Banseok Jeong Korean BBQ

The best Korean food I've ever had.Meat wad excellent cuts. Service was great and the ambiance is wonderful.I would absolutely come back. Strongly recommended!

Came here on a Friday night and there were plenty of tables. We opted for grilling at our own table!Lots of unlimited banchan . Love the eggplants and the waitress refill it when we run out!We order the beef combo. There were 3 different types of beef. We had lots of left over and I think it can serve at least 4 ppl.We also ordered the seafood pancake. It was good and crispy! It's not cheap but for what it is in the Bay Area, it's an option if you are up for some Korean bbq!

Saturday lunch with girlfriend, we decided to talk about BTS and Yoongi over some bbq.The place is in the old big lot plaza next to golden sand dim sum. Small little place but clean. We were there at 11:30 so we were actually the first guests. We had the $99 beef combo, with the bean base soup. It was proven that the meat was too much for the 2 of us. The short ribs were nicely marbled. We had a couple pieces of bulgogi then had to pack the rest up. The banchans were decent and we asked for more kimchi. Overall it was a good experience but really nothing to write home about, especially if you have had Korean bbq in LA...

The food here is amazing, especially the fired chicken we had. The table is super spacious not like other Korean BBQ places. Service was fast and friendly as well. We ordered a combo of meats, galbi, brisket and short ribs. We also had soft tofu soup, which was alright. I can wait to come back to try more dishes.

Came here with my co-workers for a quick lunch. They don't have a lunch menu so prices are a bit high for lunch.I ordered the spicy pork which was good and tasty, although I could take a little more heat. It is served with white rice.Nice and cozy place.

I've only eaten here once before for their fried chicken wings and Japchae which we ordered for pick up. This time we came for the Korean BBQ. The restaurant is spacious. Lots of tables. Nothing fancy. The tables looks big but if you're grilling your own food, then you lose table space. I didn't think we ordered a lot but for a party of 5 sitting on a 6-top, it got tight. Service was good. They checked on us frequently. Food arrived timely. I love the banchan they served. We didn't get as much variety as other Korean places I've eaten at. I was hoping for pickled cucumber. Otherwise, they were good. We ordered:Whole Fried Chicken - we ordered this "medium" and it was too spicy for me. Great crunch! Great flavor!Vegetable Japchae - Good. Love these noodles. Vegetable Pancake - large servingSpicy Tofu Soup - It was so spicy the soup was RED!To grill:Spicy Pork - not too spicy. Good flavor. Galbee Ssal - I had high hopes but it was just okay. If you don't know, you wouldn't know to ask for lettuce to eat with the grilled meats. You wrap some rice and the meat in giant lettuce leaves, then enjoy. Thankfully my daughter's boyfriend is half Korean so he showed us how to eat the meat how it's meant to be eaten. Overall the food was good, and the service was decent. We plan to return.

Lunch special, crispy wings with garlic sauce and fries!! Super crispy and LOTS of real garlic

Was craving bossam (steamed pork, for those of you who aren't living life to the fullest), and was less than impressed with another place in town that won't be named. For reference, were used to having really good bossam from places in Oakland and Santa Clara.We were very pleasantly surprised at the excellent quality from Banseok! The pork itself was tender, and the pickled diakon was excellent. Our favorite part of this bossam was the small oysters in the shredded radish kimchi - an amazing addition that really made the dish stand out. We are definitely looking forward to having the bossam in house rather than as takeout sometimes soon!

Pretty chill place to get Korean food in Dublin when you're craving it. It shares space with Vons ChickenMy friends and I were craving Korean food and also wanted to check out the new Korean market nearby so we made a game time decision to go here!We ordered the hot stone bimbimbap which is our norm (yummy with veggies and beef), jap chae which was ok, the cold noodles (yum), short ribs (ok a little sweet), and the bossam (pork wraps). If you're also looking for fried chicken you can order at Vons lolCheck both places out!

Came here on a Tuesday afternoon and it wasn't too crowded. Everyone who I saw walk in was seated immediately. The restaurant is decently sized and has lots of seating. Keep in mind that this restaurant also has a separate Von's chicken menu. Parking wasn't an issue because it's located in a shopping center with lots of spaces.As of February 2023, there is currently no AYCE. Instead, you can only order different meats separately or choose a combo. The servers recommended that we order the Meat Mountain combo, which is $198 and intended for 4-6 people. I'm not a frequent KBBQ eater, but I know I've paid more for AYCE and eaten around the same amount, so I'm not mad! The combo also came with a soup, which also filled us up. Overall, the food was filling and tasty, and the prices weren't bad. If you don't want to cook meat on the grill, the menu also includes other Korean dishes that seem on par price-wise with most places I've seen.The best thing about this place was the service! Service was very friendly and attentive. Everything came out very quickly and they checked on us at a good frequency. Also, not everyone on my group had eaten KBBQ before, so the servers gave some nice advice.Overall, good food and great service! I would come back here again to try their other dishes.