Dynasty Bbq

Very good and authentic Chinese barbecue. There are also food for kids. Very good place for family.

Dynasty BBQ's Sunnyvale location is a welcome addition to the area. I've been to their San Mateo branch and thoroughly enjoyed the food there.On a holiday night around 6:30 pm, we were pleasantly surprised to find the restaurant relatively quiet. We waited about 30 minutes for a large group of six, but the wait was worth it.Food:Duck Blood and Glass Noodles (5/5): A must-try for duck lovers, this dish is not too spicy and bursting with flavor. Cold Dish (5/5): A refreshing and delightful combination of dried tofu, cucumber, and peanuts. (5/5)Ma La Noodles (4/5): The mala noodles are not overly spicy and have a great balance of flavors. They're also quite generous in terms of portion size. Skewers: With six people, we ordered a variety of skewers, and they were all delicious. My favorite was the lamb skewers, which were well-marinated and tender. I highly recommend trying different skewers to get a taste of their diverse offerings. The service was generally good, although it took a while to find a staff member to take our orders. However, the dishes arrived promptly, and the staff were friendly and attentive.One thing to note is that they charge a service fee by default for parties of five or more.Parking is ample since the restaurant is located in a plaza.The restaurant itself appears clean and well-maintained, with dividers between each seat providing decent privacy.Overall, I had a great experience at Dynasty BBQ and would definitely return in the future.

Dynasty Bbq is located in a pretty large plaza with a bunch of other restaurants and shops, so there's no issue with parking. We scanned a QR code to view the menu and order our food. We ordered about 7-8 skewers per person and a couple of side dishes, which I felt like was a decent amount of food. My favorites were the chives and lamb. The chicken and pineapple skewers were a good option as well. The meat comes to the table pre-cooked, but they have a metal plate thing at each table which keeps the food warm. Because the meat is precooked and coated with dry spices, the meat itself isn't the juiciest, but each bite was quite tender and flavorful. Would highly recommend coming here with a group and getting to sample a variety of skewers

Came here around opening time for dinner as a party of 3 and we were immediately seated. It seems like people start filling the place quite steadily once it's open so if you really want to beat a crowd, come early!The decor and layout of the restaurant is gorgeous! There are some tables that are sectioned off in these curtained areas which would be great for larger parties for a bit more privacy. You order the food on your own device after scanning the QR code provided which is convenient. My party and I got various skewers including the: beef, lamb, chicken and pineapple, taiwanese sausage, king sausage, beef tendon, chives, stinky tofu, and rice cakes. We also got a side order of the Korean cold noodles which are just a MUST whenever you get skewers because the tangy, refreshing broth really helps cleanse the palette and balance the oils of the meat skewers! Overall our favorite skewers of the night were definitely the beef, lamb, chives, tendon, and taiwanese sausage. All had great flavor and cooked very well before being brought to us. Nothing felt overcooked or dry, just perfectly done and still juicy and flavorful.Some skewers we would pass on are the king sausage and chicken pineapple. These just didn't have much flavor and were nice to try but did not stand out in comparison to the other options. Service here is great, very nice and attentive! I would love to come back one day and try the other menu items because there is a good variety on the menu. I think the only downside for me is the fact that the grill plate they serve the skewers on just isn't hot enough to give the skewers a nice char or keep them as hot as I'd like them to be. I understand that the skewers are already cooked so there is not need to further cook them, but it's just a preference thing personally. Overall really like this place though and would recommend!

Their seasoning just has a little bit of a kick so not too spicy. It allows you to taste the meat without burning your taste buds. I noticed the spices they used were more coursely ground vs powdered. You can taste the spices more distinctly from each other which made it less overwhelming and you don't get sick of the taste right away. The "mini curtain" of Enoki mushrooms had a slight sweetness to it. Most of the meat are on the savory, not sweet at all. Good quality meat. A bit pricey but was satisfied with the taste and the portion. The bacon wrapped enoki had good slightly smokey but more bacon flavor.They had other dishes to choose from other than Kababs.Nice ambiance especially with the live harp music. The dining area was elegantly decorated and feels fancy just sitting in the middle of the space.Nice staff. Food took a little longer to come out than what I'm used to in BBQ place.

Went here on a Saturday afternoon after first noticing the Newark location and having it on my bookmarks.Was not too crowded just after noon (10-15 minutes after opening)I must say I was a fan of most of the food! We tried quite a variety of skewers. One thing I must say is that the seasoning on most of it was the same, might be normal for Chinese BBQ (it was my first time), so it might be interesting if they mix up the seasoning a bit. They were all definitely very well cooked, and tender + fresh.Really liked that the options are not limited to Beef/Pork (not being a big red meat eater). Some of what we tried,1. Lamb Chop Shashlik - Was a special at the time and slightly more expensive. Meat was juicy but fatty.2. Hawaiian Chicken Pineapple - mildly flavored, expected, slightly bland3. Chicken Wings - lightly flavored again, I was a fan of this.4. Beef - This was the best according to my friend, I did not eat this.5. Sliced Potato - Cumin Paprika based seasoning which is the most common seasoning here, this was really good.6. Corn - Buttered grilled corn7. Buns - Buttered buns, slightly sweet8. Enoki Mushroom - Again the cumin based seasoning, this is a MUST get.9. Quail Egg - same seasoning as above, extremely light, small quail eggs.10. Stinky Tofu - I was not a big fan of this. Yes, it "stinks" in terms of smell. 11. Pork Intestine - I didn't have this but my friend highly recommended this.Under $50 for two of us. I think prices were reasonable overall. We did not feel too heavy after the meal. The skewers came out pretty fast after doing a self order on the able. You can become a member and get 5% cash-back to use next time. Nice ambience and lighting, similar to what I've seen in other Chinese restaurants in the past. The tables were a little tight and it would help if they were a tad higher. The skewers were placed on the table to just stay warm, pretty much. Definitely back soon to try some of the other skewers.

Perfect casual hangout spot to eat and drink with friends. The restaurant is located in a fairly large plaza with lots of parking. We went on a Friday evening and the wait was around an hour. There is no online waitlist, so getting there ahead of time to put your name down is a must. Honestly, the wait was worth it. The food and vibes were immaculate. The interior decor is inspired by traditional historical Chinese architecture and they had a live Guzheng performance. The staff was friendly and attentive. We placed our order from a QR code and service was prompt. The menu is extensive with an array of options to choose from. Some favorites* Spicy noodles: Super flavorful broth with fresh chilis and Szechuan peppers. * Beef skewers * Buns* Chinese Chives* Enoki* Squid * Chicken Heart & GizzardDefinitely my new go-to skewer spot!

Amazing skewers with impeccable vibes. It's a place that will easily wow you with the interior aesthetics. Keeping in mind that there aren't many Asian bbq skewers in the area, I would recommend and have frequented this location multiple times. Personally, I feel like it's very easy to spend a lot here so it's more of a "treat yourself" kind of place. Service is done through a QR code and everyone orders through a shared cart. It's a little difficult to keep track of who ordered what in a large party, so I recommend taking screenshots before you submit your orders. As for specific items, I highly recommend getting the cucumber salad as an appetizer -- I always end up searching for any leftover scraps (such as peanuts) and I don't even like peanuts. Lamb is a classic & beef is pretty good as well. I have some friends who really like the buns, but I personally will always go for the oyster mushrooms. There is a reward program you can sign up for to get cash back as well ~

Great food and ambiance. During our visit, there's a lady playing Guzheng. Very cozy and relaxed. Will visit again

Dynasty bbq locates in a large plaza, we came in Sunday night, no wait and they serve the food pretty fast! The meat quality is also good and I like the flavor