Tartine

Similar to other reviews, Tartine is very charming. You feel like you're in a true neighborhood spot. Friendly service and no frills decor.I came during the week for lunch and was seated right away. I ordered a cappuccino and croque madame. Everything was tasty and satisfying. I was pleasantly surprised by the portion size, very filling. And it was not just a side salad, it was a legit portion of salad that was flavored as a perfect complement to the decadence of a croque madame. Will be back to try more of their menu!

I discovered this charming little French restaurant on a date, and it was a delightful find. The space is cozy and intimate, with just a handful of tables, making it perfect for a quiet, romantic evening.The escargot was a highlight--rich, buttery, and packed with flavor. The pan-roasted Atlantic salmon, while slightly overcooked, still managed to be enjoyable. That said, the prices felt a bit high for such a casual setting.Overall, it's a quaint spot with good food, ideal for a special, low-key outing.

This place was so damn cute, but they failed the 3 strike rule. I have no issue if a few things get messed up. I know the wait staff gets busy and the kitchen gets crazy, but when it's one thing after another, it's just a lack of effort.Strike 1 - While we were awaiting our food, the lady next to us began arguing with the wait staff that she did not order the meal that came in front of her. The waiter said "you don't want this?" She stood on business and said "No. I didn't order this."Strike 2 - I ordered a side salad with my omelette, and my big homie ordered potatoes with his eggs benedict. They switched our side orders, which I will concede in an isolated incident is no big deal, but looking back it just shows the lack of attention to detail.Strike 3 - I ordered an omelette with no cheese and no mushrooms, with bacon to which our waiter said "of course, no problem." I swear to god my omelette was all cheese, mushrooms, and no bacon. I was kind of just laughing to myself like damn what did I do to bro... but didn't want to cause a big fuss because I'm really shy and didn't want to embarrass my big homie.Strike 4 - When we got the check, the added bacon that I didn't get was $8. Eight dollars for some phantom bacon. Casper bacon. I asked "bacon was $8? I wish you would have told me that when I ordered... I don't think there was even bacon in there..." to which he responded "Yes, it's extra." I'm so non-confrontational that I just rolled my eyes and tapped my Chase card.The food itself was a solid 15/20 if I took my ego out of it and imagined my omelette with no cheese and no mushrooms.The sick thing is I would be back as I'm a masochist, and it's such a no frills vibe in here with the sun shining through the floor to ceiling windows. I'm a sucker for some quality natural light.IG @jnov_ Tiktok @jnov_reviews

Hit up Tartine based on my sister's recommendation and we were not disappointed -- the spot itself is super cozy and well curated. Food was fast, and the salmon was delicious! The wait staff made sure we had plenty of water and took great care of us. Would go back!

A lovely long-time eatery with yummy food, an attractive vibe & friendly service. Small, cozy & relaxed. I recommend it!

Was this worth the 40 minute wait? Maybe not. But it's the west village, so you're not going to see much better wait times anywhere else. The grilled chicken sandwich was really good, but nothing extra special. I would come here for brunch again because the ambiance is great inside and out (check out the view of the street!) and the service is really good. Food is dependable, but nothing special.

What a cozy brunch restaurant tucked inside the West Village! The outdoor seating was very charming, though the wait time is around 20-30 minutes at peak hour. However, if you are in a bit of a rush, my party was able to be seated inside immediately (though the sunlight tends to pass it by).I ordered the eggs florentine, which came packed with food and tasted delicious. My party's apple pancake, corned beef hash, tunisian breakfast, and croque monsieur were also being raved about.This was absolutely a classic brunch, and I have little qualms.

Came here for a quick afternoon snacks while in the area. We were able to get a table immediately on a Friday afternoon, and the service was quick and friendly. The place has a quaint vibe, even though it's obviously an established cornerstone of the neighborhood. I ordered the Spicy Tuna Tartare and it was scrumptious. I had expected the pricing to be outlandish, but it was actually pretty reasonable, and either way, you know what you're getting into.

A cozy sunlit spot in West Village, Tartine is a great example of New York brunch done right. I got the French Toast, which was an interesting combination of sweet and savory with the added bacon and potatoes on top. As someone with a sweet tooth, I was a fan! There wasn't anything particular special about the menu offerings or service so not 5 star worthy, but still a very solid brunch choice.

Lobster bisque soup was delicious with chunks of lobster thru-out. I had the Risotto which was perfectly made. Nice ambience. Great meal on a super cold day. Quaint environment. Very friendly and great service. Eat here! Wine and beer only.