Jon Jon's

Amazing food and service! Best BBQ I have had in the Bay Area. Ribs and baked beans are my favorite

Walking into Jon Jon's around closing time, the selection was very limited, and with my cousins and me having big appetites, we didn't know what to do. Yet the service was great as they offered suggestions and alternatives for us to choose from---even being cheaper than the family meal that we were originally gonna order! When we took the order to-go, everything was neatly packaged into containers and bags, and we were able to go around 8 minutes after placing our order. Bear in mind that we ordered roughly enough to cater for 8 people and this was a lot of food, which was surprising as everything came our extremely fast. Arriving home, we unpacked the food, ordering what was left, which was the brisket, chicken legs, ribs, and hotlinks, all being warm but not hot. All the meat was extremely tender and fell off the bone, we didn't mind getting our hands dirty and enjoying the food. The hotlinks are also extremely massive and homemade, they were also one of the most enjoyable parts of the meal. 'Needless to say, the reason I'm giving Jon Jon's 4 stars is cause of the food being slightly warm and limited parking when you arrive at the restaurant. Yet I will be back to visit Jon Jon's mid-day to try the food when it is more fresh and hot.

Service and food is phenomenal!I passed by this place as we were wondering what to get for dinner. What a great find!!Parking is a little bit of a create your own adventure vibe, but still easy to find. I called in for a #1 family meal and there was a bit of a mix up, but the host graciously gave me extra ribs and hot links! Where else does that happen?!?!?The hot links were amazing! I made the leftovers with scrambled eggs the next morning ;)The ribs, without the bbq sauce, were so juicy and delicious just on their own.

Amazing food and even better service! Came here before a Niners game... we definitely will be backRecommendations:Rib TipsPotato Salad (home cooked not that store bought stuff)Brisket Want a big fan of the ribs (just not my preference on style)

The portions are huge. Owners were really nice. Gave us water and a side of Mac to try. The food is great. Will definitely be back.

What can I say that hasn't been said before about Jon-Jon's? As an amateur pit master sometimes you just want to eat good bbq and not have to fire up your own pits. That's where this place comes in clutch for me! Being 10 min away and here almost 30 years I can always count on good food and great service. Familiar faces and the food always tastes the same. Ribs, chicken, the links and brisket! Chefs kissDon't forget about the peach cobbler and sweet potato pie! Thank you for being a San Jose landmark for me.

Quite the hole in the wall, but great value southern BBQ in the San Jose area. We went in hungry and we even left with leftovers without breaking the bank! Friendly folks running the shop still went the extra mile for us even though they were clearing up the shop close to closing time (a few things on the house for small troubles like being unable to dine inside).There's a chunk of dedicated parking, but the street is also pretty open nearby so shouldn't be too hard to find a spot. A good amount of seating both inside and out, though the interior was closed off at the 6pm mark on a Saturday. Ordered via tablet kiosk on the outside.==Hot-links - 5/5 These were great with a really nice snap to the exterior, moist insides, and a solid medium amount of heat. Balanced salt level to boot, so as good a spicy sausage one could ask for.==Chicken - 5/5 Really nice deep herby/smoky fragrance that went deep into the meat. Generally moist and quite tender, would definitely get this one again.==Ribs & Brisket - 3.5/5 Ribs were well seasoned, but definitely needs a lot of sauce as it wasn't as tender as the chicken (which is saying something cause it's coated copiously already). Brisket ended up quite similarly: nice and smokey, but closer to hard/dry and needed a bit more sauce to help. ==Sides (beans, potato salad, mac and cheese) - 4/5 Solidly decent batch of sides that came with the meal. Generally speaking not as heavy on the seasoning and well balanced, but nothing too outstanding either. The mac in particular was nicely cheesy without being too salty/greasy, but I'd prefer a smidge more flavor.

My husband and I were craving BBQ and decided to try this spot. Before we even pulled up we smelled the smoking of the meat. It's a small building, but they have big helpings of food. The BBQ sauce tasted home made and the meat without the BBQ sauce was very tasty. They didn't have the Mac and cheese that day but that gives us another reason to come back. The potato salad was very tasty and the beans were filled with flavor! Food was amazing. Would definitely return!

I drove by and smelled delicious smoking meats and had to check it out.The food is just as delicious as it smells. Great prices too!!! This was my first time here. I'm writing this review the day after I went while I'm eating left overs from that rare gem of a BBQ place. Yes, I highly recommend this place.

10/10 got the brisket , chicken and hot link plate. Plate was so good and filling definitely recommend for lunch.