Andrea Foods

Catered with them for my daughter's 18th. I preordered the food 2 weeks in advance. It cost me $1400 to feed up to 70 people. Andrea's is located off Springs Rd. They are nestled behind a different building so in order to get to their parking lot, you have to make a left on Maple Ave or Right from Springs Rd (whichever side you're coming from) If you're coming from Hwy 80, you exit Springs then make a left into Maple Ave then a quick left into Andreas parking lot.Anyway, the worker was very friendly and immediately helped me. I wanted to try some dishes while I was there. The food was good and they give you a large portion. I tried the pork adobo and rice.When I ordered for catering: I ordered the pork adobo, mechado, broccoli beef, 200 pcs lumpia, sweet and sour fish, pakbet (pinakbet), rice, pork spare ribs, and more. It was so much food. For delivery to Walnut Creek, I paid $105 in cash. Will definitely order for catering here again. This was the 2nd time catering with Andreas.

This place is one of my "go to" when I'm craving Filipino food. Their curry chicken, pinakbet, pork sisig, chicken tinola plus the palabok are my favorites. If by chance and they happen to have all my favorites on a particular day, my husband would order a SMALL size of each (rice already ready at home) but if not, he would order any two (2) sides of my favorites that are available with rice (cheaper that way) plus an extra order of palabok, if available....happy wife, happy life!

This feels like the home cooking I crave. Cheers to the chefs here. Love this spot.

We went here a week ago, I was suprise they're open. Food taste good and authentic, but the restaurant needs some TLC, dark and sad. Just take your food to go. Cashier needs to smile she looks mad it feels like she hates being there.

I've been eating here for over 10 years and I still love it as much as I did the first time I tried it. The food tastes like my Lola made it herself and the service is always top tier.

Vallejo's best kept secret, tucked behind O'Reilly Auto Parts. I can't believe this place only gets 3+ stars and I have a feeling it's from disgruntled Filipino patrons who keep coming back anyway because the food is simply AMAZING! Crab mentality is definitely a thing in our community, for whatever reason. Anyway, I'm very new to the area and a friend of mine told me about this spot and I'm always looking for the best Filipino restaurant wherever I'm at really. As I am Filipino, I tend to be a tough critic too. I know my way around the kitchen and certainly, Filipino recipes. The first thing I noticed, lots of different dishes from noodles to vegetables to stews and I got a little bit of everything! The servings are generous so be prepared to eat a big meal! Obviously, taste is everything and this place delivers umami and then some! If you know you know. I loved it. Best Filipino food I've had in a long time. Also, thank you for using luya in the chicken dishes! It makes such a big difference - a cleaner, warmer taste and the dish smells better! It seems like they've been around a while and I hope they're here to stay! I can't wait to go back for more and share the experience with family and friends! Highly recommend this place if you're looking for delicious "home-cooked" Filipino food!

This place use to be my go to spot for a quick fix for filipino food, but as of late the selection of food has dwindled down to very few choices. They no longer make sisig or kare kare. Seems like they removed beef from the menu completely. If you go around lunch time usuall6 some of the trays are already empty. I honestly don't like going to Philhouse down the street because some of the aunties there are rude, but with the limited choices at Andreas I've had to just go there base on the variety.

My friend recommended this place to me a few years back because I was looking for a place to get sisig. I didn't find the time to go till recently and I was pretty disappointed. The price was out of this world. It would've been cheaper going to a steak house. I still gave it the benefit of the doubt but the sisig was mediocre at best but was filled with bones . Guess I'll just wait till I'm in Daly City to get sisig or just make it myself if I'm feeling really motivated...

People need to stop coming here and maybe they'll try to put some effort into their food. The quality of their food has tremendously gone down and one can easily see that this place only cares about profit and not their customers. Can we please get a better Filipino restaurant here!!!

We are regular customers of Andrea's. The food is always good but the reviews regarding upgrading the restaurant are valid. I have lived in Vallejo for 48 years and Andrea's was already around when we moved here. Except for minor changes, the place has not been upgraded. But, if you're coming to the restaurant for Filipino food, you cannot go wrong. Andrea's centers around meat dishes; not much variety in veggie dishes. Also, if you love lechon kawali, you must try Andrea's. It is the best. Whenever we have a family gathering and it's potluck, I order 3-5 lbs of lechon kawali. I am speaking about the made-to-order lechon kawali that is freshly made. It is gone in no time. The skin is crispy while the meat is tender and lightly salty. We've also received very good customer service.