Thai Orchid @Soi 1
Thai Orchid @Soi 1
Papaya salad. Shredded green papaya hand smashed in mortar and pestle with cherry tomatoes, ground peanut, green bean, Thai chili and garlic.
6 pieces Thai fried chicken. Chicken marinated overnight in a secret sauce. Fried and served with chili sauce.
Red fish curry steam-cooked in banana leaves, with egg and cabbage. Topped with thin cut kaffir lime leaf and bell pepper. Add rice for an additional charge.
Handmade wontons filled with chicken and shrimp. Served in a chicken broth with fish balls and baby bok choy.
Fried corn cake made with kaffir-lime leaf and red curry paste. Served with cucumber and peanut sweet chili sauce.
4 fried vegetable rolls served with plum dipping sauce.
4 pieces skewered marinated chicken, grilled and served with a peanut dipping sauce. Cucumber salad included.
4 fried shrimp and vegetable rolls served with plum dipping sauce.
Thai crispy crepe with a yellow curry dipping sauce. Served with cucumber salad.
Karipap. Baked pastry shell filled with curries potatoes and chicken.
Served with plum dipping sauce and ground peanuts.
Karipap. Baked pastry shell filled with curried potatoes.
Steamed with fresh ginger and basil leaves.
Fish cake. Deep fried fish cakes served with plum dipping sauce with ground peanuts.
Ground roasted rice powder, mint leaves, and onions tossed in thai style dressing.
Your choice beef, shrimp, or mixed seafood tossed in Thai style (yum) dressing. Mushroom or tofu options included.
Silver noodles and ground chicken tossed in Thai style dressing served with cucumber and lettuce. Your choice of shrimp, calamari or mixed seafood. Tofu available.
Creamy coconut milk soup with mushrooms, lemongrass, galangal, lime juice, chili paste, kaffir leaves, and cilantro.
Creamy coconut milk soup with mushrooms, lemongrass, galangal, lime juice, chili paste, kaffir leaves, and cilantro.
Sour soup with mushrooms, lemongrass, galangal, lime juice, chili paste, kaffir leaves, and cilantro.
Sour soup with mushrooms, lemongrass, galangal, lime juice, chili paste, kaffir leaves, and cilantro.
Sour soup with mushrooms, lemongrass, galangal, lime juice, chili paste, kaffir leaves, and cilantro.
Creamy coconut milk soup with mushrooms, lemongrass, galangal, lime juice, chili paste, kaffir leaves, and cilantro.
Sour soup with mushrooms, lemongrass, galangal, lime juice, chili paste, kaffir leaves, and cilantro.
Creamy coconut milk soup with mushrooms, lemongrass, galangal, lime juice, chili paste, kaffir leaves, and cilantro.
Sauteed with garlic, basil, bell peppers, and onions.
Sauteed with eggplant, garlic, basil, and bell peppers.
Sauteed with cashews, yellow, and green onions.
Sauteed with delicious garlic sauce and served over steamed broccoli.
Sauteed with bell peppers, mushrooms, yellow, and green onions.
Catfish sauted with sweet and tasty chili paste, red curry paste, garlic, basil, bell peppers, and mushrooms.
Sauteed assorted veggies with garlic.
Sauteed with garlic, chili paste, bell peppers, mushrooms, yellow, and green onions.
Duck, shrimp, calamari, and mussels sauteed with garlic, bamboo, broccoli, mushrooms, and ginger.
Sauteed with green beans, garlic, and red curry paste.
Sauteed with fresh ginger, mushrooms, soybeans, bell peppers, yellow, and green onions.
Sauteed with baby corn, mushrooms, yellow, and green onions.
Sauteed with bamboo, garlic, basil, and bell peppers.
Sauteed with garlic and broccoli in a gravy sauce.
Sauteed with curry powder, mushrooms, yellow and green onions, bell peppers, chili paste, and egg.
Sauteed with peanut sauce and broccoli served over steamed spinach.
Sauteed with garlic, chili paste, bell peppers, mushrooms, yellow, and green onions.
Mussels sauted with sweet and tasty chili paste, red curry paste, garlic, and basil.
Thai panang curry with coconut milk, bell peppers, and basil.
Thai yellow curry with coconut milk, potatoes, carrots, and onions.
Thai green curry with coconut milk, eggplant, bell peppers, and basil.
Thai red curry with coconut milk, bamboo, bell peppers, and basil.
Thai red curry with coconut milk, duck breast, pineapples, tomatoes, bell peppers, and basil.
Thai red curry with coconut milk, pineapples, tomatoes, bell peppers, and basil. Add chicken or tofu for an additional charge.
Thai curry with coconut milk, shrimp, and mushroom.
Pan-fried rice with garlic, onions, and basil - no eggs.
Pan-fried rice with eggs, tomatoes, onions, peas, and carrots.
Pan-fried rice with pineapple, cashews, eggs, onions, peas, and carrots.
Pan-fried rice stick noodles with eggs, bean sprouts, and green onions.
Pan-fried flat rice noodles with eggs, broccoli, and sweet sauce.
Pan-fried flat rice noodles with garlic, tomatoes, bean sprouts, and basil.
Pan-fried spaghetti noodles with garlic, tomatoes, mushrooms, and basil.
Pan-fried silver noodles with eggs, cabbage, onions, bean sprouts and curry powder.
Pan-fried flat rice noodles topped with broccoli in gravy sauce.
Hot tea, green tea, oolong, ginger, jasmine.
Your choice of flavor.
Panang curry with chicken, very spicy!
Pad see ew lunch special
House fried rice with pork and very spicy!
Pad Thai! Very spicy also!
Tom yum, very spicy!
Shrimp roll appetizer
Condiments
Pad Thai with prawns
Garlic calamari! Very spicy!
spaghetti
Inside from the back left corner
Inside the restaurant
Complimentary veggie soup during lunch
sushi and sashimi, interior
noodle dish, noodles, ramen, noodle soup, ramen and noodles, food
outside
Small Penang to go- $17!!!! Full of tofu, hardly any curry Extremely spicy, asked for mild
interior
soup, chowder, soups and chowder, food
food, ramen and noodles
interior
Pad See Ew
sushi and sashimi, interior
Kesavamani J.
Jan 25, 2025
Food taste is good not excellent. Portion wise good enough for a person. Service: good Ambiance : good
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Evelyn M.
Jan 3, 2025
We were staying at a close by hotel that is conveniently walking distance. The food was delicious but I had better. I did like that the waiter asked if we wanted anything non spicy but for the Tom Kha it needs it and I like how he said he could have it made mild. I really liked the soup but the chicken satay was only ok because the peanut sauce was very plain to me. Else where I usually love dipping everything in that sauce but it really just tasted like plain sauce peanut.The roti was a too crunchy for me, my favorite Thai place has theirs a bit more moist.We came in the early evening and had the restaurant to ourselves for a bit but they did get more customers and a lot of to go takeout orders.The decor inside is lovely. Small location but convenient enough to get a Thai fix. There are so many other Asian places to eat next to them but I looked ahead and their menu prices are very reasonable so we came here.For sure I would recommend this place to all that stay at the hotel nearby. I will tell friends and family about our staycation at the hotel and mention to check this place out.
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Phil I.
Feb 5, 2025
With so many Thai restaurants to choose from I prefer to dine-in rather than take-outs for its authentic Thai cuisine. Weekdays are the best time to avoid the lunch crowd any later than that would be hard to find a parking space. Came by in the morning greeted very warmly and the owners were super nice very attentive as I was looking over the menu the server would bring over a glass of water and refill if need be I chose pad kee mao consist of rice noodles, bean sprout, garlic and slice of chicken breast meat commonly known as drunken noodles it was either that or pad Thai and for drinks Thai iced tea prices are very reasonable. They don't skimp back on portion size so much to fill up the plate layer with veggies and herbs not too salty has a flavorable taste light sauce and you get a complimentary soup to go with it so much that I really enjoyed the meal would definitely be back.
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Anna L.
Jan 15, 2025
I ordered the duck curry for take out. The curry itself was tasty and on the sweeter side. There was a lot of fruit inside like pineapple and lychee instead of the usual vegetables but it was okay. The issue was the duck, which tasted extremely old and stale. It had a cardboard taste and was dark in color, which happens to poultry as it starts to expire. The duck was also the most expensive protein, which cost way more than the other options like chicken. I honestly do not think it should be served to customers. Pretty disappointing.
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Jenny T.
May 23, 2024
My friend and I came here for dinner on a Friday. It wasn't busy, and we were seated right away. Food:My friend and I started with the corn fritters. It was a lot of corn, living up to its name. I liked it. For my entree, I ordered the vegetarian pad thai. The pad thai was just as expected. I would definitely order it again.Service:Service was friendly and quick. Our food was out promptly from the kitchen!TL;DR - Standard Thai food w/ good service
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Ruben P.
Oct 27, 2023
We was the first customer for lunchWe order chicken fries as appetizers and the main dish arrived first, even it is in the appetizer part of the menu and we told the server that we want it first.Quality mmm no to good, the pad Thai arrived with the egg and edges of the beef burnt and taste very bad, yellow curry to much sauce and potato no as well the chicken .Price and portion goes together with qualityUnfortunately was a bad experience I do not recommend this restaurantService friendly but no to knowledgeable or professional
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Verachai R.
Sep 15, 2024
This restaurant has excellent food and the service is always great.Every time I am nearby I will not miss dining there.
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ky l.
Feb 12, 2025
The waiter is so kind and the food is DELICIOUS. We got the Pad See Ew and lad na and we were both very happy with the taste. Nice chill Thai music in the background.
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Jennifer C.
Jan 27, 2025
The food and service are 100% awesome. Really kind service from thestaff and the food was delicious.
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Luz L.
Dec 20, 2024
Ordered the chicken pad Thai and the house fried rice and it was so good. We asked for medium spicy and it was really spicy but still good. Next time I will get non spicy. Good portions. Now have some lunch for tomorrow (:
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