Hongs Gourmet
Hongs Gourmet
Chicken breast mixed with nuts, sesame seed, crispy vermicelli, olive oil and fresh lettuce.
6 pieces. Dumpling filled with minced pork and cabbage.
6 pieces. Large gulf prawns coated in a crispy batter.
6 pieces. Golden battered wings with cumin seed.
4 pieces. Baby back ribs glazed with honey barbecue sauce.
6 wonton dumpling & spinach mixed with spicy peanut sauce. Hot & spicy.
Crispy silk soft tofu.
Chinese chicken salad, 2 golden battered prawns, 2 vegetarian spring rolls.
4 pieces. Minced jumbo prawns wrapped around sugar canes, served with special cream sauce.
4 pieces. A unique combinations bamboo shoots, cabbage and carrots.
Lean sliced pork glazed with honey barbecue sauce.
12 pieces. Chinese vegetarian ravioli fried and served with sweet and sour sauce.
Minced chicken and crunchy vegetables in a light sauce, served with 4 fresh lettuce cups.
Crispy bite size pieces of chicken with basil.
Pork dumplings with prawns, slices of BBQ pork and vegetables in chicken broth.
Fresh spinach and tofu in a light chicken broth.
Rich top broth simmered with whipped egg.
Prawns, slices of chicken, BBQ pork & veggies served in sizzling rice.
Minced prawns, scallops, mushrooms & soft tofu with rich broth & egg whites.
Shredded sliced mushrooms, tofu, bamboo shoots & egg blossoms in vinegar & pepper broth. Hot & spicy.
Various vegetables in a light broth.
Tender minced chicken & corn combined with rich broth & egg whites.
Mushrooms, cilantro, minced beef in rich broth & egg whites.
Seaweed & assorted seafood in la light broth.
Crispy skin & tender duck meat served with Chinese bun, and scallion slices.
General Tso's chicken on one side & prawns with honey walnuts on the other.
2 soft shell crabs battered with a spicy flavor of salt and hot chill peppers.
Sauteed jumbo prawn with vegetable and pine nuts.
Golden battered scallops sauteed in our special black pepper sauce.
White tofu steamed on a lotus leaf with minced shrimps, scallops, peas & mushrooms.
Jumbo prawns pan fried with asparagus and celery
Sea bass pan fried and served in a special black pepper sauce. Hot & spicy.
Jumbo prawns, tender scallops & chicken sauteed with onions, bell peppers, pineapples & carrots in a spicy curry sauce.
Jumbo prawns, scallops & fish fillets stir fired with celery, baby corns, snow peas, mushrooms & carrots.
1 tofu entree served with 2 flavors. 1 sauteed with soft tofu & diced shrimps in a creamy white sauce; another sauteed with diced chicken and tofu in a spicy brown sauce. Hot & spicy.
Sliced chicken in house chilies in sauce over crispy vegetables leaves. Hot & spicy.
Assorted veggie wrapped in tofu skin toss-cooked with brown sauce.
Beef sauteed with onions, ginger & mushroom.
Sliced chicken breast sauteed with onions and celery in satay sauce with a coconut base. Hot & spicy.
Mixture of fresh vegetables tossed cooked in special garlic white sauce.
Sliced beef with onion & bell peppers in black pepper sauce or lamb with mayo, lettuce, tomato, onions, relish & mustard.
Prawns, scallops and eggplants cooked with a special chili sauce, served in clay pot. Hot & spicy.
Jumbo prawns, scallops, fish fillets, sauteed with assorted vegetables in a slight creamy sauce.
Sliced chicken breast sauteed with green & red bell peppers, and onions in black bean sauce.
Marinated beef sauteed with green & white onions, sliced ginger
Prawns, scallops, fish fillets & tofu toss-cooked with brown sauce in clay pot.
Prawns sauteed with onions in a special garlic sauce. Hot & spicy.
Sea bass served in black bean sauce.
prawns sauteed with green & red bell peppers, onions in black bean sauce.
Prawns in an enriched sauce with sliced mushroom, water chestnut, green peas & carrots.
Golden battered prawns smothered in homemade delicate sauce. Hot & spicy.
prawns & tender scallop sauteed with mixed vegetables.
Prawns sauteed with zucchinis, bell peppers & onions in a spicy sauce with peanuts. Hot & spicy.
Sliced fish sauteed with snow peas, mushrooms, carrots, baby corn & celery in light sauce.
Golden battered fish fillets in spicy Szechuan sauce. Hot & spicy.
prawns sauteed with zucchinis, mushrooms, green peas and carrots with cashew nuts.
Prawns with bell peppers, onions, carrots and pineapple.
Prawns with snow peas, and water chestnuts in a white sauce.
Lightly battered prawns tossed in light tart-sweet mustard mayonnaise with honey walnuts.
Prawns or fish fillet baked with a spicy flavor of salt and hot chili peppers. Hot & spicy.
Fish fillets sauteed with assorted veggies in spicy garlic sauce. Hot & spicy.
Large size prawns sauteed with basil leek and chili pepper. Hot & spicy.
Shredded chicken, veggies and fluffed eggs sauteed in brown sauce, served with 4 pancakes.
Diced chicken sauteed with zucchinis, mushrooms, green peas and carrots with cashew nuts.
Chicken breast lightly battered stir-fried with tangerine peels and chilies in special spicy sauce. Hot & spicy.
Battered chicken breast with sesame seeds in light tart-sweet mustard mayonnaise.
Sliced chicken breast sauteed with mushrooms, snow peas & carrots in house white sauce.
Chicken breast lightly battered in our house orange cream sauce.
Chicken breast sauteed with fresh mangos, green & yellow onions in a special spicy sauce. Hot & spicy.
Slices of chicken breast sauteed with fresh spinach & shiitake mushroom in light brown sauce.
Diced chicken sauteed with zucchinis, bell peppers, onions and peanuts in a spicy sauce. Hot & spicy.
Slices of chicken breast lightly battered & tossed with spicy Szechuan sauce. Hot & spicy.
Crunchy chicken breast glazed with house lemon sauce.
Sliced chicken breast sauteed with assorted vegetables in spicy garlic sauce.
Crunchy chicken breast sauteed with green chili peppers in homemade delicate sauce.
Marinated chicken sauteed with onions and dry chili peppers in our spicy chef house sauce.
Slices of chicken breast sauteed with fresh asparagus and carrots in black bean sauce.
Shredded pork, veggies and fluffed eggs sauteed in brown sauce, served with 4 pancakes.
Shredded pork sauteed with bamboo shoots, mushrooms, water chestnuts in sauce. Hot & spicy.
Pork chop. Selected boneless ribs prepared with chef's own recipe.
Pork with bell peppers, onions, carrots & pineapples in sweet and sour sauce.
Sliced BBQ pork sauteed with snow peas & water chestnuts in white sauce.
Young duckling roasted in oven.
Sliced beef with fresh tomato, onions & fluffed egg in tomato sauce.
Slices of tender beef sauteed with broccoli & carrot stripes in house brown sauce.
Slices of tender beef sauteed with mushrooms & carrot stripes in brown sauce.
Sliced beef lightly battered sauteed with tangerine peels and chilies in a special spicy sauce.
Slices of tender beef sauteed with fresh asparagus and a bit of carrot in black bean sauce.
Slices of beef sauteed with basil, leek and chili pepper. Hot & spicy.
Slices of beef with vegetables in a spicy black bean sauce. Hot & spicy.
Slices of tender beef sauteed with diced zucchinis, bell peppers and onions in a spicy sauce with peanuts. Hot & spicy.
Slices of tender beef sauteed with snow peas, carrots and mushrooms in oyster sauce.
Slices of tender beef lightly battered & tossed with spicy Szechuan sauce. Hot & spicy.
Slices of beef tenderloin sauteed with chef's sauce & top with crispy vermicelli.
Sliced beef, straw mushrooms, snow peas & carrots with a light brown sauce and crispy tofu.
Slices of tender beef sauteed with green & white onions and zucchini in zesty sauce. Hot & spicy.
Choice of style.
Choice of style.
Fried rice with prawns, scallops & veggies in a premium XO sauce. Hot & spicy.
Cooked using moist heat.
Choice of style.
Flat white noodles with prawns, beef, chicken & veggies in gravy.
Sauteed cabbage, assorted veggies and fluffed eggs, served with 4 pancakes.
Fresh spinach sauteed with minced garlic.
Eggplant lightly battered with spicy flavor of salt and hot chili peppers. Hot & spicy.
Fresh string bean sauteed with garlic.
Tofu sauteed with zucchinis, mushrooms, peas & carrots in brown sauce with cashew nuts.
Fresh softened tofu, sauteed with green peas, carrots and mushrooms in spicy sauce. Hot & spicy.
Steamed vegetables with your choice of black bean sauce or house oyster sauce.
Assorted vegetables & black mushrooms cooked in clay pot with vegetarian broth.
Mixture of zucchini cubes, broccoli, baby corn, water chestnuts, mushrooms, snow peas, cabbage, celery and carrots, toss-cooked in a delicious white sauce.
Sliced eggplants sauteed until tender then toss-cooked in a spicy garlic sauce.
Fresh string bean sauteed with black bean sauce.
Tofu sauteed with diced zucchinis, bell peppers and onions in a spicy sauce with peanuts. Hot & spicy.
Steamed broccoli & golden brown tofu cubes, slightly coated with a spicy garlic sauce. Hot & spicy.
Golden brown tofu, sauteed with mushrooms, snow peas, and carrots in house brown sauce.
Golden brown tofu sauteed with basil, leek and chili peppers. Hot & spicy.
Chicken breast mixed with cashew nuts, sesame seeds, crispy vermicelli, olive oil and fresh lettuce.
Mixture of vegetables stir fried in a delicious white sauce.
Pork with bell peppers, onions, carrots & pineapples in sweet and sour sauce.
Diced chicken sauteed with zucchinis, bell peppers, onions and peanuts in a spicy sauce. Hot & spicy.
Fresh string bean and chicken breast sauteed with black bean sauce. Hot & spicy.
Slices of chicken breast sauteed with broccoli & carrot stripes in our house white sauce.
Lightly battered sliced beef sauteed with tangerine peels in a light spicy sauce. Hot & spicy.
Fish fillets sauteed with mixed vegetables.
Lightly battered chicken or prawns tossed in light tart-sweet mustard mayonnaise with honey walnut.
Large size prawns sauteed with basil leek and chili pepper. Hot & spicy.
Cubed tofu sauteed with zucchinis, mushrooms, carrots with cashew nuts.
Crunchy chicken breast glazed with house lemon sauce.
Shredded pork sauteed with celery, mushrooms, and bell pepper in spicy garlic sauce. Hot & spicy.
Sliced breast meat battered & tossed with spicy Sichuan sauce. Hot & spicy.
Chicken breast sauteed with fresh mangos, green & yellow onions in a special spicy sauce. Hot & spicy.
Slices of tender beef sauteed with green & white onions and zucchini in a zesty sauce. Hot & spicy.
Prawns sauteed with green & red bell peppers, and onions in black bean sauce.
Fish fillets sauteed with bell peppers and onions in black pepper sauce.
Fish fillets sauteed with bell peppers and onions in black pepper sauce.
Fillet mignon prepare in cube size sauteed with honey pepper.
Beef Chow Fun with Black Bean Sauce & Gravy
ramen and noodles, noodle soup, food, noodle dish, ramen, noodles
House Basil Jumbo Prawn
outside
6. Cumin Chicken Wings
Crispy Pan-fried Noodle
Honey walnut prawns
outside
Taiwanese fried chicken
Hong's - 29 Nov 2009
Shirley temple
interior
food, dessert
Salt & Pepper Soft Shell Crabs
food
Salt & pepper eggplant, orange chicken, chicken fried rice, schewan fish, beef & brocolli, beef chowfun, & veggie delight. Delish!
interior, ramen and noodles
Soft Shell Crab 9 / 10!
interior
Fried banana
Hong's Gourmet dining room.
food
Great selection of beer and wine
Moo Goo Gai Pan
April F.
Mar 2, 2025
Delicious dinner that we were not expecting! Staff was friendly and Victor was amazing! The sizzling beef pepper and the honey walnut shrimp stole the show!!! All of the ingredients were so fresh and totally top notch! We also loved the chicken fried rice and wor wonton soup. The fresh flowers are a great addition on top of the well placed lights for a great ambiance. Definitely coming back!
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Bernard G.
Feb 16, 2025
This is the perfect place for dinner or a light lunchWe had lunch a month ago and it was perfectChinese chicken salad, wonton soup and spring rolls.Everything was great including the service
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Michael W.
Feb 9, 2025
Made a big takeout order for a birthday party. Hong's was delicious! One of the best Chinese spots south of San Jose, and probably my favorite in the Saratoga/Los Gatos area. We ordered a variety of dishes, and everything was great! The broccoli beef, green beans, Mu Shu pork, mushroom chicken dish, eggplant, and spicy beef were all flavorful, with well-cooked veggies and rich, tasty sauces. Their house-made chili sauce is a standout, not too spicy, but full of flavor. Their spicy mustard sauce is great as well. Whether dining in or grabbing takeout, this spot delivers solid, well-executed Chinese food
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Linnea E.
Dec 28, 2024
This place for me is back, baby! After a bit of a rough patch a few years ago, they've totally stepped up their game, and I'm here for it. The food is back to being everything you want from a great Chinese restaurant--fresh, flavorful, and downright delicious.Let's talk highlights: the potstickers are absolute perfection --crispy on the outside, juicy and flavorful on the inside, with the best dipping sauce in town. And the hot and sour soup? It's hitting all the right notes--just the right balance of spice and tangy goodness. These two alone are worth the trip. This visit we tried the Ming's Beef too. It's for sure added to our favs list. Full of flavor. It's so great to see this place back in top form. If you've been hesitant to give it another shot, now's the time. Trust me, you won't be disappointed!
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Jeni S.
Mar 1, 2025
Chinese is first rate quality, not too many additives(sugar, salt or grease). A nice family owned restaurant.
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Bebe P.
Dec 23, 2024
Very nice and quiet little spots. The price is on a higher side, but you can tell they have good quality food. I love their Peking duck, house fried rice and string beans. We also got their chicken salad and it was really good. Servers were attentive and friendly. We'll be back. :)
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Betty C.
Aug 2, 2024
I've been a regular at Hongs for quite a few years now. Hongs is one of those classic restaurants that endures. The funny part is it doesn't look like those classic restaurants with bright red and gold decor. The interior is so tastefully decorated it's positively Zen. The service has always been and today was no exception superb.I was curious if today's inflation had made much impact on the menu. The dinner menu clearly showed some noticeable increases, some high enough that I probably wouldn't order it. The dinner menu came with enough sides that it would clearly be too much food for me. The lunch menu, someone had fought to keep prices close to $20.I ordered the Szechuan chicken from the lunch menu. The quantities were pretty impressive. I was full halfway through the meal but I knew I had a long day ahead and just ate the whole thing. The sauce was a blend of hot and sweet, it was a little too sweet for me, but then I eat so little sugar everything tastes really sweet to me. I was a little surprised that the chili sauce was barely hotter than the Szechuan chicken and so it kind of made the dish more oily instead of hotter. The fried rice was absolutely astounding. There seemed to be no oil anywhere. Very healthy. Sigh, but not very classic. Overall I thought the lunch menu was really reasonably priced given the amount of food.For me, eating at Hong's is a chance to eat restaurant staples that I ate as a kid. Although, I would chose to interpret my memories differently (fried rice needs to be oily!) Hong's got enough right that I'm happy.
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Ruhi C.
Oct 31, 2024
I have been coming here for many years and I can't believe I haven't written a review yet! Hong's is my go-to restaurant when I'm craving some delicious food. You cannot go wrong with anything on their menu. I personally love the Emerald Chili Chicken and their salt and pepper fish-it's to die for! The staff are so friendly and welcoming. They also renovated recently, which is beautiful. I highly recommend coming if you have the chance!
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Nancy L.
May 12, 2024
This is an Americanized Chinese restaurant. The environment is relaxing with great service. Food is solid for this type of Chinese food.Food 4/5- west lake beef soup 3/5 I had better- beef chow mein 5/5 my family enjoyed - steamed sea bass 4/5- seafood clay pot deluxe 4/5- filet mignon beef 4/5- tofu with vegetables 3/5- moo goo gai pan 4/5ServiceYou can order via phone or by wait staff. Service was good.Ambiance Very nice restaurant and decor with heated toilet seats.
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David L.
Feb 24, 2025
Common American style Chinese food that was prepared wellIt's a very spacious restaurant in the heart of Saratoga Service was good
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