North Italia
North Italia
grana padano & herbs
crispy ciabatta, arugula, shaved red onion, calabrian vinaigrette
bucatini, speck, mozzarella, provolone, english pea, spicy vodka sauce
crispy risotto, pecorino romano, crushed pepper blend, pesto aioli
fresh mozzarella, calabrian tomato sauce, torn basil
house giardiniera, sugo, calabrian aioli, grilled lemon
blistered tomato, grana padano, garlic confit, herb butter, charred lemon, grilled bread
stracciatella, grilled asparagus, truffle, grana padano
house made ricotta, mozzarella, grana padano, herbs
creamy polenta, rustic marinara, grana padano
pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread
grilled asparagus, broccolini, sugar snap pea, avocado & cherry tomato, glazed apple & chioggia beet, heirloom carrot, house pesto, hearth bread
prosciutto di parma, speck, pecorino stagionato, crescenza, house giardiniera, castelvetrano olive, marcona almond, fig mostarda, grilled bread
grated grana padano, herb breadcrumb, cracked pepper
shaved fennel, lemon, grana padano, evoo
crispy pancetta, charred grape, apple, pistachio, herbed breadcrumb, parmesan vinaigrette
grilled asparagus, avocado, broccolini, sweet corn, heirloom cherry tomato, fregola, goat cheese, pistachio, italian herb vinaigrette
farm greens, heirloom cherry tomato, toasted pine nut, gorgonzola vinaigrette
salami, speck, provolone, pepperoncini, olive, heirloom cherry tomato, cucumber, pickled red onion, roasted pepper, herb breadcrumb, oregano vinaigrette
avocado, cucumber, goat cheese, fregola, red wine vinaigrette
mozzarella, fresh basil, olive oil, red sauce
scamorza, speck, calabrian honey, arugula, pecorino toscano
roasted mushroom, cipollini, smoked mozzarella
house ricotta, pecorino romano, wild oregano, evoo, red onion
provolone piccante, house ricotta, mozzarella, pecorino romano, red sauce
mission fig, goat cheese, arugula
salumi, pepperoni, spicy sopressatta, italian sausage
heirloom tomato, stracciatella, torn basil, arugula, house pesto
pickled red onion, crispy shallots, fontina, salsa verde, calabrian aioli
prosciutto, rustic marinara, mozzarella, aged provolone, calabrian aioli
sopressatta, salame calabrese, shaved porchetta, provolone, grilled pepper, heirloom tomato, house giardiniera
braised meatballs, marinara, scamorza cheese
simple tomato sauce, burro fuso, heirloom cherry tomato, torn basil, grana padano
beef meatball, porchetta, blistered onion, wild oregano, bucatini, pecorino
sweet basil, shaved garlic, toasted pine nut, crispy caper, gigli
herb-roasted chicken, roasted mushroom, spinach, toasted pine nut, parmesan cream
italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano
traditional meat sauce, pappardelle, grana padano, wild oregano, evoo
parmesan fonduta, fresh horseradish, wilted arugula, herb breadcrumb
tiger shrimp, calamari, wild fennel pollen, mint, spicy tomato sauce
jumbo lump crab, tiger shrimp, peperoncino, mint, lemon olive oil
crushed tomato, aged provolone, mozzarella, parmesan rigatoni
caramelized romanesco, broccolini, fregola, house pesto, lemon gremolata, affinato
aperol, citrus smash, prosecco
ginger & vanilla infused tito's vodka, italian elderflower, lime, prosecco
vulcanica sicilian vodka, elderflower, luxardo bianco, fresh lemon
hendrick's grand cabaret, sicilian vodka, framboise, rosato aperitivo, lemon
coconut infused rums, aperol, pineapple, fresh lemon, black walnut
bottega bacûr gin, pomegranate, lemon, fever tree ginger beer
casamigos blanco, ramazzotti rosato, nonino l'aperitivo, passion fruit
el mayor reposado, grand marnier, montenegro, fresh citrus
banhez mezcal, calabrian chili amaro, tuscan spice, lemon
bottega bacûr gin, caffè borghetti, campari, carpano antica, black walnut
fig infused piggyback rye, strega, brown sugar, angostura, brandied figs
iwai japanese whisky, montenegro amaro, limoncello, orange, fresh lemon
brandy, blood orange, red wine, raspberry
NORTH ITALIA - NASHVILLE
CHEF'S BOARD
ITALIAN MEATBALLS
BEEF CARPACCIO
CHICKEN PARMESAN
SPICY MEATBALL PIZZA
CACIO E PEPE PIZZA
HEIRLOOM TOMATO & BURRATA
SEASONAL VEGETABLE SALAD
BEEF TENDERLOIN W/ ROMAN GNOCCHI
GRILLED WILD STRIPED BASS
WAGYU SKIRT STEAK TAGLIATA
ITALIAN BUTTER CAKE
GLAZED ITALIAN DONUT FRENCH TOAST (WEEKEND BRUNCH)
SHORT RIB HASH (WEEKEND BRUNCH)
THE BREAKFAST SANDWICH (WEEKEND BRUNCH)
CRAFT COCKTAILS (TO GO)
PASTA FAMILY PACK (TO GO)
LASAGNA FAMILY PACK (TO GO)
SPARKLING ROSE SANGRIA
ITALIAN CLOVER COCKTAIL
ITALIAN SALAD
ARUGULA & AVOCADO SALAD
DIVER SCALLOPS
Robby W.
Jun 9, 2024
Bruschetta came out first and was way over charred. Wasn't edible. Manager did take it back and sent just regular bread w olive oil.Ordered short rib for the entree. Presentation was nice but short rib was over cooked. The mashed potatoes were very good. Grilled asparagus was very bland. Carrots were above average.Ordered a side of seasonal vegetables and that was good. Sweet corn was on point. Broccolini was good. Asparagus again was bland. Service was slow but they were training a new server so it was to be expected. Waited a long time to get a check.Outdoor seating is nice.I am guessing they were possibly breaking in new cook(s) so I am willing to give then another try
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Clara K.
Sep 17, 2024
This place is right at the Green Hills malls so if you are at the mall and looking for a casual dining, this could be good place for that. Nashville is a booming town so weekend parking is little tough but not as bad as downtown. Weekend lunch isn't so crowded. They have a variety menu you can select from and good cocktails. Their meatballs are so so good! My daughter had a pizza which she enjoyed so much. Beef tartar was also a good choice.
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Tiffany H.
Jul 17, 2024
This is a chain restaurant located in the mall they have a variety of cocktails and seasonalItems. The staff seem friendly, but the friendliness from the hostess was super fake. The bartender was kind, and the drinks were strong. The decor was nice and it was well lit. There is a share of parking lot on the side. You can enter through the outside with the inside of the mall. Hope you enjoy your experience.
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Sloane R.
Sep 20, 2024
Delicious menu options, an airy and spacious interior, and friendly service all help make this chain location at Green Hills Mall feel a little more like a local Italian bistro. It's a little light on vegan and vegetarian options but with a little creativity, you can make it work. And certainly plenty of great menu items for the omnivores. The ability to book on OpenTable is also a plus. Excellent cocktail - and mocktail - menu as well, with a nice wine list.
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Collin L.
Sep 30, 2024
My favorite food near Green Hills, Truffle Bread ($15) is unbelievable and I will get it every time I go. We tried the Bolognese ($23) the last time we went (pictured) and it was very good- I am partial to the Short Rib Lumache as it is my favorite pasta dish ever.
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Brandy T.
Sep 29, 2024
Love!!! Love!!! Love!!!! The service excellent. Sara was amazing and on point with the drink and service food top tier..roasted salmon to die and kill for!!!
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Rachel K.
Jul 22, 2024
Had lunch here with a friend and it had great casual lunch vibes. We sat outdoor on the patio, and it was a beautiful day so we had a great experience out there. I got the pesto pasta and my friend got the chopped chicken salad and both dishes were delicious. The service was a little slow and they did seem a bit understaffed at the moment but once our server was with us and she was very sweet and attentive. Will definitely be back for lunch another time!
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Max W.
Oct 12, 2024
The food is great - it has a real authentic Italian taste to it, and I used to love going here. The atmosphere is bright and relaxed during the day, though I've not been at night before. However, the service has taken a dive and is awful now, in my opinion. You could wait thirty minutes just to get a drink order, and once the waitress even forgot to put the food order in. They may need new management, as there seems to only be responses from management to the positive reviews, which means there is no accountability being taken. If they fix these issues and return to the restaurant they were before, I would move the review up to five stars.
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Annette M.
Jan 23, 2024
First time here and we tried several dishes. Favorites that I would reorder- meatballs-chef board -spring salad-truffle butter breadItems that were okay but I would not order again-chicken and beet salad (pretty bland)-grilled bread w olive oil (4 tiny pieces of bread drizzled) -burrata (disappointed in this) Service was quick and friendly. Nice wine selection. -
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Mahnaz S.
Aug 6, 2024
My husband and I were visiting Nashville from New York and found this restaurant. We stayed in Nashville for four nights and ate at North Italia twice! The ambiance and atmosphere were wonderful, and the food was delicious! Their eggplant parmesan was to die for, and my husband ordered the shrimp scampi both times. The lemon custard cake with blueberries was divine! Our hostess, Emmie, was super nice and efficient. She made sure we were comfy and kept asking if we needed anything. We will never forget her! The moment we walked into the restaurant, we knew we had made the best choice ever. Our greeter even remembered us from the night before! The portions were very generous, my only suggestion would be to offer garlic bread with the water/drinks.We, if we ever do visit again, will be definitely coming back to this restaurant. A big shout out to Emmie, for being the best and the most hospitable person we we ever met! God blessMona
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