The Yellow Chilli

The food and the ambience is pretty great, it was surprisingly packed on a Tuesday earlyDinner.We ordered the chefs recommendations and they all turned out pretty great, the spice level is just right.The service is extremely fast too.Ample parking near the restaurant

3 years ago, I was not a fan! 6 months ago, I gave it another shot, and the difference was night and day...Top notch hospitality! Great staff ! And a very very pleasant vibe. Every dish we tried in our last 5 visits have been amazing. Proud to say that I am a regular now! (5 visits and 3 delivery orders in the last 6 months).Food is great, no questions! And that's really the main reason!

Food: We asked our indian friends to order for the entire table, so there was an assortment of many different things to try! Everyone seemed to really enjoy the tandoori and desserts which was clearly made fresh to order. I asked for the shrimp curry which was pictured with beautiful large prawns. The prawns were delicious however smaller than what was pictured. Disappointly, the curry had no flavor. I also asked for extremely spicy and they didn't complete the request. I recommend asking for their thai chilli peppers on the side. That kicked it up to kinda the spice-level I was seeking. The thai chillies randomly came with my friends request for extra red onions. I happily grabbed those. The chicken Briyani was the table favorite!

Love the food and service. Always a hit when I visit Yellow Chilli. Will definitely Go back!!!!

Went to Yellow Chilli with my family. We had the following appetizers: Chanachor garam, vegmanchow soup, and hadippa paneer tikka. Both apps were flavorful and channa chor was nice and crispy. The green chutney that came with it was also a nice touch.We had the following main dishes: shaam savera, puransingh ka tariwala murgh, kebab vegetable wala. Our favorite was shaam savera! The sauce was so good and the paneer was so soft. We also had different types of naan to go with it as well as the onion chilli roti. Overall the food was great and will be coming back.Also, shout out to our server James who helped us decide between dishes and drinks. He was also very friendly and funny. Thank you for tolerating my dad's jokes, James!

We went on a Friday night and it was busy. I suggest getting reservations if your dinner is after 8. This restaurant has a brand name to hold since a celebrity chefs name is attached and it does that really well. Only thing I would suggest is updating the cutlery or the service dishes for the appetizers, the current ones took me back to early 2000s. We start with Manchow soup and it was pretty good. The portion size is well and tastes decent. Our family got cocktails and they were okay, better daze was sweet. For appetizers we got channa chor garam tikki and Harripa paneer tikka - they were 7.5/10. Not bad but nothing exciting. The favorite dish was in the mains - Shaam Savera. The cottage cheese with spinach and the tomato gravy just comes together so well. Definitely get that with garlic naan! The chicken dish - Purang Singh ka tariwala murgh was 7/10. I dint have the dhaba feel as the name suggests. The kebab walk Sabzi was decent 8/10- a little on the heavier side. The place is done well ambiance wise and service was great! Shot out to James! I will be back again!

Grew up watching Sanjeev Kapoor on TV and was excited to try his restaurant. Somehow never made it till recently. Loved everything about it-right from the service, the food and vibrant decor.We got the appetizer sampler for 4 which w a s the only slightly okish thing we got. The sham several kofta, veg biryani,pyaz mirchi roti and bread basket all were on point. The stuffed gulab jamun was fun to taste but it's very sweet and big so get it only if in a group.Service was extremely nice and courteous-very much like what I'm used to from restaurants in Mumbai.Will defi visit again.

I was really excited to give this restaurant a try because it is well-known and whatnot. My overall opinion after dining here is that it is overhyped. The service was really slow, which was weird because I kept noticing tables sat after us were getting their food before us. We got the tandoor chicken, bread basket, daal, vegetable briyani, mango lassi, and a paneer appetizer. Our bread basket came out last, after we had already eaten most of our meal, which was disappointing. The tandoori chicken was kind of dry, which surprised me. The best thing about the meal was the mango lassi. Our server was also not attentive, we were never offered water refills nor did they come speak with us regarding the food or to let us know they were still working on our order. For the price point, the food is not better than The Mynt in San Jose on Saratoga Ave.

Murgh survedaar- 5/5 (delicious!)Shaam savera- 4/5 (paneer dumplings, there is no flavour in the paneer though, the gravy is delicious)

We went for lunch on a Saturday, there was no wait time but heard it is crowded during the week. The staff and service is nice. Ambiance is good too, does not have super loud music. For lunch we triedAppetizers: Desi manchow soup, Kasundi paneer tikka.Mains: Sham Savera, kabab wali sabji, world famous khichdi, pyaz mirchi ki roti, garlic naan, tandoori rotiDrink: Peru pyala, jaljeera The appetizers were delicious, in mains we absolutely enjoyed kabab wali sabji and khichdi. Pyaz mirchi ki roti was ok. In drinks Peru pyala was nice but jaljeera was average tasted more like a lemonade than a jaljeera. Overall a good place to have lunch/dinner