Sarabeth's

I dined here for both breakfast and dinner while in NY. Sarabeth is a very comforting and reliable meal. I felt like I was eating a nice home cooked meal inside a fancy restaurant.For dinner, the chicken pot pie was a highlight! It was so delicious, flaky and warm. I also did love the beef and goat cheese salad. It was beautiful plated and tasted full of flavors. I would skip the chimichuri steak as it was quite dry. For breakfast the lemon ricotta pancakes were delicious and the rest of the meal felt home cooked. Overall if you're looking for a simple delicious meal, I'd stop here!

We were up earlier than planned so we headed to Sarabeth's right after they opened without a reservation and were able to get a table! I had never been so I wanted the traditional NYC experience. The place was really cute, bright and clean. I ordered a mimosa and the quiche with a side of bacon. I was surprised with the amount of bacon that I got. You can tell it was cooked previously but it was still warm and well cooked. The quiche was delicious. The ham and leeks were flavorful, the egg mixture was creamy and crust was buttery. I just wished the crust was a little less soggy. Service was super quick and you could tell they were trying to rush us through to get as many people in as possible. Overall I'm glad we went but not sure if we'll go back next time we're in NYC.

Love the location! Across the street from Central Park! The food was good. We had great seating by the window to enjoy the busy sidewalks. There was a wait over 20 mins which caused us not to be able to eat brunch. However, a few of the brunch items are still offered all day. The older hostess was very nice. However, the waiter and the server who brought out the plates were not very friendly. Once the food was ordered and brought out, we didn't get checked on until we got the attention of the server for the check. We felt as if we were bothering the servers to sit in his section. Granted it's the holiday season and it's busy, a little holiday cheer would of been great to add. Especially considering the pricing. We ordered cocktails too. With the exception of the older female host, the staff all seemed annoyed and not very friendly which is as unfortunate. My stars are based on the food. Otherwise, the remainder of the experience I would of rated it lower.

I've been here a few times. I would say this is a good brunch spot, conveniently located next to Central Park. The portion sizes were big. My favorite dish was the lobster roll. It's going to be pretty expensive granted that it's right in the city and by Central Park. However it's not terribly devastating to your wallet.I would make reservations here beforehand as it can get very crowded . Good for large groups too.

I recently visited Sarabeth's for breakfast, and it was quite the experience! The place was super busy, with people crammed at the front door waiting, so definitely make a reservation if you can.SERVICE - The service was decent overall; we had a few different staff members helping us, and they were all really friendly. One person even went above and beyond by grabbing my friend a fresh coffee to go as we were leaving, which was a nice touch.FOODNow, the food was the highlight. Fries - We couldn't resist starting with the fries--because it's never too early for fries! They were delicious, perfectly cooked with a crispy exterior and fluffy inside, seasoned just right.Lemon Ricotta Pancakes - The lemon ricotta pancakes were incredible--so fluffy they practically melted in your mouth. I'd honestly come back just for those. Eggs Benedict - This on cornbread was a fun twist, and the thick cut of ham really packed in the flavor. Avocado Toast - was also a standout, with tons of flavor in every bite.Overall, Sarabeth's is a solid breakfast spot, and I'd definitely return!

Nice brunch just in front of Central Park. It is a bit pricy but the portions are very generous ! The decoration inside is niceThe menu offers classic brunch meals.I ordered the garden omelette with a tea and a fresh orange juice. It was good but really fulfilling ! I could not finish my placeI assume the place is crowded during weekends, therefore, I recommend to go during weekdays if possible

We had a reservation for the end of restaurant week so we avoided the line. However, despite the website saying they did restaurant week menus on the weekend, we were never given the option. Strike one. Strike two was the service: we felt rushed the whole meal (unsurprising given the growing line outside): but within 2 minutes of sitting down our waiter came over and brusquely wanted to know what we wanted to eat. Strike three was the price - $30 for eggs is a bit rich, even for NYC. Gluten free options were severely limited as well: there were no options for pastries or other items to be subbed out or replaced with a gluten-free option. My partner was relegated to replacing her potatoes (cross-contaminated, so not gluten free) with a salad: and had to talk the waiter out of upcharging her for the pleasure.

Our server she's phenomenal! We will definitely come back and this time it'll be for your steak as she recommended!

Lovely place, great service, and tasty selection... but, they simply cant charge $14 for a regular tap beer. With tax and tip, its like drinking a $17 beer. Thats absolute price gouging. Please lower that price by 50%

The food and service were excellent, the prices were outrageous. I spent $75 on an omelette, pancakes and coffee for myself. My friend ordered one meal and spent about $50. While the ricotta pancakes were quite delicious, they were certainly not worth the price. However, you pay for the location and reputation. The ambiance was average.