Sagaponack

Went for Valentine's Day special menu. It's a set menu no substitutions. Upon arrival, the greeter was very friendly and showed us the table. They had a backdrop and a staff with DL camera and ring light. They really made the date special. The menu was with 3 cold dishes (raw food), 3 hot dishes and a dessert. I'm not a big fan of raw oyster but it's not bad. Most items are bite sized. I like the squid ink ravioli the best. The place is clean and chic. No crazy decor. They keep it neat. Bathroom is clean.

Went for happy hour and would have to say I would definitely return. The ambience was perfect and the restaurant was big enough and not cramped. The happy hour oysters were great with the lemon and the truffle fries were crispy. We enjoyed the prosecco and I thought the new england clam chowder was authentic.Ambiance: 5/5Taste: 5/5Service: 5/5

Repeat customer mainly attending for work happy hours. It's become a go-to happy hour spot for good reason: excellent happy hour deals, awesome ambience and interior, and great attentive service. The happy hour menu is one of the best in the area: highly recommend the spicy margarita. Also awesome deals on beer and wine at extremely fair prices. The truffle parm fries are an excellent app to split with a group. Highly recommend.

Buck a shuck? Oh yeah. We came for happy hour and this is a steal in the city. Really good oysters at just a buck each. We got 18 for the two of us and felt like we got such a bargain. We also got the fries too and they were so good. I enjoyed the spicy margarita too. Service was friendly and quick and it was a cute place inside.

I just grabbed a beer and some oysters during happy hour. The oysters were actually the most small sad oysters I've ever seen in my life lol and they left a funny taste in my mouth. But hey, that's happy hour oysters for you. I wanted to try some of the other stuff but was a bit put off by the oysters. I think I may go back to try some of the mains and will update my review. Service was good, atmosphere was a bit more casual than I expected. Overall, nice enough, maybe more of a summer vibes spot.

I came here on a Saturday afternoon for a quick bite! The oyster happy hour was to die for and we maxed out on all that we could order. It was fresh and the toppings were amazing. The real kicker was the gambas al ajillo- I have not had incredible shrimp in the states but this was the closest thing to Spain! The flavor the oil the garlic and the price points were insane. They had cocktails on happy hour which were nice as well. Can't wait to go back for a proper meal!

The perfect solution to my seafood cravings! Here's what we ordered for 2: Chili & Cucumber Dressed Oysters: (5/5) The PERFECT start to our meal! The cucumber oysters were clean and refreshing, while the chili oysters had a great kick to them. I would definitely recommend trying both! Gambas al Ajillo: (4/5) Shrimp were perfectly cooked and covered in a spicy, garlicky sauce! My only complaint is that, after a while, the sauce felt more oily than buttery (but that may be more personal preference!) Calamari: (4/5) Delicious! You can't go wrong with some deep-fried calamari. Definitely hit the spot! Chili Lobster Roll: (4/5) Delicious take on a classic! The lobster roll was jam-packed with decent-sized chunks of lobster; however, I wish I could have tasted more of the chili. Loved how the lobster roll was already cut in half though (as me and my friend were splitting it). Matcha Panna Cotta: (5/5) The Matcha Panna Cotta was the highlight of our meal! The panna cotta was light and creamy with the perfect amount of matcha flavor. My only complaint is that the bowl it came in was weirdly curved at the top, making it difficult to eat without picking up the whole dish. Overall the service was good, but a little slow, as getting a waiter's attention took a lot. However, the food was still delicious, and I will definitely be back for the happy hour oysters!

Came here for some pre-dinner drinks and had a lovely experience. First, their happy hour looks amazing and I will 100% be back to try it since I did not get to when I came recently.They have some really unique cocktails that seem to be switched out fairly regularly (based on other reviews). I tried the ube espresso martini, which was such a unique take on a classic! I then tried a strawberry yuzu cocktail that was very refreshing. My partner enjoyed his drinks as well.It was a fairly quiet/chill ambiance for a Saturday night which we really appreciated. Staff was very friendly too!

Ambiance is so cozy. The oysters are fresh and delicious. The garlic shrimp was so so good, and the bread complimented it perfectly, especially as you sop up the garlicy chili oil the shrimp is in. The kitchen closed from 230-430 but oysters are available throughout day. Our server was attentive and prompt. Really looking forward to going back!!

Dropped by Sagaponack after a visit to Bathhouse which is right next door.The service here was very polite (other than a strange mixup where two of the staff had a public disagreement over where we should be seated7 and I had no major complaints in terms of ambiance.I think the best thing we ordered were the oysters. The lunch happy hour menu has dollar oysters, up to 12 per person with a minimum limit of six per order. These oysters were quite good and I'd definitely go back if in the area to make full use of the 12.I also ordered the tuna melt, which didn't feel particularly special but was by no means bad.Would recommend Sagaponack if in the area for happy hour