Wok Wok Southeast Asian Kitchen

Great value for what you get. Place is a gem.Roti canai - one of the better ones I've had. 4/5Nasi lemak with rendang. Initially tasted great but then a bit too sweet to my liking. Think it needed a salty sauce to it like sambal. 3.75/5Wok wok bee hoon mee with shrimp. Very flavorful. 4.5/5

Overall 3.5/5 Average at best but decent prices for what you're getting! -Murtabak roti 4/5: goes so well with the curry! -Hainanese chicken 4/5: good portions, meat was also tender and juicy -Cantonese style noodle 3.5/5: a little bland for this kind of dish -Penang prawn noodle soup 2.5/5: I use to like this a lot but this time it was pretty fishy and too much rice noodle compared to egg noodle ratio

Ate here for the first time last Friday. Really amazing and authentic Malaysian food! We started with chicken satay which was flavorful and cooked with perfectly (not rubbery like some places). The oyster omelet) similar to Taiwanese oyster omelet), was flavorful with fresh oysters. The Hainan chicken was a generous portion, and also very good. The chicken rendang was soooo flavorful and spicy!It's down a short flight of stairs, but decor is nice- reminds me of an updated country side restaurant/corner store. Service is fast and friendly. They even have buttons on the table to call for the waiter silently. Great idea! This will be my go-to restaurant for Malaysian food when I am in Chinatown.

I'll have to come back and try their entrees. I stopped by and honestly wasn't super hungry so I just got appetizers that I didn't even finish and had to takeout. The mixed satay skewers were really good. I wished the roti was thicker though.

Back for more - this time tried out the golden fried calamari and the Chinese noodles (with gravy) as something different to try. All so good as expected!

I love Wok Wok because it is such a neighborhood staple in Chinatown. They accept card and cash (cash is cheaper) and they have the coziest space downstairs. They have a diverse menu with dishes from Malaysian and Thai cuisine. The Thai Tea here is also one of my favorite! It's sweet and milky and will keep you wanting more. Honestly all their dishes are delicious here. I got the Thai pineapple fried rice and my friend got the Char Kway Teow we loved it!

A casual spot for southeast Asian cuisine. We visited a couple times, and the nasi lemak and roti canai were our favorite!

Been here a couple of times and would still come again. The food is great and the staff is so sweet. Also the seating area is pretty comfortable.

Wok Wok is one of the hidden gems in Chinatown tucked away downstairs on Mott Street. It's not overly crowded but does fill up at times so try to go early! We ordered the mixed satay skewers, fish balls, pineapple pork fried rice and the chow kway teow. Everything came out quickly and the service was on point with the server constantly refilling our waters and checking in on us. My favorite was the skewer appetizers as it left such a flavorful taste. It's a must order. Even though we were not a big party, they seated us at a long spacious table. Appreciate the hospitality and will be coming back for more soon!

The best kee mao noodles ever Spiciest Thai food in NYC! Awesome spot to stop off at if you're on Mott Street