Opa!
Opa!
You gotta try these! Freshly sliced kennebec potatoes, crumbled feta cheese, opa! Vinaigrette, served with a side of our famous opa! Sauce
Our famous opa! Fries....but better! A generous serving of fries topped with slices of gyro meat, feta cheese, fiery feta dip and a spicy Tabasco ranch drizzle. Trust us, these are addicting!
Deep fried balls of chickpeas and spices, served with tzatziki
Our housemade pita chips, served with your choice of our famous opa! Gyro meat or grilled chicken. Topped with tzatziki, fresh cucumbers, tomatoes, red onions, kalamata olives and sliced greek peppers..and don't forget a giant scoop of our spicy avocado di
Sliced zucchini chips served with our skordalia garlic dip
Your choice of grilled chicken or gyro meat, sliced tomatoes, freshly chopped jalapeos, and our spicy aioli sauce
Meatballs made with spiced ground beef and lamb, simmered in our marinara sauce
A blend of ouzo marinated shrimp, onions, garlic, tomatoes and chilies, topped with crumbled feta cheese then baked. Served with warm pita bread
Lightly breaded and seasoned calamari, prawns, sweet onions and green beans, fresh lemon juice. Served with spicy cocktail sauce and jalapeo aioli
Slices of tender gyro meat, ripe sliced tomatoes, fresh mint, red onions, tzatziki, toasted pita bread
Grape leaves stuffed with rice, mint, dill, tomatoes, olive oil and lemon
Spinach and feta wrapped in a warm flaky phyllo
Grilled kasseri cheese served flaming on a flat iron skillet, warm pita bread
Shredded zucchini cakes blended with fresh herbs served with a feta & mint yogurt sauce
Our finest imported feta cheese, served with a scoop of kalamata spread, homemade opa! Olive medley and warm pita bread
The famous yogurt, cucumber and garlic dip!
Fresh whipped potato, garlic, olive oil and vinegar
An opal favorite; feta cheese, roasted red pepper, olive oil and garlic
Yep, we finally did it. The greek version of hummus. Have it plain or ask your server to make it spicy!
Fresh avocados blended with our famous greek yogurt, jalapeos, garlic, lemon juice, olive oil. Spicy!
Fire roasted eggplant, garlic and all of the spices
Finely chopped kalamata olives and spices. Try smothering it all over your toasty pita bread
Can't decide? Pick any three dips
Tzatziki the famous yogurt, cucumber and garlic dip! Skordalia fresh whipped potato, garlic, olive oil and vinegar. Fiery feta dip an opal favorite; feta cheese, roasted red pepper, olive oil and garlic. Fava yep, we finally did it. The greek version of hu
The traditional village salad. Ripe red tomatoes, cucumbers, red onions, peppers, kalamata olives, fresh oregano, crumbled feta cheese. Served with a side of warm pita bread
Chopped romaine lettuce, tomatoes, cucumbers, artichoke hearts, red and yellow bell peppers, mizithra cheese, red onions, pepperoncini peppers, kalamata olives, grilled chicken and shrimp. Enough to feed 300 hungry spartans!
Beautiful heirloom tomatoes accompanied by a slice of grilled halloumi cheese, topped with arugula tossed in a citrus herb vinaigrette
Chopped romaine, spinach, red onions, tomatoes, dill, feta cheese, opa! Vinaigrette
Spring mix greens topped with roasted zucchini, mushrooms, onions, tomatoes, eggplant, and feta cheese in a citrus herb vinaigrette
Roasted beets, arugula, skordalia, crumbled feta, candied walnuts, herb citrus vinaigrette, balsamic drizzle
Chopped romaine, tomatoes, cucumbers, avocados, red onions, hard boiled egg, grilled chicken, bacon, feta crumbles. Your choice of home-made garlic greek ranch or thousand island dressing
The most famous soup of them all! Fresh lemon fumet, chicken and orzo pasta
The most famous soup of them all! Fresh lemon fumet, chicken and orzo pasta
Items that are raw, not fully cooked, contain raw ingredients or are cooked to order. Consuming raw or undercooked meats, fish, seafood, poultry or eggs may raise your risk of food borne illness, especially if you have certain medical conditions
Marinated prawns and scallops with all of the trimmings
Grilled zucchini, onions, bell peppers, and mushrooms, wrapped in a fresh pita
Your choice of chicken, gyro or beef, sauted onions, bell peppers, mozzarella cheese, spicy aioli
Items that are raw, not fully cooked, contain raw ingredients or are cooked to order. Consuming raw or undercooked meats, fish, seafood, poultry or eggs may raise your risk of food borne illness, especially if you have certain medical conditions. Ground be
Healthy mix of sauted spinach, mushrooms, grilled onions, garlic and your choice of any souvlaki skewer plus a vegetable skewer. A perfect choice for the low carb diet!
Roasted eggplant casserole layered with spiced beef and lamb, sliced potatoes, shallots, garlic, fresh thyme and topped with creamy bchamel sauce. Served with a side of horiatiki salad
Chopped, grilled chicken, mixed vegetables, diced jalapeo peppers and pineapple topped with opa! Vinaigrette. Served in butter lettuce cups with a side of tzatziki
A hearty layered pasta casserole made with spiced beef and lamb, seasoned with cloves and nutmeg. Topped with a baked bchamel sauce, served with a side of horiatiki. A classic greek favorite!
A blend of ground beef, onions, garlic, secret spices, fresh bread crumbs and herbs. Served with a smashin' side of our spinach and garlic mashed potatoes
Slow roasted, braised lamb shank, greek orzo pasta, topped with mizithra cheese, served with a side of sauted spinach
Grilled chicken breast marinated in our opa! Lemon vinaigrette. Served over orzo with fresh herbs, and tossed in a lemon and honey yogurt sauce
Halved chicken marinated over night in our opa! Vinaigrette. Fired on the grill and basted in extra virgin olive oil and fresh lemon juice. Served with a side of mashed potatoes, sauted spinach, leeks and shallots in a lemon cream sauce
Fresh, grilled salmon filet, served with garlic mashed potatoes, green beans, baby carrots and cherry tomatoes in a zesty lemon butter sauce
Whole grilled Mediterranean sea bass, opa! Vinaigrette, sauted spinach, roasted red potatoes
Filet of mahi mahi pan seared in a zesty lemon butter sauce, atop a bed of garlic mashed potatoes, green beans, baby carrots and cherry tomatoes
The opa! Version of bruschetta: grilled homemade pita bread topped with famous tzatziki, heirloom tomato, garlic and basil mix, finished with a balsamic aioli and crumbled feta cheese
Topped with our fresh mint & basil pesto sauce, mozzarella cheese, feta cheese, roasted sliced zucchinni, eggplant, tomatoes, mushrooms, grilled onions and our home-made oven roasted garlic cloves. Finished with our extra virgin olive oil and balsamic glaz
Smothered with fresh mint basil pesto, mozzarella cheese, feta cheese, prosciutto di parma, fresh black figs, arugula topped with a balsamic drizzle
Your choice of our freshly made marinara or pesto sauce, heirloom tomatoes, mozzarella, feta cheese, fresh basil, olive oil, balsamic drizzle
Items that are raw, not fully cooked, contain raw ingredients or are cooked to order. Consuming raw or undercooked meats, fish, seafood, poultry or eggs may raise your risk of food borne illness, especially if you have certain medical conditions. Premium,
Items that are raw, not fully cooked, contain raw ingredients or are cooked to order. Consuming raw or undercooked meats, fish, seafood, poultry or eggs may raise your risk of food borne illness, especially if you have certain medical conditions. Grilled f
Items that are raw, not fully cooked, contain raw ingredients or are cooked to order. Consuming raw or undercooked meats, fish, seafood, poultry or eggs may raise your risk of food borne illness, especially if you have certain medical conditions. Two skewe
Items that are raw, not fully cooked, contain raw ingredients or are cooked to order. Consuming raw or undercooked meats, fish, seafood, poultry or eggs may raise your risk of food borne illness, especially if you have certain medical conditions. Two skewe
Two skewers of grilled marinated chicken breast
Two skewers of grilled prawns and scallops
Two skewers of grilled zucchini, onions, bell peppers and mushrooms
Choice of grilled chicken, beef or shrimp, served with fries, rice pilaf or horiatiki salad
Home made tomato sauce & mozzarella cheese on pita bread
Kraft
Gyro meat served with toasted pita bread, tomatoes and a side of our home made tzatziki dip
Choice of butter or home made tomato sauce
Fresh seasonal fruit on a skewer with or without chocolate, caramel & raspberry sauce
With or without Nutella sauce drizzle
Per person. Build your own pita bar includes: (1 piece) 6" round pita bread. Tzatziki/yogurt & cucumber spread (2 ounces per fixing). Tomatoes, onions, and mint. Your choice of filling: gyro meat, chicken, vegetables
Per person. Pita box lunch includes: horiatiki traditional Greek village salad. Pita sandwich with your choice of filling: gyro meat, chicken, vegetables. Wild rice pilaf. Baklava
Per person. Souvlaki box lunch includes: horiatiki traditional Greek village salad. Two skewers with your choice of: beef, chicken or vegetables. Wild rice pilaf. Baklava
Per person. Deluxe souvlaki plate includes: tzatziki/yogurt & cucumber spread with warm pita bread. Horiatiki traditional Greek village salad. Two skewers, your choice of: beef, chicken or vegetables. Wild rice pilaf and baklava
The most famous greek pastry! Layers of phyllo dough, walnuts, cinnamon, sugar and greek honey
Our famous pastry built into a vanilla scoop sundae, topped with caramel, nuts & honey
Layers of phyllo dough folded around a mixture of sauted green apples whipped with ricotta cheese, cream cheese, cinnamon and sugar. Drizzled with raspberry and caramel sauces
Honey, caramel and raspberry sauce drizzle
With raspberry sauce drizzle
Fresh bananas baked in our awesome bread pudding, drizzled with a metaxa honey glaze, topped with a scoop of vanilla ice cream. Served warm....delish!
Our home-made molten chocolate cake topped with a raspberry sauce and a scoop of vanilla ice cream
Topped with greek honey lemon yogurt sauce
French toast topped with fresh strawberries, bananas and greek honey lemon yogurt sauce
Items that are raw, not fully cooked, contain raw ingredients or are cooked to order. Consuming raw or undercooked meats, fish, seafood, poultry or eggs may raise your risk of food borne illness, especially if you have certain medical conditions. Sourdough
Items that are raw, not fully cooked, contain raw ingredients or are cooked to order. Consuming raw or undercooked meats, fish, seafood, poultry or eggs may raise your risk of food borne illness, especially if you have certain medical conditions. Sourdough
Traditional greek yogurt, topped with fresh fruit, drizzled with honey and sprinkled with homemade granola
Items that are raw, not fully cooked, contain raw ingredients or are cooked to order. Consuming raw or undercooked meats, fish, seafood, poultry or eggs may raise your risk of food borne illness, especially if you have certain medical conditions. Two engli
Greek village potatoes mixed with caramelized onions, bell peppers and traditional seasoned gyro meat. Topped with two fried eggs and a rich bchamel sauce
Items that are raw, not fully cooked, contain raw ingredients or are cooked to order. Consuming raw or undercooked meats, fish, seafood, poultry or eggs may raise your risk of food borne illness, especially if you have certain medical conditions. Tender fi
Fresh pita bread filled with a scramble of eggs, greek sausage, black olives and onions. Garnished with tzatziki and fresh tomatoes. Served with our greek village potatoes
Traditional, peach or berry
Our spicy bloody Mary mix, vodka, Worcestershire, seasonings, spicy jerky, celery, and a pickled green bean. Yum!
Greek yogurt topped with seasonal fresh fruit and home made granola
The 3 Dip Sampler
Spicy Shrimp Saganaki
Opa grand sangria
Lemon chicken orzo - yogurt sauce too creamy and heavy
Gyro Fries
Sangria!
a plate of food on a table
oysters and mussels, food, oysters, shellfish, mussels
Flight. Lol
The Apollo
Falafel Pita
Entrance
food
Opal
Grilled Pita Bread with combination hummus - loved the pita bread (04/2023)
drink
food
The heated patio had lots of seating.
food, hot dogs
Fiery Feta Flank Steak**
Fries
Denise R.
Mar 2, 2025
We cam for a romantic Valentine's Day dinner and this place 100% exceeded our expectations.The hostess accommodated our request to sit inside even though our reservation was for outside.The restaurant was decorated with light up hearts and heart folded napkins were so pretty.There was a special menu for Valentine's Day and it had many choices.The flaming cheese was a must to start and the lobster bisque was simply Devine.Our server Jesus was attentive and helpful with his recommendations for wine.We dessert options were so amazing we took them to go.
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Kristi H.
Feb 17, 2025
If I didn't come here with my company, I wouldn't pay with my own money for the quality and service I received at my two visits here. The lemon chicken orzo's yogurt sauce was too heavy for me to finish all the orzo so I ate the chicken and left maybe a third of the orzo on my plate. I've been here twice now, both for work lunches. This most recent experience was pretty disappointing, both from a food quality and service perspective. My team booked a reservation for 11 people around 11/11:30 AM. Opa opens at 11 AM, so you'd think they would have everything prepared. Yet, there was no gyro meat or tzatziki sauce available my party. My coworker was offered tzatziki sauce "3 minutes" after his food was brought to the table, which he accepted, but that sauce never came. I ordered the lemon chicken orzo - the chicken was on the drier side, and the sauce was so heavy and creamy that it was too much for me to finish, and I didn't have any interest in taking my leftovers. The fried zucchini chips my party ordered were very tasty, so I would order that again, but probably not on my own dime.
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Michelle T.
Jan 31, 2025
I've always been a huge fan of opa! It never fails! I was surprised the fritto misto was actually pretty good! I loved the variety along with the calamari.I wish they still had the Yelp check in because their fries are the best. It's perfectly crispy on the outside and potato on the inside. My go to dish has always been moussaka and they always make it perfect . However, recently when I went for whatever reason the dish is never hot when it comes I'm not sure why, but I didn't bother to send it back and I just take it back home and heat it and it still tastes amazing. The sampler with the different dips is incredible if you wanna share !
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Brooke A.
Jan 28, 2025
I had a fabulous business lunch at Opa! Reservations were easy to make via OpenTable, seating was punctual and pleasant, and the food was lovely. The price is a little steep as compared to other Mediterranean places in the area, but it is clear from the get go that you are paying for great quality of service and environment, as well as awesome presentation. The dip sampler was an excellent start to our meal (pictured), as it was flavorful but not overly filling. As my main, I got the beef skewers. They were well seasoned and cooked to perfection. I subbed the rice for a Greek salad, and I was so happy with the freshly chopped vegetables and lots of feta cheese. It was an awesome experience with a very kind waiter. I will definitely be back.
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Marge C.
Oct 4, 2024
Opa! It's my first time to try this Greek Restaurant and totally enjoyed the meal.I got to try their signature Flaming Cheese, the Opa Lettuce Wrap, and their Melitzanosalata Dip.Flaming Cheese was fun to watch. It's nice to try it and the texture of the cheese after the flame. I bet it will go well with Wine and meats. I love the Lettuce Wrap. Always a fan of light "healthy" wraps. Their version is tropical meets spicy with the pineapple bits and jalapeños.The eggplant dip is light. Just enough seasoning. Enjoyed all three dishes. Tried their Margarita too and it's good, not to mention decent price.Service was fast and during a weekday lunch, just enough people dining to make it feel festive, yet still relaxing. That's it. I feel relaxed inside the restaurant. Great ambiance. I am yet to try the main dishes another time when I'm more hungry.
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Jini G.
Dec 26, 2024
Opa! is my new go-to spot for all my dining needs. I decided to try the place out for a group of 20 for lunch. And I liked it so much that I booked another large party lunch for a group of 55 and then for another group of 12 - all in the month of Dec. Fernanda made everything so easy for me. She helped me with the reservations and also suggested some appetizers to pre-order for my large groups.All the food, from appetizers to main entrees to desserts were sooooo good! I ordered lamb kebab and not only was it really good but the portions were so big that I had it again for dinner Huge thank you to Sergio and his team for taking care of our orders. Million thanks to Fernanda for making me shine in front of my team!! We will be back for sure!!
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Jonathan L.
Aug 31, 2024
Had lunch with coworkers. Things were on the pricier side. Perhaps about $20 minimum cost. I think probably the cheapest lunch option would be getting a pita. Depending on the protein you choose it will set you back various amounts. We did order this cool flaming cheese appetizer that I thought was pretty cool. Well I shouldn't say cool as you can feel the heat from it. Would be perfect for a cold dark and stormy night. I forgot what it was called but you can probably see it from the menu. I ended ordered the chicken souvlaki with fries for $22 before tax and tip. I thought this was decent and pretty filling. I think it seems more filling than the wild rice version of it. Anyhow, I thought the restaurant was mostly ok. This probably wouldn't be my first choice of restaurants if I were to go out to eat with friends and family due to cost and the fact the food was just ok.
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Navin K.
Jun 30, 2024
Decent Greek food in Silicon Valley. Went there for my monthly get together with college buddies, but this was a special occasion because one of our friends was visiting from Houston, and I hadn't seen him in a couple of decades. I got there late thanks to traffic and the others were already into their meal. I picked at some of the appetizers but could not find anything on the menu that caught my eye! Then I spotted it - the lamb shank - and while it was quite expensive, I had my heart set on it. The shank was superb - fall-off-the-bone deliciousness on a bed of superfluous greens and orzo. The flavor was fresh and I was in foodie heaven. Will be back for that lamb shank!
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Eric R.
Jan 17, 2025
Wife's Birthday 1/15/2025, visit. Well, I'm not sure this was really Greek Food. I had the Opa! Saute with Beef Skewer. The meat was lacking the Greek Spices, that I expected. The whole entre tasted as it was just a dusting of dollar store salt and pepper. Tasted like it was cooked on a cheap gas grill......This dish reminded of summer time shish kabobs that anyone can make at home...No Greek flavor zing at all....I ordered it rare, suspecting it would come to me served medium...Well, I was right...My mom had a Gyro with Beef. She said it was overdone and chewy...My wife had chicken skewers with rice. She said it was dry.....This just was not really good food. I have have had way better food at Athena. Sorry, but I can't recommend this place for value and quality.However, the Staff is friendly and amazing attention, as you would expect at a Greek Restaurant. That is why I gave 3 stars, instead of 2.
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Darci K.
Apr 26, 2024
Santa Clara, y'all can do better than THIS! The food is good, but not fantastic. It's fairness, I could go 3.5 on the food scale. The food is presented nicely, and the visual makes you want to eat everything ! Maybe I was just hangry. Service is super slow, so if you're in a hurry, this isn't your spot. If you want it now, yes Veruca Salt, this means you, it's not happening. The breakdown -The lemon chicken soup, beautiful presentation. Tasty, but too lemony. The pistacio- the side salad was tasty, but basic. The pistacio was a smaller than what I expected portion. It was tasty, but it wasn't served pipping hot like it should have been. It was also over baked. Despite the slow service, the people are nice, and that always helps. We liked it. Didn't love it. I may toss a dish on the floor, and yell OPA!
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