Bird & Buffalo

As the kids say, "fire!" Or broke da mout' if you're 808. Portions are huge, flavors are deep and on point!! Service is top notch. Ambiance is comfortable.This is a keeper!

I've been wanting to try this spot for awhile and glad I finally got a chance. I came in on a Friday eve around 7. There is a shared lot for parking. The space is not huge; I grabbed a spot by the window and noticed there are a few outdoor tables as well.I ordered the fried oyster mushrooms as a starter and went with the fried catfish larb for my enteee. the waitress asked how spicy I wanted and I chose to go with mild. The mushrooms came with a dipping sauce. As far as alcohol there is beer and a few wines to choose from. Everything was good and service was attentive.

We stopped in this place on a whim after a failed attempt to visit Marufuku down the street. Marufukus wait was too long and we needed good food, asap. We popped into bird and buffalo and were not disappointed! We were pleasantly surprised at how this restaurant that was not on our radar turned out to be just what the doctor ordered. Filling, heart felt food made with love and soul. We could really taste the care that went into the dishes we ate. We started with the wings and crispy egg rolls, then each of us had a different entree. Nobody had any complaints. The curries were delicious. I ordered the pad see ew and the noodles were so tasty. Almost like they were hand made/ripped. I've caught myself thinking about this dish a few times since this visit. The food most definitely left an impression!

Very delicious lunch here.No wait on a Sunday at 12:30pm. I did call ahead to set aside a table of 8 for our group. It wasn't very busy; there were only a couple other small groups who dined during our meal. Our server was very friendly and helpful. * Thai Iced Tea ($4.50, w/ Grass Jelly +$1) - 4.5 stars. Great flavor, I could taste a hint of bitterness from the tea. We got 1 glass split into two cups for our toddlers, and I swear we got the equivalent of 2 full glasses.* Kao Piak Sen ($17, special) - we got this with the chili and scallions on the side for our kids. The noodles were very soft. They liked it plain (basically chicken noodle soup). The chili was intense when I tried it with the soup! * Kao Soi ($18.50, w/ chicken +$3) - 4.5 stars. Very delicious, intense flavor, good mix of soft and crunchy noodles.

Bird & Buffalo still hits even after all these years. Takeout is still a great option, and most recently a midweek lunch was delicious. The food is fresh, bright and seemingly not swimming in oil. There are plenty of fresh vegetables and the spice level was spicy enough but not overbearing so. Prices have gone up, just like everything in life. What was once a feeling of a deal, is now on par with most spots, although the menu has smaller bites at a few lower prices. I recently went with the 2 item combo ($22ish) and was able to get a veggie curry and a ground chicken dish. It came with rice, an egg and green beans and it was great, filling and enough for a little bit of leftovers. Overall, a great, hip, but casual Thai option in Temescal with some parking.

Some of the best Larb I've ever had! The food here is definitely authentic, and the flavors and spices are very strong, not your typical mainstream Thai cuisine. Service was very quick and friendly, and they are also considerate of your spice preferences (although the most authentic dishes have the most heat!). I had a fish and larb dish that had a very unique and bright tamarind flavor to it. They are generous with the spices and pronounced flavors. Would recommend!

Simply excellent Northern-Style Thai food. No punches pulled, on either flavor or spiciness but dishes can be ordered mild.. Green papaya salad and chicken kao soi are spot-on. No-nonsense, no frills atmosphere, but comfortable. A go-to, if they stay consistent.

I don't eat Thai often but lately have been craving something with more protein and punch. Haven't dined in yet but the DoorDash orders have been great:- Miang Pla, fried tilapia, fried beautifully and the accoutrements are perfect, sweet, sour, spicy, fresh, herbal and textured - larb salad with pork cheeks +$3 totally worth the extra cost for the cheeks, mega flavor and toothsome- tom saap, hot pot with shrooms, tripe and riblets, really warming and good! - spring for the pdh sauce - it's aptly called pretty darn hot, just need a smidgen!Satisfying and tastes very high quality. A fan for sure.

Really sweet place with most authentic thai food i've seen in the bay (esp with dishes offered and such). The location in temescal is pretty convenient and free grass jelly thai tea if you post on story!The restaurant's family owned and the staff are incredibly sweet. They knew just the right times to check in on us for water and if we needed any help. The inside itself is very charming and is perfect for couples or family groups.How I rate my stars:1 - Yikes. Will never be coming back. Usually raw food, terrible service, etc2 - Maybe it was just this time. Didn't like what I ordered, bug in the food, bad experience, etc3 - Meh. Nothing special nor awful about it, but not super memorable.4 - Liked! Would happily come back to :)5 - Must-Try!!! I will becoming back to this place every time I'm in the area.

This is probably my favorite restaurant I've tried in the Temescal neighborhood thus far! Their Massaman Neur has the most tender stewed beef and it pairs well with the green beans and rice. I really enjoyed my meal and they complete the orders fast for take out. Very friendly service as well. Will be back for more!