Son & Garden

If you're looking for a brunch spot that's as stunning as it is delicious, Son & Garden is the place to be! From the whimsical floral decor to the beautifully plated dishes, this restaurant is a dream for both food lovers and Instagram enthusiasts.I had the Korean Benedict and Matcha Mochi Pancakes, and both were absolutely worth the hype! Korean Benedict - This dish takes the classic Benedict up a notch with tender, fall-apart bone-in short rib, perfectly poached eggs, and a rich hollandaise sauce with a subtle Korean twist. The flavors were bold, savory, and had just the right amount of spice. Matcha Mochi Pancakes - These aren't your average pancakes! Made with mochi flour, they have a delightfully chewy texture and are topped with a luscious matcha sauce. The balance of sweetness and earthy matcha flavor made every bite irresistible.Beyond the food, the ambiance is pure magic. The couch area by the front window is the perfect spot for photos, and they even have a ring light to make sure your brunch pics come out flawless.

Came for a galentines brunch here on a Sunday afternoon. They were pretty busy but because they are walk in only right now and dont offer reservations, you may want to come early. For a party of 8, we were sat in under 20 minutes. We all parked in the cal train lot across from the restaurant, which has a $5.50 flat fee but you can try to get the free 2 hr street parking. I came here a couple years ago and loved how aesthetic the restaurant and food was plus the quality is amazing. I previously got the cute drinks like the matcha that used to come in a bear cup and the cloud 9 that had a cotton candy cloud. They sadly no longer served those drinks or removed them from the menu. The drinks we did order were still cute and aesthetic. We ordered several dishes:Salmon Benedict (9/10): delicious and fresh, it does come with lemon in the benedict along with asparagus which was interesting. The potatoes that come with them are soooo good and crispy. Korean Rib Benedict (9/10): HUGE korean rib on top of kimchi fried rice and a side of roasted potatoes, poached egg, and hollandaise Deep Fried French Toast (10/10): Super good for the person with a sweet tooth! Crispy outside and creamy filling, perfectly balanced with fruit and can be upgraded to a full plate if you want to add a protein (sausage, bacon, etc.) and omelet on the side Ricotta Pancakes (9/10): Fluffy and not too sweet with fresh fruit on top, we also included the full plate option to add bacon and the omelet. For drinks we got the chai latte, regular latte, and hot tea which were are served beautifully and tasted great.

Came here for brunch at 10:30am on a Saturday. There was already a wait-list, but being just the 2 of us, we were steated almost immediately. This space is the other side of Farmhouse Kitchen by the Menlo Park Caltrain station with a paid parking lot conveniently located in case the street parking is full. We sat outside where they had overhead heaters keeping everyone perfectly warm. We got the Son & Garden omelette and the Frisco scramble, accompanied by a regular latte and a chai latte. Both dishes had a side of rainbow potatoes, a blueberry biscuit and slices of orange and strawberry, arranged in a way that makes you want to click a picture of it! The omelette was well made with fresh ingredients, such that the asparagus in it still retained it's crunch, making it a 5-star dish for me! The beverages and the food were both on point. The service was prompt and attentive with the food coming out quickly and regular water refills. They have an interesting menu with pork belly and Korean ribs and I'll look forward to coming back and trying more!

If you're looking for an over-the-top aesthetically pleasing brunch spot to share on your social media, you already know this is the place. Part of the Farmhouse Kitchen Conglomerate, this Son & Daughter location is honestly better than the San Francisco one. You're here for the gram and to hang with your besties, but the food isn't too bad either. Although some of the fusion dishes can be questionable. The menu is a mix of some traditional brunch items with an Asian fusion mix. The staff is friendly and fast with a few small hiccups we experienced during our last visit.Overall, while I wished the execution and taste were up to par with the visuals, you can't deny the aesthetics of the place.

Small but beautiful and picturesque shop with amazing food!We were very impressed by how the decor was and how much they were able to add DAZZLE to a small shop while providing excellent (a tad overpriced...) brunch fusion with some qualiTEA time with company.Servers were quick to tend to us if we needed anything, but will leave you to your conversation if they don't see you flagging them down - I guess that's because everything came out quickly and as expected for us.I look forward to coming here again!

Son & Garden | Menlo Park 1. Korean Benedict -- bone-in short rib, kimchi fried rice, chive, mushroom, spinach, carrot, bell pepper, house made hollandaise 2. Fried Chicken Benedict -- boneless fried chicken, sautéed spinach, chive shishito pepper, mushroom demi-glace3. Deep Fried French Toast -- fried French toast stuffed with creamy mascarpone cheese, vanilla pastry cream & fresh fruit 4. Loco Moco -- half pound grilled wagyu beef patty, rice, onion, green onion, mushroom, cherry pepper, white cheddar, fried egg, pineapple salsa, sesame, mushroom gravy 5. Ricotta pancakes -- light & fluffy ricotta pancakes with vanilla pastry cream, house jam & fresh fruitSon & Garden in Menlo Park offers a chic and inviting brunch experience, known for its artfully presented dishes and cozy atmosphere. My favorite is their Fried Chicken Benedict, a flavorful chicken with perfectly poached eggs and rich hollandaise sauce. Perfect for leisurely brunches or catching up with friends!

Really enjoyed my homemade sausage on my eggs Bennies. The flavor was really good in the whole dish. The atmosphere is nice however it's not ideal that it's all outside. Gets a little chilly in the winter. Service is friendly and quick. But it is a little pricey for what you get.

Took my dad here to eat for brunch. We entered at the place looks stunning. We were helped many the staff who was attentive and made sure we had everything we needed. This was our first time here and we enjoyed the food so much! We will be back (: I also love how each plate has its own uniqueness and in flavors.

Fantastic food. Well presented, high quality ingredients and cooked perfectly. Definitely an elevated dining experience but fun and casual as well. Service was decent too. I came here with my sister on a weekday and there was not much of a crowd. I will say if you're looking for the instagrammable drinks - this location does not have it. My little sister and I drove out specifically because I wanted to get her some of those cool looking drinks but unfortunately the server told me that's only in the SF location. Regardless solid food.

My girlfriends and I came here for brunch and the place was totally cute for photos and our waiter was so helpful with the menu. We ordered Jasmine Tea ( their teacup set is super cute) along with Mimosas! We all shared plates, I ordered a Son & Garden Omelet with chicken sausage as a substitute, Bibimbap and Pancake ricotta, and Aperol Spritzer! The food here was delicious and I would recommend it to others!