips were crispy. Meat was rather tough.Location is somewhat hidden; could miss the turn it if you're not paying attention. Plenty of parking.It's a decent spot but not worth trekking back.

Aweful Christmas meal experience.Raw salmon Pepper sauce burned my throatSecond on the menu no tastePaid for a glass of wine and got an eighth of a glassOrdered an old fashioned drink and they left out the merichimo cherry.Will never go back.