Andy & Yu's
Andy & Yu's
1 of each: egg roll, cream cheese Rangoon, fried prawn and potsticker.
Spicy - Spicy honey and ginger-glazed calamari with cilantro.
Crispy wonton skins filled with cream cheese.
Pork or vegetable.
2 pieces. Vegetables.
4 pieces.
10 pieces.
BBQ pork slices, topped with sesame seeds.
4 pieces.
Crispy chicken with iceberg lettuce, peanuts, sesame seeds and house dressing.
Baby spinach, avocado and orange slices with ginger, shallots and sesame vinaigrette.
Our famous prawns with honey walnuts dish, served over mixed greens. 5 pieces.
Pork wontons, BBQ pork, spinach, and carrots in our homemade chicken broth. Comes with ten wontons.
Pork wontons, spinach, carrots, BBQ pork, chicken and shrimp in our homemade chicken broth. Comes with 10 wontons.
Spicy - Available with chicken, pork or vegetables.
A quart of our house chicken broth.
Cooked with eggs, soy sauce, green onions, peas and carrots.
Rice cooked with eggs, soy sauce and green onions. Please specify if you do not want eggs or green onions.
Available with BBQ pork, chicken, beef, vegetables, shrimp or combo (beef, chicken and shrimp).
Just noodles, no vegetables for those picky eaters.
Thin egg noodles pan-fried until crispy with bok choy, carrots, broccoli, mushrooms and snow peas in a special brown sauce.
Thick rice noodles stir-fried with bean sprouts and onions. Available with BBQ pork, chicken, beef, vegetables, shrimp or combo (beef, chicken and shrimp).
Mixed vegetables and egg noodles served with your choice of protein and our house broth.
Spicy - angel hair rice noodles stir-fried with shrimp, BBQ pork, eggs and vegetables with curry flavor.
Stir-fried rice noodles with shrimp, tofu, eggs, bean sprouts and peanuts.
Mixed greens with caramelized apples, cucumbers, noodles and fresh fruit with house dressing.
Red cabbage, fennel, green apples, oranges and walnuts with honey citrus dressing.
Fish filet steamed with special sauce and vegetables.
Broccoli, baby bok choy, mushrooms, snow peas, carrots and asparagus.
Gluten-free. Sliced chicken breast stir-fried with seasonal vegetables in a light sauce.
Gluten-free. Sliced chicken breast stir-fried with snow peas, carrots in a light sauce.
Gluten-free. Spicy. Lightly fried slices of chicken in a sweet and spicy sauce.
Gluten-free. Tender slices of beef, stir-fried with broccoli and carrots in a brown sauce.
Gluten-free. Tender slices of beef stir-fried with shiitake mushrooms, snap peas and zucchini in a brown sauce.
Gluten-free. Crispy prawns sauteed in a white sauce with honey-glazed walnuts. 8 pieces.
Gluten-free. Spicy. Lightly fried scallops in a sweet and aromatic sauce.
Gluten-free. Sauteed prawns and mixed vegetables in a light sauce.
Gluten-free. Sauteed prawns and mixed vegetables in a light sauce.
Gluten-free. Spicy. Stir-fried scallops with garlic, shiitake mushrooms, broccoli and onions in a spicy light sauce.
Gluten-free. Fish filet steamed with ginger and scallions.
Gluten-free. Spicy. Fried tofu and vegetables braised in a spicy brown sauce.
Gluten-free. Stir-fried mixed vegetables in a light sauce.
Gluten-free. Wok-fried rice blended with eggs, wheat-free soy sauce, green onions, peas and carrots.
Gluten-free. Stir-fried chow fun with wheat-free soy sauce, green onions, and bean sprouts.
Bok choy, broccoli, snow peas, asparagus, mushrooms, fried tofu, baby corn, and carrots stir-fried in a light sauce. A very healthy and delightful dish.
Fresh asparagus, shiitake mushrooms, bok choy and zucchini in a light oyster sauce.
Spicy. Eggplant sauteed with a spicy garlic sauce.
Spicy. Fried tofu and vegetables braised in a spicy brown sauce.
Spicy.
Crispy tofu tossed in our sweet and sour sauce with bell peppers, pineapple and onions.
Sauteed snow peas and carrots.
Crispy tofu tossed with salt, pepper, jalapenos and onions.
White meat chicken stir-fried with zucchini, mushrooms, peas and carrots in brown sauce, topped with almonds.
Deep-fried chicken glazed with honey lemon sauce.
White meat chicken stir-fried with zucchini, mushrooms, peas and carrots in brown sauce, topped with cashews.
Crispy chicken nuggets with pineapples, bell peppers, carrots, and onions in sweet and sour sauce.
White meat chicken stir-fried with snow peas in a light sauce.
Spicy. White meat chicken with snap peas, zucchini, bell peppers and peanuts in chef's special sauce.
Spicy. Chicken stir-fried with zucchini, and mushrooms in a spicy garlic sauce.
Spicy. Crispy chicken nuggets in a sweet and tangy sauce.
Tender chicken fried in a light batter and sauted in a sweet and spicy sauce.
Fried baby ribs and lean pork glazed with sweet and aromatic sauce.
Spicy. Fried spareribs tossed with jalapeos, bell peppers, salt and pepper.
Spicy. Sliced BBQ pork sauteed with cabbage and bell peppers in a spicy seasoned sauce.
Spicy. Shredded pork stir-fried with zucchini, mushrooms in spicy garlic sauce.
Tender beef stir-fried with black mushrooms, snap peas and zucchini.
Beef with asparagus in black bean sauce.
Spicy. Slices of beef sauted with onions and in a spicy Mongolian sauce, topped with fried vermicelli noodles and sesame seeds.
Spicy. Tender filet of beef stir-fried with zucchini in a spicy garlic sauce.
Breaded prawns with onions, bell peppers and pineapple in a sweet and sour sauce.
Prawns sauteed with peas and carrots in a light sauce with eggs.
Stir-fried prawns with snow peas, water chestnuts and carrots in a light sauce.
Stir-fried prawns with onions and bell peppers in a black bean sauce.
Spicy. Stir-fried prawns with garlic, shiitake mushrooms, broccoli and onions in a light sauce.
Spicy. Prawns braised in spicy tomato wine sauce with fresh garlic and ginger.
Spicy. Sliced calamari sauteed in our famous kung pao sauce.
Spicy. Crispy calamari tossed with jalapeno peppers and coated with salt and pepper.
Stir-fried scallops with seasonal vegetables in clam sauce.
Spicy. Stir-fried scallops with garlic, shiitake mushrooms, broccoli and onions in a spicy garlic sauce.
Pork, chicken, beef, prawns or vegetable, served with four pancakes.
Marinated 1/2 duck smoked with tea leaves, served with scallions and hoisin sauce. 4 pancakes.
Stir-fried minced chicken and diced vegetables in lettuce cups, served with hoisin sauce and peanuts. Comes with 4 lettuce cups.
Spicy. Stir-fried white meat chicken in chef's special garlic sauce.
Stir-fried prawns, chicken breast and vegetables in a light sauce.
Spicy. Crispy beef with orange peels in a spicy sauce.
Prawns, beef, chicken and vegetables stir-fried in a brown sauce.
Sliced beef, scallops, prawns, vegetables and peanuts with chef's spicy sauce.
Spicy. Crispy calamari tossed with jalapeo peppers and coated with salt and pepper.
Crispy prawns sauted in a white cream sauce with honey-glazed walnuts. 8 pieces.
Spicy. Lightly fried prawns sauted in a sweet and spicy sauce.
Spicy. Lightly fried scallops sauted in a sweet and spicy aromatic sauce.
Scallops and prawns sauted with mixed vegetables in a light sauce.
Orange roughy. Your choice of preparation: black bean sauce, sweet and sour, spicy-braised tomato sauce, spicy crispy brown sauce or steamed.
Your choice of sauces: Mongolian, curry sauce, Szechuan style.
1/2 crispy Peking duck served with cilantro, cucumber, scallions, pancakes, and plum sauce. Served with 6 pancakes.
Sea bass marinated in miso sauce with seasoned vegetables.
Spicy. Crispy chicken with orange peels in a spicy sauce.
This price is for 2 people. There is an option at the bottom to include more people if you want. Dinner comes with appetizers (cream cheese Rangoon, egg roll and pot sticker), hot and sour soup, 2 entrees of your choice, and BBQ pork fried rice.
4 pieces. Spicy. Baby lobster tail pan-fried with salt and pepper.
Spicy. Sliced calamari sauteed in our famous kung pao sauce.
Marinated 1/2 duck smoked with tea leaves, served with hoisin sauce. 4 pancakes.
Spicy. Crispy calamari tossed with jalapeno peppers and coated with salt and pepper.
Your choice of preparation: black bean sauce, ginger and green onions, Hunan-style or salt and pepper.
Chicken with vegetables cooked in brown sauce with almonds.
Chicken with vegetables cooked in brown sauce with cashews.
Chicken stir-fried with vegetables in brown sauce.
Crispy spicy chicken nuggets in a sweet and tangy sauce.
Chicken with snap peas, zucchini, and peanuts in the spicy brown sauce.
Deep-fried chicken glazed with honey lemon sauce.
Slices of chicken stir-fried with onions in spicy Mongolian sauce.
Crispy chicken with orange peels in a spicy sauce.
Crispy chicken nuggets with sweet and sour sauce.
Chicken with zucchini, and mushrooms in spicy garlic sauce.
Assorted vegetables stir-fried in light sauce.
Snow peas, carrots, mushrooms and fried tofu sauteed in spicy brown sauce.
String beans sauteed with spicy sauce.
Eggplant sauted with spicy garlic sauce.
Crispy boneless pork tossed with bell peppers, pineapple, onions in sweet and sour sauce.
Shredded pork with zucchini and mushrooms in a spicy garlic sauce.
Tender slices of beef stir-fried with black mushrooms and snap peas.
Beef slices stir-fried with broccoli and carrots.
Slices of beef sauteed with yellow and green onions and bell peppers in spicy Mongolian sauce.
Tender slices of beef stir-fried with zucchini in a spicy brown garlic sauce.
Lamb stir-fried with zucchini in a spicy brown garlic sauce. Served with fresh vegetables and choice of steamed rice, brown rice, pork fried rice or vegetable chow mein.
Stir-fried lamb with onions and bell peppers in spicy Mongolian sauce. Served with fresh vegetables and choice of steamed rice, brown rice, pork fried rice or vegetable chow mein.
Orange roughy filet stir-fried in garlic black bean sauce.
Beef, chicken, and prawns stir-fried with vegetables and peanuts in chef's spicy sauce.
Prawns, beef, and chicken with assorted vegetables stir-fried in brown sauce.
Fresh scallops sauteed with vegetables in a light sauce.
Prawns and scallops sauteed with vegetables in a light sauce.
Crispy prawns in spicy sweet and tangy sauce.
Orange roughy filet stir-fried in garlic black bean sauce.
Prawns stir-fried with onions in a tomato vinegar sauce.
Honey Walnut Prawns
food
handcrafted cocktails
BBQ Pork
a group of people sitting at a table
Ma poi tofu had pork despite of saying "vegetarian please."
Lychee martini!
Moët & Pomegranate Margarita
Delicious brownie with ice cream
Back lot parking
Shrimp fried rice, orange chicken and a beef dish! All super yummy! And steamed shrimp potstickers !
a plate of food with shrimp and broccoli
a portrait of a woman surrounded by gift boxes
Salted caramel gelato with glazed pecans
drink
Outdoor dining in back of restaurant under large tent with heat lamps.
Old Fashion. Money.
Chinese new year promotion - we got free Egg Rolls
interior, bagels
Potstickers
Yummy Lychee & Pomegranate Martinis
Beautiful table setting and ambience
Cashew chicken lunch special
Avis L.
Mar 5, 2025
Oh my gosh this is absolutely wonderfulMeals and drinks is awsomeAnd I have been there a few times Love this and I highly recommend u should try some amazing food and drinks
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Natasha S.
Dec 3, 2024
Ordered take out from here and it did not disappoint! Very much appreciated the menu being clear on what dishes were gluten free or could be made gluten free - there were a ton of options!We called to make our order and someone picked up immediately. We ordered hot and sour soup, cashew chicken, and honey walnut prawns (all gluten free!).The food was ready in 15 minutes and pick up was quick! Our favorite was the hot and sour soup, filled with vegetables and deliciously spiced! Cashew chicken was also sizeable portion with chicken and veggies. The prawns were good but the portion size was a bit small relative to the other dishes.All in all, we have found our new favorite Chinese restaurant, especially for hot and sour soup :) Can't wait to try more dishes!
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Charles M.
Nov 7, 2024
Food is outstanding. Honestly, the best Chinese food you'll eat this side of China. The service is incredible. From having your water filled without ever asking for it to fresh plates between courses and knowledgeable servers - just perfect. To top it all, they have a brilliant wine selection - one of the best in the bay. I know it sounds like I'm a bot - but I'm not - we eat here at least once a week and every time is as good as the last.Last note - this is a family owned and operated restaurant and it shows. Megan, Nicole, Andy and the gang all make you feel like you're their family.
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Brunella D.
Feb 15, 2025
This place is the BEST Chinese food we've had by far. Fine dining at its best with excellent presentation. Great ambience and kind staff. Drinks are unique and delicious. Their desserts are to die for! We're definitely coming back!
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Lisa S.
Feb 16, 2025
Dinner with family and friends. There about 11 of us. The food was good and you got plenty of it. The restaurant red nice and clean which i appreciate. Our server was on point. The drinks were really good. I. Will for sure be back.
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katrina a.
Dec 29, 2024
This place is def not a hole in the wall. It was very nicely up an upscale kind of Chinese restaurant. The server was pleasant but it still lacked customer service with the servers who brought out our food to us. The food was good in its own way but lacked the flavors we were looking for. The price was extremely expensive for what we ordered. For the price and ambience we were expecting more authentic Chinese flavors.
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Lillian Z.
Dec 29, 2024
Highly recommend this place!! The food was exceptional and you can tell it's really high quality. The lunch special was so well priced and good portions. It comes with rice, soup, and a steamed veggies. Don't skip the veggies because it was the highlight of my meal. It's a nice restaurant which makes it feel super special. We went for a company Christmas party and it felt like such a treat.
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Navin K.
Jun 30, 2024
One of the higher-end Chinese restaurants in Pleasanton - classy ambience, "Americanized" food - good for special occasions. Went for a birthday lunch with the missus, and we were seated right away. We shared assorted appetizers, and ordered two lunch specials - Kung Po chicken, and Sweet and Sour Pork. Appetizers were good, and I enjoyed the hot and sour soup. Entrées were filling but on the bland side of the "chili hot" spectrum, which worked fine for us. Loved the classy and quiet ambience and the discreet yet efficient service - we will be back for more special occasions.
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Lori M.
Feb 27, 2025
We had chow mein with skinny noodles, barbecue, pork fried rice, orange chicken, potstickers and hot and sour soup. The hot and sour soup was not my favorite. Not hot or sour enough for me. We found the food to be a little greasy, but I would give it another try.
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Mike J.
Jan 31, 2025
It's been more than 10 years that we eating at this restaurant or ordering to go.People are there so nice food delusion grate atmosphere. I am definitely recommend to all my friends. Good Job! Thank you!
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