Bluebird Pizzeria

Bluebird is a San Leandro staple and its by far one of the consistently best pizza shops across the entire Bay Area. The bread is remarkably good and the toppings are fresh. You do not feel overwhelmed and the combinations are perfectly portioned. The service is efficient and friendly. Its has a neighborhood ambiance that just resonates with alot of its consistent patrons with a good family friendly vibe.This earns a rare five out of my books and I strongly recommend this as a can't miss for everyone in the bay area.

I'm not the biggest pizza lover, but I do like to have that type of comfort food every so often. My issue is that a lot of places don't offer vegan options because I don't eat cheese or dairy, so a lot of the times, I just don't have pizza. I've heard about Bluebird from a few friends, and I'm surprised to see that they actually have some vegan-friendly pizza, so I decided to give it a try one Friday night. Like their website said, I made sure to order ahead of time, before they open, since it may not be available during peak hours. For myself, I ordered the 12" 'Glass of Heart', and my partner ordered a 16" Combo/Margarita pizza for himself. My pick up time was around 5PM, and when I got there, my order was ready to go. Their restaurant is quite small - just a few booth and a few small tables. At the time that I went, half the tables were taken, but then again, maybe their turnaround time is fairly quick. Either way, I'm glad I opted for pickup this time. Although my interactions with their employees was limited, they're quite friendly and regulars seem to love them! It's a good sign when locals love them.My 'Glass of Heart' pizza came with mushrooms, artichokes, peppadew, and spinach - 6 slices for 12". One thing I like about them is that they just don't use cheese in their vegan pizza. They just make the vegan pizzas extra saucy. There's very few vegan cheese that I like because a lot of the vegan cheese just mix in a lot of other odd ingredients into it to make it taste or feel the way cheese does. Theirs is just a good ole pizza with normal ingredients - I like it. Their crust is not flimsy, a little dense, and has a bite to it. Their tomato sauce is great. A little tangy and sweet. They add a fair amount of toppings to it. As for my partner, he thought his Margarita was a little bare, but other than that, his half Combo, half Margarita really hit the spot for him as well! He particularly liked the tomato sauce on his pizzas.We also noted that the price for each size is pretty equal LOL. It never actually crossed my mind to do this calculation until my partner brought it up, but their prices for the 12" and 16" is fairly (and insignificantly) close! Good on them! Would we be coming back? Definitely! I'm looking forward to trying their vegan combo next time.

OUTSTANDING!Thats all I can say! You have to come check it out for yourself. I bought three pizzas, eat a partial and freeze the rest.Thank you, Fran and your team. I appreciate you guys so much.

Had a friend bring this pizza over for a party. He brought it from San Leandro to Fremont and it was still fantastic. He brought like 6 pizzas and I'm in love, my wife and kid loved it too. He brought a cheese, Italian sausage, pepperoni and a few more. I really have to stop in and try it fresh. My buddy said he doesn't go anywhere else for pizza in San Leandro, reminds him of his Brooklyn childhood. I'll need to try more but great first impression.

I discovered this little gem of a pizzeria when I lived in Hayward a few years ago. Now that I'm back here across the bay, I all too often DREAM of their custom cornmeal crust, sheetpan "Grandma Pizza" . . . and I'm literally salivating as I write this because I'm craving it right now. I no longer see it on the menu so ask - this one is well worth the $ and the pre-order / wait because it's made with lots of love and the most mouth watering ricotta, basil and whole tomatoes. I always request garlic, black olives & pepperoni too ;.) Hopefully this one's still available as an extra super *Special* order ! - WELL WORTH DRIVING ACROSS THE BAY FOR -

Great pizza, great service, small space but not super busy so it was an enjoyable experience dining in. In my Top 5 pizza spots in the East Bay.

I have eaten at this place a handful of times with my sister and brother in law in the past and I remember it being very delicious.My partner has been wanting to try this place out since the start of this year and we finally tried it. As soon as they opened, we called and ordered a half white and half pepperoni pizza. We were a little surprised to hear the pizzas would be done in 45 minutes but at the same time, I knew this place is very bustling and so we picked up our pizza and went straight home. We quickly ate almost the whole pizza box and it was delicious. The flavor and aroma were so fresh and tasty, but we were disappointed that the pizza was quite small. My partner noted the dough was not as great as he would like it to be but overall delicious.

Best pizza in the east bay, don't @me! There's a reason why their business hours are so limited, it is simply some of the best quality and tasting pizza around. Their dough/crust is special and unique, and they really know how to curate some great flavor combos. These guys sell out, so be sure to call ahead and call early. Take out only or dine in only, but it's worth the pilgrimage from wherever you're considering driving from!

The service the food and all the amenities were excellent I highly recommend this placethe ambiance was very comfortable​

The owners must not need the money. Only open 4hours a day sometimes close early. The pizza is good, but not good enough for the inconsistency.