Grand Dynasty

Huge restaurant with pretty good vibes. We visited during Saturday 11am, no wait. Lot of dim sum carts approaching us, even before the tea was served. We had the sucking pig, it's crispy on the skin and tender on the inside. Taste is good but small portion and expensive for $37!The rest of the dimsum items were okay. We also had the hello kitty mango pudding for dessert.

Phenomenal service. Amazing food. Lovely atmosphere. Incredible value. Went with a group of 14 for Chinese new year lunch with a reservation we only made the night before. Huge space very tolerant of walk ins. Will definitely be back!

Came to eat with some friends. Service is good, considering that the place is bustling. We came on a Friday and there was a small line waiting for the place to open. By the time we left many tables were full. Casual ambiance. Food was pretty good. I got all the classics: rice rolls with shrimp. Rice roll with fried dough (crispy compared to Koi palace). Shrimp har gow. Siu mai. Veggies. Several other dishes. Overall, food quality and flavors were good. There is an 18% automatic service charge regardless of table size. For the 4 of us the bill came out to be $180 with service and taxes.

Several of us gathered here for lunch and enjoyed some really yummy Chinese food. I especially loved the wide noodles with beef short ribs and the prawns too were delicious. The decor is elegant and unique. The main dining room is huge, but I usually like a more intimate setting. However, there seems to be other smaller rooms available for that. Also, a lovely bar with lots of flowers.

My family and I must've come on a good day and a great time so lucky us. Almost all of our food was piping hot and fresh. The service was also fantastic which isn't typical for dim sum. The restaurant is so beautiful and spacious. I made a comment to my sister that the plates are still white with no cracks. This a very good restaurant. The only thing I didn't care for was how they made the beef offal stew. It was not very flavorful but the texture was fine.

Great food and good service. The place is also roomy and clean, with plenty of parking. The food is a little on the pricey side, but worth it.

We were invited to a Chinese wedding banquet. The restaurant was beautiful and massive located in a mall. They served 12 dishes. Here's the list of my favorites:Suckling pig - Enjoyed the crispiness of the skin and tender meat. A beautiful presentation. It also came with a sugared sculpture but no one dared to break and eat it, lol!Peking duck - Great flavor and excellent. Perfect with pancake and hoisin sauce.Shark fin soup - Nice, rich, thick flavor.Sea Bass - My favorite. Tender and delectable taste. One of the best I've tried.Deep fried sesame balls - Always a winner for me. The runners up:Conch with scallops - First time trying conch. Found it too chewy but the scallops were good.Crab claws - Massive and a bit hard.Salt and pepper lobster - Tasted good but hard to eat the meat.Abalone - Like jellyfish but the pea shoots were delish.Fried rice - It had shredded fish.Fruit platter - Nicely presented.Red bean soup - I passed.The service was quick and accommodating. They regularly changed your plates.Overall, it was a great wedding banquet and we had a great evening.

Price: $$$$ (higher end)Service 5 out of 5, super attentive (but not annoying)Food quality: 4 out of 5Ambiance: 4.5 out of 5Parking: huge parking lot in fronI've been here a few times for lunch and dinner, and I finally got to write a quick review for this restaurant. This Chinese restaurant is BIG in size (top 5 in the bay area, I think).Dimsum quality is 4 of 5 to my standard, and I am impressed for the items that I had during my last visit. Surely, I will go back to try other dishes for sure.

We used to go to the Dynasty at Vallco and now it's reopened at this location and it's beautiful and much bigger!!!! Excellent Dim Sum and Chinese food, Top notch service, Angel didn't miss a beat. Nice and quieter on a weekday. Highly recommend this restaurant!!!

nice restaurant with plenty of seats. We waited about 20 minutes on a Saturday. Upon arrival you put your name on the waitlist and they provide a number. You wait outside until your number is called. There was a good variety of dim sum options. You can also order from menu. The waiters were busy and not as attentive as I preferred. The whole dining experience felt a bit rushed, but overall was good food.