The Rusty Face

Hummus

Chickpea, garlic, lemon, and parsley.

Almond Puree

Fava

Fava beans, and lemon juice.

Hollandaise Spread

hollandaise pepper, and feta cheese.

Spinach Pie

Filo, organic baby spinach, dill, feta, and scallions.

The Rusty Cheese

Sheep cheese, flour, and oregano.

Calamari Grilled

Blended olive oil with lemon, mustard powder, citrus, capers, oregano, and parsley.

Octopus

Charcoal grilled, olive oil, lemon, hollandaise peppers, onions, and capers.

Jumbo Shrimp

Charcoal grilled, lemon juice, olive oil, aromatic and herbs.

Baba Ghanoush

Eggplant, onions, garlic, hollandaise peppers, and parsley.

Tzatziki

Goat milk yogurt, cucumbers, garlic, lemon, and dill.

Tarama

Small onion, olive oil, lemon juice, carp roe, and red wine vinegar.

Tasting Spreads

Shishito Peppers

Soy, and sesame seeds.

Zucchini Chips

Eggplant, green zucchini, flour, tzatziki sauce, and oregano.

Mussels

P.E.I. mussels, tomato sauce, onions, parsley, scallions, white wine, ouzo, brandy, scrambled feta cheese, and toasted bread.

Chorizo

Grilled lamb and pork sausage, aromatic herbs, and citrus.

Hallumi Cheese

Grilled

Kale Salad

Baby kale, sliced almonds, dried cranberries, green apple, shallot vinaigrette, olive oil, vinegar, red onions, and lemon.

Roasted Beets Salad

Red and golden beets, red onions, scallions, olive oil, and walnuts

The Mediterranean Salad

Organic tomato, kumato tomato, onion, green pepper, cucumbers, black olives, feta cheese, olive oil, and red vinegar.

Mango Salad

Baby arugula, mango, walnuts, dry cranberry, Parmesan cheese, cherry balsamic vinegar, and olive oil.

Fish Soup

Onions, potato, carrots, celery, citrus, Mediterranean sea bass, and olive oil.

Grilled Loup de Mer

Mediterranean sea bass, olive oil, lemon juice, mustard powder, oregano, and capers.

Mixed Grill

For two.

Rack of Lamb

New zealand rack of lamb, seasoned with aromatic herbs.

Lamb Giouvetsi

Orzo pasta, lamb, garlic, carrots, tomato sauce, bay leaf, and cinnamon.

Wild Salmon

Atlantic wild salmon, olive oil, lemon juice, and mustard powder. Side of grilled seasonal veggies or asparagus.

Organic Chicken

Olive oil, lemon juice, mustard powder, rosemary, thyme, and garlic.

Tuna

Sesame seeds and soy sauce, dried coriander seeds, garnished with sauteed spinach, and almond puree.

Siriloin Steak

Lamb Chops

Charcoaled grilled

Asparagus

French Fries

Sea salt, and oregano.

Grilled Seasonal Veggies

Grilled zucchini, eggplant, onion, asparagus, carrots, red, and yellow peppers, and basil yogurt.

Sweet Potatoes

Dusted with flour, and Parmesan cheese.

Mushroom

Grilled oyster and shiitake mushroom, citrus, blended olive oil with lemon juice, and mustard powder.

Truffle Fries

Olive Oil Cake

Yogurt

Bakllava

Classic Eggs Benedict Brunch

Organic poached egg, Canadian bacon, hollandaise sauce, and arugula salad on the side.

Eggs Benedict Over Smoked Salmon Brunch

Organic poached eggs, smoked salmon, hollandaise sauce, and arugula salad on the side.

Mashed Avocado Toast Brunch

Organic poached egg, avocado, onions, cilantro, microgreens, jalapeo, sesame seeds, and lemon juice.

Smoked Salmon Toast Brunch

Organic poached egg, smoked salmon thin sliced avocado, toasted sesame seeds, mix greens, and olive oil.

Shrimp Saganaki Brunch

Golf shrimps, tomato sauce, white wine, brandy, ouzo wine, butter, and feta cheese.

Shakshuka Brunch

Organic eggs over, tomato sauce, onions, garlic, aromatic herbs, parsley, and paprika.

Mediterranean Omelet Brunch

Organic eggs, green pepper, yellow pepper, spinach, onion, and scallions.

Scrambled Egg White Brunch

Organic eggs, organic baby spinach, balsamic vinegar, cherry tomato, and shaved parmesan cheese.

Chorizo Brunch

Pork and lamb sausage, fennel seeds, onions, cumin, scallions, parsley, bed of arugula, and lemon juice.

Steak Frites Brunch

Organic eggs, sirloin steak charcoal-grilled, and french fries.

Mediterranean Pancakes Brunch

Mix pancakes, fig jam, and berries.

Yogurt and Berries Brunch

Mediterranean yogurt, fruits, honey, and walnuts.

French Toast and Berries Brunch

Milk, cinnamon, cloves, sugar, vanilla, and berries.

Arugula Salad Brunch

Organic baby arugula, walnuts, cherry tomato, onions, Parmesan cheese, and balsamic vinegar.

Beet and Almonds Puree Brunch

Red and golden beets, red onions, scallions, garlic, bread, olive oil, and almonds.

Mediterranean Salad Brunch

Organic tomatoes, kumato tomatoes, onions, green peppers, cucumbers, black olives, feta cheese, olive oil, and red vinegar.