Turntable Chicken Rock
Turntable Chicken Rock
Cooked wing of a chicken coated in sauce or seasoning.
Fresh cut mozzarella cheese, panko breaded, chefs spicy marinara.
Spiral potato deep fried and topped with cheesy jalapeno sauce, chipotle aioli & cheeto dust.
Rich creamy 4 cheese sauce & cavatappi pasta topped with a truffle bread crumb.
Firm tofu fried with soy garlic or hot & spicy sauce.
6 pieces. Deep fried beef & pork dumplings (choice of soy, hot or half & half).
4 pieces. Spam is sandwiched in between white rice, unagi sauce, furkake, wrapped in nori & deep fried to perfection.
Corn on the cob grilled with mayo, brushed with mayo, rolled in Cojita cheese, sprinkled with Korean red spice blend.
Hand cut fries with Parmesan & truffle o il.
Fried potatoes.
Fried seasoned tempura battered squid
Corn on the cob mixed with melted mozzarella cheese, mayo, butter & onions.
Grilled seasoned edamame
Avocado,cucumber,spicy crab,shrimp tempura,inari fresh Scottish & salmon,ikura scallion
Avocado, cucumber, spicy crab and crunch
Pickled carrot,pickle daikon,cucumber,avocado inari,mixed green with sesame aoli
Soy marinated sliced rib eye steak,pickled radish,pickled jalapeno,cucumber,avocado,pickled carrot,kani stick,sesame oil
Spicy crab, cucumber, masago, scallion top with spicy tuna and crunch
Fresh cut romaine lettuce, kale, croutons, cherry tomato, shaved parmesan, crispy wonton strips with Caesar dressing
Romaine lettuce topped with candied pecans, red onion, cherry tomato, pan fried soy braised pork belly, fresh blue cheese crumb and crispy wonton strip with Asian blue cheese dressing
Silken soft tofu and sliced fresh avocado,red onion,cucumber,cherry tomato with sesame mayo dressing
Romaine lettuce, mixed green, cucumber, carrot, radish, cherry tomato, sweet potato crisp with Yuza and promegrante vinegar dressing
Kale, fuji apple, candied pecans, dried cranberry, pickled beer with champagne apple vinegrette, shaved parmesan
Spicy gochujang sauce with rice cake, fish cake, vegetable, served with 2 pcs fried dumplings
Sweet potato starch noodles stir fried with vegetables
Shrimp, mussels, scallop, squid in a spicy sauce with vegetables
Soy marinated strip steak sauteed with mushrooms, onions and peppers.
Homemade kimchi spam with sunny side up egg
Shrimp, scallop, squid with garlic chips
Salmon, cream sauce, masago, ikura, onion and garlic chips
Red pepper, onion, asparagus, carrot, scallion
Fried whole chicken served with side of coleslaw, hand cut fries, pickled radish and jalapenos, sweet and spicy dipping sauce (for 2 people)
deep-fried chicken breast served with home-made tangsu tomato ketchup sauce
udon stir-fried in butter with pollack roe, topped with nori
crispy chicken gizzard stir-fried in sesame oil topped with sesame seed
pork with assorted vegetables stir-fried in red pepper oil and garlic, served with tofu and kimchi
8oz handmade 100% beef burger patty with salad green, tomato, bread & butter, red onion, melted American cheese, truffle aoli on a toasted brioche bun
Fried chicken thigh with fresh slaw, tomato, red onion, house bread & butter pickles, mayo, soy garlic or hot & spicy sauce on a toasted brioche bun.
Thick cut pan grilled braised pork belly, lettuce, tomato, red onion, pickled jalapeno, kimchi aoli, on a toasted brioche bun
soy-marinated shredded rib-eye, mozzarella chese, salad greens, bread & butter pickles and mayo on a toasted brioche bun
Choice of flavor.
Choice of flavor.
Dashi broth with vegetables and udon
Kimchi based soup with spam, sausage, pork, tofu, baked bean with ramen noodles
Spicy seafood broth, shrimp, mussel, scallop, squid, vegetables, ramen noodles
Korean style fresh beef tartare, Korean pear with organic egg york
Seared rib eye steak with citrus horseradish cream and sweet kabocha pumpkin puree
Salmon mixes with spicy aoli, avocado, ikura, pickled jalapenos with wonton chip
Spicy tuna, Avocado mousse, diced tomato and onion in crispy wonton shell
Pan grilled braised pork belly with miso ponzu sauce
Sliced fresh salmon with citrus miso ponzu sauce
Pan grilled braised pork belly with miso sauce, pickled cucumber and scallion
Boneless fried chicken tossed with sweet and spicy glaze sauce
Popcorn chicken
Combos Drums & Wings
Spicy margarita
Twister potato
Japche
the interior of a restaurant
the interior of a restaurant
the interior of a restaurant
Really cool bar near the Empire State Building.
turntable chicken rock
Inside
a platter of chicken wings
Inside
Inside
Wall in dining room
Inside
Octopus and chicken skewers
food, ramen and noodles
interior
Lindsay S.
Dec 26, 2024
This place had a pretty good vibe too it and they had much more than just Korean fried chicken- though they did have a lot of that. Service was a a tad bit slow for the night, but we weren't in any hurry so it wasn't a bother.
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Chelsea Z.
Nov 18, 2024
Chicken is perfectly crispy and flavored, we got two large combos of soy garlic and spicy. I wish I took more pics of the delicious creamy corn and twisters and also the rice cake but our large party devoured it all - testament to the taste. Loved the ambience. Even the bathroom was decked floor to ceiling with old album covers. The music selection was top tier. Service was excellent, they looked after us and even gave us free round of shots! This is my second visit at their chain and we will be coming back.
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Lindsey B.
Jan 11, 2025
A combination between Asian fusion and American. This hip place looks like it is underground, but it's just off the main street. We stopped in for a couple of espresso martinis but all of the food that passed us looked delicious! The restaurant was packed so the service was not the best.
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Melissa M.
Sep 27, 2024
Such a fun spot in NYC's Ktown! I love that they have something for everyone. We tried the twister potato, veggie japche, fried chicken and popcorn chicken, and the angry salmon roll! The sushi was delicious for it being such a small part of the menu. Would definitely come back.
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Andrew L.
Oct 1, 2024
Good Korean Fried Chicken in a fun, casual atmosphere. Had the Drums and Wings combo which was solid and the Chicken Sandwich was also very good. The Chopped Galbi Steak and the Japche were okay while the Truffle Fries were addictive.
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Lizzy K.
Feb 28, 2024
I came here the day after it opened. Would have liked wet naps for the chicken and possibly some dipping sauce. Overall pretty good
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Tara H.
Sep 8, 2024
My husband and I here came here late on a Friday night. We were able to find seats and there was a lot of cool decor including vinyls. I ordered japchae and my husband ordered a salmon roll. We both enjoyed our meals here. I would come back to try other food items.
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Steph W.
Nov 22, 2023
Atmosphere (5/5): This gastropub had such a cool vibe with retro music themed décor. On the second floor, there looks to be a DJ setup. It's kind of dark inside but at least it wasn't very loud. I was surprised on how empty it was during peak dinner hours! Service (5/5): Since there were very few parties dining, the service was great. We got our drinks quickly and had our food out in a jiffy.Food Overall Salmon Tartare (4/5): It was a nice portion of spicy salmon. It could have used a few more pieces of the large wonton-like chips. The flavor was pretty good. Wings (4/5): We ordered half soy and half spicy. The spicy is pretty spicy! The wings had a nice outer crunch and great flavor!$9 pint beers, pitchers, and $65 towers
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Marie P.
Sep 16, 2024
We ordered Bulgogi roll and a Fried Chicken sandwich. Both of us enjoyed our meal. Staff was attentive and provided great recommendations.
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Jooky D.
Dec 19, 2024
The Good: The Food, Reasonable Prices, Album CoversThe Bad: Inattentive Staff, Slow Service, Undisclosed compulsory 20% GratuityThe Ugly: Christmas Music instead of RockStarting with 5 stars.Of all the places we went this was the only place that had a compulsory gratuity. Any place that has a compulsory 20% gratuity, doesn't disclose it, and then also has a spot on the final ticket for an additional gratuity is an automatic fail. I don't know if it's just for the tourists but it's wrong and we will not go back. Minus 5 stars.The 3 stars for the good food and and cool vibe (when it's not Christmas).Minus 1 star. They switched their playlist to a bunch of Christmas music, the only song remotely associated to rock being "Jingle Bell Rock". This totally blew the vibe.We were seated quickly in an area near the front of the restaurant, a row of tables near the restrooms. I would not recommend these seats because people are always walking by. Instead ask to be seated in the back where there is more space. Drink orders were taken and we got them quickly. We made the mistake of not ordering food when the drinks came and ended up waiting for 15 minutes to put in a food order. We ordered fried dumplings, small half and half chicken combo (which consisted of 6 pretty large pieces of chicken) and the bulgogi roll. The dumplings came out first and were not very warm but they tasted OK. The chicken and Bulgogi came out together and they were both good.Fortunately for us the couple sitting next to us, with whom were were conversing, noticed the compulsory gratuity and mentioned it to us or we would have been paying extra gratuity.
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