Go Chaatzz
Go Chaatzz
North Indian Home Cooked Meals by Day of Week
South Indian Home Cooked Meals by Day of Week
Tangy drink of green raw mango juice.
Refreshing cold drink cocktail with minty flavor.
Chickoo, Lychee, Sitaphal, rose, alphonso mango
Indian tea with milk and ginger.
South Indian coffee with milk.
Steamed lentil patties served with lentil soup and chutneys. Gluten free, jain. Vegetarian.
Steamed rice and lentils served with lentil soup. Gluten free, jain. Vegetarian.
Fried lentil patties served with lentil gravy and chutneys. Gluten free. Jain. Vegetarian.
Button sized small steamed lentil patties served with lentil soup. Gluten free. Jain. Vegetarian.
Steamed and fried lentil patties served with lentil gravy and chutney. Gluten free, jain. Vegetarian.
Pancake made with rice and lentils. : onions, tomato, bell-pepper and carrot (jain). : onions, tomato, bell-pepper, carrot and green chilli (jain). Vegetarian.
Pancake made with rice and lentils. Vegetarian.
Crispy crepe made with rice and lentil. Jain. Vegetarian.
Garnished with tomato chutney. Vegetarian.
Stuffed with potato curry. Vegetarian.
Stuffed with pav bhaji masala. Vegetarian.
Stuffed with potato curry, garnished with spicy tomato chutney. Jain. Vegetarian.
Flattened rice flakes tossed with onion, chili, curry leaf and peanut. Gluten free, jain. Vegetarian.
Stuffed with one of potato, paneer (cottage cheese), cauliflower or broccoli. Gluten free, jain. Vegetarian.
Spicy potato patty sandwiched in 2 pieces of bread. Vegetarian.
Pancake made with rice and lentils : Onion,tomato,bell pepper and carrot
Pancake made with rice and lentil onion,tomato,bell-pepper,carrot and green chilli
Crispy potato fingers glazed with a honey chili sauce. Gluten free.
Crispy cauliflower florets tossed in a spicy Chinese sauce. Gluten free. Jain.
Cottage cheese cubes and bell peppers sauteed in a spicy sauce. Gluten free.
Crispy baby corn with bell pepper tossed in spicy Chinese sauce. Gluten free. Vegetarian.
Dry Veggie Manchurian balls Gluten free. Vegetarian.
Chunks of cottage cheese marinated in spices and grilled in an oven. Gluten free, jain.
Puffed deep fried bread with tangy spicy chickpeas.
Puffed deep fried whole wheat bread with tangy spicy chickpeas. Vegetarian.
Puffed deep fried whole wheat and fenugreek bread with tangy spicy chickpeas. Vegetarian.
Mixture of mashed vegetables cooked with spices and served with bread.
Puffed deep fried whole wheat bread with spicy potato curry. Vegetarian.
Corn tacos filled with soy chunks, carrots, shredded cabbage and topped with mint and date chutney. Gluten free, jain. Vegetarian.
Triangular crispy shell filled with potato and peas.
Penne pasta tossed in a creamy tomato and butter sauce. Gluten free, jain.
Deep fried wafer topped with tomatoes, cucumber, sev and go chaatzz masala. Gluten free, jain. Vegetarian.
Cut stuffed green Chilli fritters
Deep fried onion fritter made with spiced chickpea-flour batter
Deep-fried vegetable fritter made with spiced chickpea flour batter
Deep-fried vegetable fritter made with spiced chickpea flour batter
Deep-fried onion fritter made with spiced chickpea-flour batter
Gluten free, jain. Vegetarian.
Gluten free. Vegetarian.
Whole wheat flat bread with stuffing.
Whole wheat flat bread.
Whole wheat puffed bread
Whole wheat puffed bread.
A kashmiri rice preparation with spices and nuts. Gluten free, jain. Vegetarian.
Basmati rice and vegetables layered and cooked on dum (steam). Gluten free. Vegetarian.
Gluten free, jain. Vegetarian.
Basmati rice and Paneer layered and cooked on dum (steam). Gluten free. Vegetarian.
Yogurt rice tempered with mustard seeds curry leaves.
Indian condiment made with yogurt,mint and mixed veggies. Vegetarian.
Pancake made with rice and lentils. Vegetarian.
Pancake made with rice and lentils. Vegetarian.
Pancake made with rice and lentils. Jain.
Onions, tomato, bell pepper and carrot. Jain. Vegetarian.
Onions, tomato, bell-pepper, carrot and green chili. Jain. Vegetarian.
Stuffed with mashed paneer and aromatic spices.
Stuffed with potato curry, garnished with spicy tomato chutney. Vegetarian.
Stuffed with spicy mashed cauliflower masala. Vegetarian.
Crispy Crepe made with rice and lentil
Veggie Manchurian balls in choice of hot garlic or Manchurian sauce. Gluten free. Vegetarian.
Cottage cheese cubes in choice of hot garlic or sweet and sour. Gluten free. Vegetarian.
Crispy noodles served in sweet and tangy sauce. Vegetarian.
Crispy cauliflower in choice of hot garlic or Manchurian sauce. Gluten free. Vegetarian.
Vegetables stir fried in high flame with tangy sauce and tossed with noodles. Jain. Vegetarian.
Colorful vegetables stir fried in high flame and tossed with noodles. Jain. Vegetarian.
Noodles tossed with garlic and fresh red chili paste. Vegetarian.
Mildly spiced rice with veggies. Gluten free. Jain.
Spicy fried rice with vegetables. Gluten free. Jain.
Round crispy wafers stuffed with potato and chickpeas and served with spicy and sweet water. Jain. Vegetarian.
Crispy wafer stuffed with tomato, potato, onion, sev and mint chutney. Jain. Vegetarian.
Round crispy wafer stuffed with sprouts, potato, tomato, onion, chickpeas topped with mint chutney, tamarind chutney and yogurt. Jain. Vegetarian.
Mix of all chaat that is crunchy, crispy, tangy, sweet and savory. Jain. Vegetarian.
Crushed lentil dumplings topped with crispy wafers, tomato, potato, yogurt, mint and tamarind chutney. Jain. Vegetarian.
Puffed rice mixed with crispy wafers, potato, onion, mint and tamarind chutney. Jain. Vegetarian.
Crisp wafer stuffed with potato, chickpeas, chutneys and sprinkled with sev. Jain. Vegetarian.
Crisp semolina puris filled with potato, mint/tamarind chutney topped with fresh yogurt and sev. Jain. Vegetarian.
Mashed potato patties served with spicy garbanzo curry, mint, tamarind chutneys and yogurt. Gluten free. Vegetarian.
Potato patty served with white peas, topped off with mint, tamarind chutneys and yogurt. Gluten free. Vegetarian.
Three gol gappas, three dahi gappay and three papdi poppers. Jain. Vegetarian.
Crispy stuffed potato patty with spicy garbanzo curry, mint, tamarind chutneys and yogurt. Vegetarian.
Samosa served with white peas, topped off with mint, tamarind chutneys and yogurt. Gluten free. Vegetarian.
Puffed rice mixed with cucumber, potato, tomato, crispy wafers, chickpeas sprouts mint/tamarind chutney
An array of fresh veggies cooked in aromatic spices. A delicacy served with crispy papad bits. Gluten free. Vegetarian.
A classic spicy curry from the valley of kashmir. A go foodiezz, innovation for veggie lovers. Gluten free. Jain. Vegetarian. Spicy.
Mushrooms cooked in a secret masala with onions, tomatoes and fennel seeds. Gluten free. Jain. Vegetarian.
A semi-dry dish of soft cottage cheese cubes cooked with onion, tomatoes and green peppers. Gluten free. Vegetarian.
Cubes of fresh cottage cheese in a creamy tomato gravy. Arguably, india's favorite curry. Gluten free. Jain. Vegetarian.
Cottage cheese cooked in an aromatic spinach gravy. Gluten free. Jain. Vegetarian.
Cottage cheese cooked with peas in an aromatic gravy. Gluten free, jain.
Home-style peas and potatoes preparation with a tomato twist. Gluten free. Vegetarian.
Cauliflower cooked with potatoes and peas. Gluten free.
Fresh okra cooked with tomatoes, onion, ginger and garlic. Gluten free. Vegetarian.
Mashed eggplant and peas cooked with aromatic spices. Gluten free. Vegetarian.
Black lentils cooked overnight on slow heat. Finished with fresh cream and a dollop of butter. Gluten free, jain. Vegetarian.
Home-style yellow lentils tempered with Indian spices. Gluten free, jain. Vegetarian.
Chickpeas cooked traditional style. Straight from the streets of old delhi. Gluten free. Vegetarian.
Kidney beans cooked in a reddish brown gravy. A lunch favorite in every punjabi household. Gluten free. Jain. Vegetarian.
Egg plant with stuffing of coconut sesame seed and tamarind.
Chilli and peanut curry in Hyderabadi style.
Mixed vegetable balls in creamy tomato onion gravy sauce
Cubes of Paneer in aromatic cashew tomato onion creamy gravy
Milk cheese balls soaked in aromatic sugar syrup. Gluten free. Jain.
Sweet pudding made with carrots. Gluten free. Jain.
Sweet pudding made with semolina. Gluten free. Jain.
Gluten free. Jain.
Rose petal ice cream with kulfi cubes topped off with noodles, basil seeds and rabdi. Gluten free. Jain.
Rose petal ice cream shake with noodles, basil seeds topped off with kulfi ice cream. Gluten free. Jain.
Alphonso mango, rose petal and vanilla topped with nuts and syrups. Gluten free. Jain.
Fusion of gulab jamun and vanilla. Gluten free. Jain.
Butterscotch, mitha pan, thandai, rose petal, vanilla, chocolate or mango. Gluten free. Jain.
Three flavoured ice cream scoops edged with banana, nuts and syrup
Three layered ice cream cake
a close up of a tray of food
Vada pav, plain with toppings on the side
Masala dosa lunch special
HONEY CHILLI POTATO
Breakfast buffet
North Indian Lunch Special
a restaurant with tables and chairs
food
the front of a restaurant
Dahi bhalla papdi chaat
MENU April 2021
Chole bhature
Puri bhaji
MENU April 2021
Mysore Masala Dosa
Dahi bhalla papdi chaat
Not so mini, Mini Masala Dosa Thali lunch special ($7)
menu
I asked for the Vada Pav plain with all the toppings on the side
Methi Puri
Madras Filter Coffee in the foreground, Masala Dosa in the back, Vada Pav to the side .
food, soups and chowder
Dafa Z.
Oct 2, 2024
I'm leaving a review for the deal you cannot beat. The $7 lunch special drew me in. This deal is between 11:30-2:30pm everyday and offers several variety of vegetarian Indian cuisine. This special if applicable in person only and cannot be ordered online in advance but you can order take out or dine-in. Go Chaatzz is big clean space with updated tables, chairs and lots of wall decor. The menu is hard to understand if you are foreign to Indian food but if you have an open palette and aren't picky then you can order anything. I chose the Aloo Paratha which is a potato flatbread that came with two sides and a mango lassi. The portion for lunch special was quite ginormous and was too large for me to finish. I enjoyed the food and had a good experience. The cashier was very friendly and the order was packed neatly. For a $7 meal -- I would definitely recommend coming here for lunch.
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Kelly M.
Sep 16, 2024
Can't go wrong with $7 lunch entrees that are filling and tasty! And served in a lovely inviting space with nice, comfortable chairs. That doesn't even get you a fast food sandwich. lots of choices, we had the "mini" masala dosa which was not so mini and comes with filing, an idli, a vada, bowl of sambar and two chutneys. Highly recommend!
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Malia Y.
Jan 22, 2025
Great place for lunch! I like to order the south Indian or north Indian mini Thali $7. Today my mother had the lunch special with masala dosa. She substituted extra idli for the vada. The place is clean and spacious and easy to park. I will be back!
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Vrushali N.
Jul 11, 2024
As a Hayward resident who eats out in Fremont 2/3 times a week, I was beyond surprised that I haven't yet tried this place!Had a sudden craving for Vada Pav last night and came across this place via Yelp search. Bonus was that they also serve South Indian since my husband wanted Dosa .We ordered two of the Vada Pav, one masala dosa , one king kachori and coffee.I honestly wasn't expecting any of these dishes to be as good as they were. I mean were they 10/10, no. But were they the next best alternative traveling to India for the real deal, yes. The whole experience even beat travelling to the South Bay where they have multiple restaurants serving great regional Indian cuisine.Sahil at the counter was patient with all my questions and little instructions, and the amigo serving water and our food was efficient and respectful. The fact that we went on a weekday and still got fresh tasting food is definitely indicative of how good the kitchen is here, and I look forward to coming on a weekend to try more of their menu.
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Sashidhar R.
Oct 9, 2024
Tried Samosa and Vada Pav, both were decent. Would love to come back to try their other chaat dishes
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Himabindu M.
Jan 17, 2025
Just tried their Friday special lunch! Extremely budget friendly- more than required quantity and good quality! Worth trying out and their chaat items are amazing! The place has been renovated which is very clean and inviting
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Yogi R.
Jun 19, 2024
We have not been to the restaurant so I will rate the catering services. Between the several friends and us, we have probably used the catering services over 5 times. We have used them twice now, and both times, everything was perfect. The staff is very friendly and professional. They come early, have everything set up and then create a nice table with a menu and serve everything is chafing dishes. We love their Chaat catering menu. At $19.99/person this is a such a great deal. You get so much food and the guests are always happy. Our guests were talking and complimenting the food the next day when we all got together at another party. Sadly, that party did not have Go Chaatz. Our experience with the owner and the on-site staff is always excellent. The chana batura is excellent! The pani puri is delectable! You could literally eat these forever! The vada pav brought back Indian street food memories. The samosa chaat with tasty. The large sized samosas fill you up after just one! For dessert, we ordered the mango mousse and falooda drinks. The mango mousse was fluffy and served in cups with fresh fruit. If yo have never done this, take some of the falooda and mix it with the mango mouse! You can't go wrong! The on-site staff showed up over 1.5hours early to set up and stayed late, making sure everything was clean and their trash was taken. All leftovers were packed and given to the guests! And we had a lot leftover! Makes a great dinner even the next day! Another wonderful experience. I highly recommend their catering services for any event!
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Mini J.
Jun 24, 2024
I ordered the catering veg biryani yesterday and it was amazing, one of the best veg biryani I have had in Bay Area It had a lot of flavor, lots of vegetables, they even honored my request of no nuts I had asked for mild/ medium-ish and was surprised to see that they gave enough vegetables and flavoring without the mirchi I have ordered similarly from other places in Fremont, buut they give pulav if you ask for mild instead of biryani . Will definitely order from here more for My catering needs Other things I have tried from here multiple times - Vada pav, chole bhature- all very good Indo- Chinese was ok I have always ordered custom stuffeed paranthas for kids - without nuts and mirchi and they have always been accommodating
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Geek D.
Dec 10, 2024
Indian restaurant with into Chinese theme and south-indian food - was disappointed with the sambar vada that was hard. The indo Chinese food appeared to have too much raw lettuce - not a busy place so explains the food and ambience.
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Miss C.
Feb 2, 2025
They should replace plastic containers with cardboard ones..they put very hot food in plastic containers which is so unhealthy..
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