Super Burrito
Super Burrito
Front Entrance
Super Burrito
Super Burrito
Super & Regular Burrito
Dining room
Cabeza reg. w no bean
Dining room
Carne asada super burrito. Bomb!
interior
Carne asada super burrito
Front of their restaurant.
Super Burrito
Super Burrito
Dining room
Super Burrito
Super Burrito
Super Burrito
Front Counter
interior
Sammar H.
Feb 19, 2025
I recently ordered a wet burrito for pickup, and it did not disappoint. Even after the short trip home, the burrito was still warm, packed with flavor, and perfectly smothered in a rich, savory sauce.The portion was very generous-definitely a meal that satisfies. I asked for light rice, but the burrito was still huge.
Read MoreTeresa A.
Feb 22, 2025
Best handmade tortillas I've had 10/10!! If you are going out just to have some delicious tacos with a slight feel of being in Mexico this is the spot!
Read MoreAriena J.
Sep 18, 2024
This place a really good authentic Mexican food restaurant! They had a good selection of food and drinks. Very chill and relaxed place. Placed order for steak tacos with everything and they were both really delicious. The only thing is I got served my food on the half of a broken to go container. But definitely a good place. The parking is street parking as well, so you may have to park and walk.
Read MoreLiliana M.
Feb 5, 2025
Totally disappointed with the food but mostly with the service the waitress was rude and not just that she snatched the soda from my hand and as soon as pointed out that was totally not nice and rude she didn't acknowledge what I said she got my order wrong and just to fix it the two other people I was with had finished, eating my food was cold at that the only good thing was the michelada I ended up not eating. I've had my own business so I know how important customers service is honesty she didn't even bother to greet us but as soon as 2 males came in she was so fats to serve them.
Read MoreAngela M.
Feb 24, 2024
I came here three times in a week because the birria was so good. The first time was on a Sunday afternoon, when my husband got a birria burrito for himself. We took it to go, and when we got it home and I tried a bite I instantly regretted not getting any food, too. It was a delicious burrito and the birria was so flavorful, tender, and juicy.I then went back mid-week and ate lunch by myself in the restaurant. I was the only person inside so my food came out really fast. I got the birria super burrito and was shocked by how significantly larger it was than the regular burrito my husband ordered. I was barely able to get through it. Absolutely delicious, but definitely required a fork and knife at a certain point because it was way too hot and messy to hold. I also got an horchata and a Mexican Coke; the horchata was pretty bland and I wouldn't get it again, so it was a good thing I also had the Mexican Coke to wash everything down.The waitress was the same woman who helped us on Sunday. She wasn't rude but also wasn't particularly welcoming -- very transactional. I thought it was odd that the other waitress "working" with her was sitting at a table talking with a woman she knew the ENTIRE time I was eating, even through phone calls and customers coming in for to-go orders. The waitress who helped me was juggling refilling to-go cups of salsa while answering the phone, ringing people up, and communicating with the kitchen.That Saturday, my husband and I went back to eat lunch in the restaurant and it was a total night and day experience from the laid back lunch I had just a couple days before. The restaurant was a total mess, clearly the aftermath of the breakfast and lunch rush, and in a state that made me not want to eat there. Crushed chips were all over the floor along with an empty Coke can and dirty napkins here and there. There were only a couple of empty tables, on the opposite side of the restaurant from where I ate lunch the first time, and both were filthy. We chose one and wiped it down ourselves; this is also when I noticed what poor shape the booth seating is in. The pleather is all torn and shredded in many spots and looks awful. These guys clearly did little to nothing to renovate when they moved in after Cre-Asian left, as the decor seems to be a holdover from the old restaurant, and they're doing nothing to upkeep the place.Even the old bar area seems to just be used as storage now. A total waste of space that looks run down and sad. The fact that these guys haven't even bothered to invest in a real sign in all the years they've been here now, and just have their old banner hanging over the old Cre-Asian sign, speaks volumes as to how much importance they put on investing in both their restaurant and community.I got the handmade birria tacos, one soft and one crispy, both with cheese. The consommé doesn't come with the tacos and is an extra cost, which is kind of lame. My husband got the quesabirria taco, which is huge. It's essentially just an oversized birria taco. The tacos were absolutely delicious and I would absolutely get them again. I preferred the soft taco because their handmade corn tortillas are fantastic. But I did think it was weird that I was given chips as soon as I was seated for lunch when I came by myself, but on this day we didn't get any chips until we ordered guacamole. Speaking of the guacamole, it wasn't great -- way too heavy on the lime, which made for a totally one-dimensional flavor profile.The same waitress from the last two visits was working again, but this time she was significantly less friendly (not that she was necessarily a ray of sunshine the other times). She was a little short with my husband when he was asking the difference between their quesabirria and birria tacos with cheese (which is rich given there's no difference at all except for the size and the option to get homemade tortillas with the smaller tacos).This place is a to-go-only place for me moving forward, and I still haven't figured out how much I want to support it. The food was great overall (horchata and guacamole aside), but the cool service and shoddy state of the restaurant are off-putting to me. I'm always bothered by restaurants that care more about raking in as much as possible but couldn't care less about the poor condition of their restaurants, either inside, outside, or sometimes even both. Maybe when I'm less annoyed with them, I'll give them another shot.
Read MoreAngel L.
Apr 6, 2024
Meats are so flavorful and they don't skimp on the meat in your tacos and burritos!! Love the homemade tortilla. Cash only. My favorite meat here is Al pastor.
Read MorePerla A.
Oct 16, 2023
DO NOT COME HERE! I ordered posole, as soon as i poured it in a plate a huge fly came out of it as well. I took a picture as shown below, and i called and spoke to the owner. She said i needed to bring back the food in order to get my money back, i told her i was on lunch so i couldn't come in to bring back the food. She proceeded to say " black"people always lie and say stuff is in there food, but actually eat it. I told her she was unprofessional for making this about race and i wanted my money back. I honestly am so disappointed Racist.
Read MoreJoanne H.
Oct 2, 2024
My go to taqueria in this area from now on. My hubby and kids had lengua and chicken tacos and I had the Al pastor super quesadilla. The quesadilla was really good! Very generous portions too. My son is usually a picky eater but he finished his tacos. He also normally does not like quesadillas but he ate from here just fine.
Read MoreJaclyn L.
Feb 8, 2024
The best carne asada super burrito, maybe ever! The carne asada was flavorful with big pieces, instead of being the cubed up meh steak from other taquerias. Refried beans on point, rice had a delish garlic flavor. It just all worked together.
Read MoreMark L.
Jan 2, 2025
Among other things, Yuri's has the best quesabirria tacos I have ever had. More than that, they have excellent salsas, killer breakfasts, and delicious handmade tortillas. Their aqua frescos are also on point.Service is casual but very friendly. Now, I will say that Yuri's isn't cheap, but considering the quality of the ingredients and the preparation, it is worth it.Highly recommended!
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